Compare the total energetics involved in the complete oxidation of one mole of maltose ( 2 glucose units ) and the total oxidation of lauric acid ( 12 C fatty acid ) undergoing beta-oxidation. Which has more ATP generated, 12C sugar or 12C fatty acid? Support your answer with ATP calculations.

Chemistry for Today: General, Organic, and Biochemistry
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Chapter23: Carbohydrate Metabolism
Section: Chapter Questions
Problem 23.48E
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Compare the total energetics involved in the complete oxidation of one mole of maltose ( 2 glucose units ) and the total oxidation of lauric acid ( 12 C fatty acid ) undergoing beta-oxidation. Which has more ATP generated, 12C sugar or 12C fatty acid? Support your answer with ATP calculations.

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