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- Give 4 points of difference between pre-load and after-load.To prepare a vaginal irrigation, a nurse uses 3 tsp of vinegar and 1.5 L of water. a. How many ml of vinegar should she use? b. If she prepares a solution using only 500 ml of water, how many ml of vinegar should she use?1) A key use for bandages is that it covers wounds and burns. A key use for bandages is that it applies pressure to bleeding wounds. A key use for bandages is that it alleviates pain from splinters. A key use for bandages is that it provides support and immobilization for broken bones, sprains, and strains. One of these statements are not true. Find out which one and explain why.2) The following chairs are available when two rescuers have to perform a chair carry. A wood flat back chair, an aluminum chair, and a concrete resin chair. Which is the best chair to be used and why?
- (6) Your back __________ designed to carry a heavy load in a bent-over position. Select one: A. IS NOT B. IS4. How can you avoid cross-contamination of samples? A. Use different sized micropipettors for each repeat of the experiment B. Change the tip after each transfer C. Always press the plunger softly D. Never turn the volume dial above or below the range of micropipettorIn a second-class lever, the effort a. is applied to the end opposite the fulcrum.b. is applied to the fulcrum itself.c. is applied between the fulcrum andresistance.d. always produces an MA less than 1.0.e. is applied on one side of the fulcrum tomove a resistance on the other side.
- 1. What are the different materials and steps used in COTTON PLUG making in the laboratory?1. Describe how to use a micropipette. 2. Create a line graph using the following data. Be sure to include all of the parts identified in the figure below in the picture using the line graph on the second page.Micropipettes have a two-position plunger with friction stops. Depressing to the (first / second) stop measures the desired volume and is the one you should use to fill the tip. The ( first / second) stop is used to introduce an additional volume of air to blow out any solution remaining in the tip when you are emptying the tip.