Describe the fate, metabolism, and functions of carbohydrates.

Q: Provide examples of three types of carbohydrates, and identify the primary functions of…

A: Step 1 Carbohydrates are polyhydroxy aldehydes or ketones and their condensation products. Aldehyde…

Q: Define triacylglycerol or triglyceride.

A: Triacylglycerol or triglyceride is a type of biomolecule but it is not a polymer like…

Q: Define the structure of starch and glycogen ?

A: Starch is a form of energy storage found in plants. It comprises two glucose-based polymers: amylose…

Q: Describe the main properties and functions of carbohydrates, lipids, proteins, and nucleic acids.

A: For the proper functioning and growth of the body essential elements and minerals are required.…

Q: Explain the Chemistry related with VItamin A ?

A: Vitamin A is known as Retinol. Here we discussed how the chemistry is related to vitamin A.

Q: Identify the structural components of a carbohydrate.

A: A group of naturally found carbonyl compounds such as ketones or aldehydes that also consists of…

Q: Classify the lipid types?

A: Lipids are macronutrients which are non-polar in nature. Lipids are not true polymers because some…

Q: Distinguish among different forms of carbohydratemolecules, including monosaccharides,…

A: Chemically carbohydrates are made of carbon, hydrogen and oxygen.  It’s found in abundant amount in…

Q: Illustrate the Glycogen structure and function ?

A: Answer- Glycogen is the polymer of glucose that acts as a main reserve food material in animals. it…

Q: Differentiate alpha and beta carbohydrates

A: Carbohydrates are polyhydroxy ketone or polyhydroxy aldehyde or compound which produce them on…

Q: Identify dietary sources of proteins.

A: Protein:A macronutrient essential for muscle mass building. One gram of protein gives around 4…

Q: Why are fats needed in the body?

A: Lipids are nonpolar molecules. Lipids include fats and oils. Fatty acids have a straight alkyl chain…

Q: List the types of lipids and their dietary sources.

A: It is important to manage lipids in our diet as certain types of lipids need to be avoided. It is…

Q: Explain about the Carbohydrate chains ?

A: Introduction: Some molecules are vital for life such as DNA, proteins, carbohydrates, and lipids.…

Q: Explain how carbohydrates are linked to proteins.

A: Proteins and carbohydrates are major biomolecules present in the body. They occur in the body both…

Q: Explain the importance of carbohydrates in your body

A: Carbohydrates are among the most important biomolecules needed for the sustenance of life. They are…

Q: Define about Saturated, Unsaturated, and Trans–Fatty Acids ?

A: Fats play a very important role in the maintenance and proper functioning of our body. They are…

Q: Identify the three major types of carbohydrates

A: Introduction: Carbohydrate is a class of organic compounds found in living tissues and foods as…

Q: List the properties of fatty acids?

A: The term fatty acid refers to the long chain of an aliphatic hydrocarbon containing a carboxylic…

Q: Define about the unsaturated fatty acid ?

A: Fatty acids are the building block of fat. They are carboxylic acid with a long aliphatic chain, a…

Q: describe the major types of carbohydrates?

A: Introduction: Carbohydrates are polyhydroxy aldehydes or ketones, or substances that yield such…

Q: describe the functions of fats, oils, and waxes?

A: Fats oil and waxes all are part of a lipid, which is organic in nature composed of glycerine and…

Q: Explain the types of carbohydrates with examples for each.

A: Carbohydrates are biomolecules having mostly the atoms of carbon, hydrogen and oxygen. They have…

Q: List the dietary sources of carbohydrates.

A: Carbohydrate is an essential source of nutrients in everyday life. The carbohydrate is present in an…

Q: List essential functions of proteins, nucleic acids, carbohydrates, and lipids.

A: BIOLOGICAL MOLECULE:- Carbohydrates, proteins, and fats are called macronutrients as they are…

Q: carbohydrates are utilised for which purpose?

A: Carbohydrates, sugar molecules, are the natural compounds of carbon, hydrogen, and oxygen.

Q: Describe the main roles of carbohydrates in nature

A: The molecules that are primarily used in biological systems are called biomolecules. Proteins, fats,…

Q: Define carbohydrate

A: Biomolecules or biological macromolecules are molecules made up of biological elements. These…

Q: How do saturated and unsaturated fat differ?

A: Fatty acids are the long chained molecules which are made of carboxylic acids and are present in the…

Q: Describe the structural organization and major functionsof carbohydrates, lipids, proteins, and…

A: Biomolecules also called the biological molecules is any of the numerous substances that are…

Q: Differentiate between good and bad cholesterol?

A: Introduction: Plasma is a transparent, straw-colored fluid component of the blood that accounts for…

Q: Describe the synthesis of lipids, amino acids, and nucleotides.

A: Introduction: Lipida, amino acids, and nucleotides are the cell organelles

Q: Classify carbohydrates by functional group and number of carbon atoms, and label them accordingly.

A: Biomolecules containing exclusively hydrogen and oxygen in the same ratio as that of water (1:2) are…

Q: Define about Carbohydrates?

A: Nutrition is an essential part of life to functions. The nutrition provides essential energy for the…

Q: Describe the chemical composition and functions of carbohydrates, lipids, proteins, and nucleic…

A: Biomolecules are the chemicals or molecules present in the living organism. They are of two types:…

Q: How do you determine the content and composition of carbohydrates?

A: Introduction Carbohydrates Are A Key Component In A Variety Of Foods. Carbohydrates Can Exist As…

Q: Describe a fat, and identify the difference between saturated andunsaturated fats

A: Our metabolic system gives us the energy we need to keep our bodies running smoothly. The food we…

Q: Describe the structure of carbohydrates and explain their rolesin cells.

A:

Q: Explain about D and L Monosaccharides ?

A: D and L Monosaccharides are :

Q: Define carbohydrate and know the functional groups thatcharacterize carbohydrates.

A: Nutrition is an essential part of life to functions. The nutrition provides essential energy for the…

Nucleotides

It is an organic molecule made up of three basic components- a nitrogenous base, phosphate,and pentose sugar. The nucleotides are important for metabolic reactions andthe formation of DNA (deoxyribonucleic acid) and RNA (ribonucleic acid). 

Nucleic Acids

Nucleic acids are essential biomolecules present in prokaryotic and eukaryotic cells and viruses. They carry the genetic information for the synthesis of proteins and cellular replication. The nucleic acids are of two types: deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). The structure of all proteins and ultimately every biomolecule and cellular component is a product of information encoded in the sequence of nucleic acids. Parts of a DNA molecule containing the information needed to synthesize a protein or an RNA are genes. Nucleic acids can store and transmit genetic information from one generation to the next, fundamental to any life form.