Describe why lipids are essential to living organisms.

Q: Briefly describe 5 major types of lipids.

A: Lipids are macromolecules that are made up of fattyacids and glycerol. The composition varies…

Q: Describe the fate, metabolism, and functions of carbohydrates.

A: Carbohydrate is macromolecules that are found in the food sources in form of sugar, starch, and…

Q: The building blocks of proteins are

A: Nutrients are the substance present in food which helps in making energy,building and maintainence…

Q: Distinguish among different forms of carbohydratemolecules, including monosaccharides,…

A: Chemically carbohydrates are made of carbon, hydrogen and oxygen.  It’s found in abundant amount in…

Q: a) Lipids play many important roles in maintaining the health of an organism. i. Explain how lipids…

A: Hello. Since your question has multiple parts, we will solve the first question for you. If you want…

Q: explain why all monosaccharides and disaccharide are soluble in water

A: Carbohydrates are polyhydroxy ketone or polyhdroxy aldehyde or compounds which produces them on…

Q: Identify the functions lipids play in our bodies.

A: Biomolecules are organic compounds found in living organisms. All living organism will have these…

Q: What is lipid? Explain their characteristics by classifying them.

A: The macromolecules that are produced by living organisms and are involved in biological processes…

Q: List the types of lipids and their dietary sources.

A: It is important to manage lipids in our diet as certain types of lipids need to be avoided. It is…

Q: Classify amino acids according to their functional groups.

A: Amino acids are chemical molecules with amino and carboxylate functional groups, as well as a side…

Q: Explain how carbohydrates are linked to proteins.

A: Proteins and carbohydrates are major biomolecules present in the body. They occur in the body both…

Q: List the main types of Lipids?

A: There are major 2 types of lipids : Simple lipids. Complex lipids.

Q: What are the general characteristics of lipids?

A: Lipid is a macromolecule and is soluble in a non-polar solvent. The various types of lipids are…

Q: Identify the three major types of carbohydrates

A: Introduction: Carbohydrate is a class of organic compounds found in living tissues and foods as…

Q: Three types of carbohydrates are called what?

A: Carbohydrates or carbs are maconutrient consisting of Carbon, hydrogen and oxygen atoms. In nature…

Q: Are lipids made of repeating units?

A: yes lipids are  made up of repeating units... it is  a polymer that made up of repeating units. and…

Q: Describe how cells use lipids.

A: Introduction: Lipids are biomolecules that are insoluble in water. They are smaller than other…

Q: Distinguish between saturated and unsaturated fats.

A: The term saturated and unsaturated depict the type of bond present between carbon-carbon atoms in…

Q: Explain the biological importance of of carbohydrates for a living things

A: Carbohydrates are the most abundant biomolecules in nature and form an important part of our diet…

Q: State the general structure of carbohydrates

A: Carbohydrates are the macromolecules which are source of energy in our body and provide structural…

Q: Lipids are essential to the structure of

A:

Q: What are Lipids? Give an example?

A: Cells are the basic units of life, all organisms are made of cells. Cells are in turn made of…

Q: Describe the three subclasses of carbohydrate molecules.

A:

Q: Describe the main roles of carbohydrates in nature

A: The molecules that are primarily used in biological systems are called biomolecules. Proteins, fats,…

Q: Explain how lipids originated from the human body?

A: Introduction Lipids:- These are fatty, waxy, or oily compounds that are soluble in organic solvents…

Q: Describe how larger carbohydrates are made from monosaccharide monomers

A: Monosachharides are the monomers from which larger carbohydrates are made. Glucose, galactose and…

Q: Describe the structures, functions and properties of carbohydrates (including monosaccharides,…

A: Carbohydrates, also termed as saccharides, are the organic compounds which are composed of carbon,…

Q: Define carbohydrate

A: Biomolecules or biological macromolecules are molecules made up of biological elements. These…

Q: Monosaccharides are:

A: Carbohydrates are the polyhydroxy of aldehyde or ketone bodies. The carbohydrates are of three types…

Q: Discuss the structures and functions of carbohydrates.

A: Introduction: Carbohydrates are polyhydroxy aldehydes or ketones, or substances that yield such…

Q: Bonds that link monosaccharides to form disaccharides or polysaccharides are called…

A: Monosaccharides are the polyhydroxy alcohols or polyhydroxy ketones. They are composed of C, H and O…

Q: Why are unsaturated fats considered healthier?

A: Unsaturated fatty acids consist of a double bond between molecules of the fatty acid chains, whereas…

Q: What properties are characteristic of lipids?

A: Introduction: Lipids are significant to the body as they are the dominant concentrated storage form…

Q: Why are lipids more energy-dense than carbohydrates?

A: Lipids are a sort of organic molecule that may be found in living organisms. It has an oily or waxy…

Q: Explain the different forms of lipids with some examples.

A: Introduction  In this problem we have to discuss a out the different forms of lipids with some…

Q: List The Functions of Polysaccharides.

A: Carbohydrates are a significant wellspring of food and a significant type of energy for most living…

Q: Distinguish among monosaccharides,disaccharides, and polysaccharides; compare storage…

A: Foods are important source for obtaining energy. The food components include carbohydrates, lipids,…

Q: The monomers or building blocks of protein are...

A: Protein is a macronutrient that is essential to building muscle mass. It is commonly found in the…

Q: What type of lipid contains two fatty acids its structure? A. Wax B. Sphingolipid C. Steroid D.…

A: Lipid: Lipids are non-polar micro biomolecules, forming the structural framework of the cell. They…

Q: What are the three roles or functions of lipids?

A: Lipids can be defined as organic substance that are moderately insoluble in water but soluble in…

Q: Explain about D and L Monosaccharides ?

A: D and L Monosaccharides are :

Q: Classify the fatty acid based on chain length

A: Lipids are macromolecules that are made up of carbon, hydrogen, and oxygen just like carbohydrates…

Q: Sketch the basic structures of amino acids, nucleotides,monosaccharides, and fatty acids.

A: Carbohydrates, proteins, lipids, and nucleic acids are the major biomolecules in the body. Amino…

Q: Define carbohydrate and know the functional groups thatcharacterize carbohydrates.

A: Nutrition is an essential part of life to functions. The nutrition provides essential energy for the…

Q: Discuss the functions of carbohydrates in cells.

A: Carbohydrates: These are starches, sugars, and fibers present in grains, fruits, milk products, and…

Nucleotides

It is an organic molecule made up of three basic components- a nitrogenous base, phosphate,and pentose sugar. The nucleotides are important for metabolic reactions andthe formation of DNA (deoxyribonucleic acid) and RNA (ribonucleic acid). 

Nucleic Acids

Nucleic acids are essential biomolecules present in prokaryotic and eukaryotic cells and viruses. They carry the genetic information for the synthesis of proteins and cellular replication. The nucleic acids are of two types: deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). The structure of all proteins and ultimately every biomolecule and cellular component is a product of information encoded in the sequence of nucleic acids. Parts of a DNA molecule containing the information needed to synthesize a protein or an RNA are genes. Nucleic acids can store and transmit genetic information from one generation to the next, fundamental to any life form.