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A: The C option is correct High Wind speed Adaptation - Plants grow low to the ground.
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A: Answer- option B.
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- Describe the characteristics of microorganisms must have to be useful in the industrial fermentation process. Explain why these characteristics are important.Explain how osmotic pressure and pH are used in preserving foods. What effects do they have on microbes?Describe the procedure involved in Sewage treatment?
- Discuss how adsorption, covalent binding, entrapment and encapsulation are used to immobilize enzymes in the food industry.Removal of the nitrogen-containing group from an amino acid is termed ____________. Question options: deamination azospirillification nitrogen fixation denitrification nitrificationWrite down two differences between bioaccumulation and Efflux pump mediated heavy metal removal by microbes