EXERCISE 4B-2 Step-Down Method [LO11] University District Co-op, a whole foods grocery and coffee shop, has provided the following data to be used in its service department cost allocations: Service Departments Operating Departments Coffee Building Services Administration Groceries Shop Departmental costs before allocations.... $200,000 $60,000 $3,860,000 $340,000 Employee-hours. Space occupied in square 480 320 2,720 160 feet. 800 1,200 9,500 500

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Chapter17: Acquiring And Implementing Accounting Information Systems
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EXERCISE 4B-2 Step-Down Method [LO11]
University District Co-op, a whole foods grocery and coffee shop, has provided the following data
to be used in its service department cost allocations:
Service Departments
Operating Departments
Building
Coffee
Administration
Services
Groceries
Shop
Departmental costs before
allocations...
$200,000
$60,000
$3,860,000
$340,000
Employee-hours...
Space occupied in square
feet ...
480
320
2,720
160
800
1,200
9,500
500
Required:
Using the step-down method, allocate the costs of the service departments to the two operating
departments. Allocate the costs of the Administration Department first on the basis of employee-
hours and then the costs of the Building Services Department on the basis of space occupied.
Transcribed Image Text:EXERCISE 4B-2 Step-Down Method [LO11] University District Co-op, a whole foods grocery and coffee shop, has provided the following data to be used in its service department cost allocations: Service Departments Operating Departments Building Coffee Administration Services Groceries Shop Departmental costs before allocations... $200,000 $60,000 $3,860,000 $340,000 Employee-hours... Space occupied in square feet ... 480 320 2,720 160 800 1,200 9,500 500 Required: Using the step-down method, allocate the costs of the service departments to the two operating departments. Allocate the costs of the Administration Department first on the basis of employee- hours and then the costs of the Building Services Department on the basis of space occupied.
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