he most abundant elements in our food and drinks are oxygen, carbon, hydrogen and nitrogen. Why is it logical that these elements would be found in the food and drinks we consume?

Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter20: The Representative Elements
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Problem 1RQ: What are the two most abundant elements by mass in the earths crust, oceans, and atmosphere? Does...
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The most abundant elements in our food and drinks are oxygen, carbon, hydrogen and nitrogen. Why is it logical that these elements would be found in the food and drinks we consume?

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