Nonalcoholic fatty liver pathogenisis

Q: 14 : 127 OPFective mae Lyrol Amm Bleach :.81 CPpective amm 10 ::90 moe Lirterine lomm ppective

A: *disinfectants are used to control  infections by killing microorganisms. *the disinfectants will…

Q: Polysaccharide Chondroitin Heparin Hyaluronate Dermatan Sulfate Keratan Sulfate Mucin Unique Feature…

A: A polysaccharide is a large molecule composed of numerous smaller monosaccharides. Monosaccharides,…

Q: Diagnosis of Charcot Marie Tooth Disease?

A: It is a hereditary disorder. In this motor and sensory neuropathy of the peripheral nervous system…

Q: Which bacteria is demonstrating the presence of tryptophanase? None of the bacteria Bacteria S…

A: In indole production test, we determine the microorganism's ability to produce an enzyme…

Q: GMOS on Golden Rice.

A: GOLDEN RICE PROJECT_ *Biofortification increases the nutritional value of crops. Golden rice is…

Q: Organism Characteristic Result Pseudomonas fluorescens Oxidase Escherichia coli VP Enterobacter…

A: The IMViC test includes four different tests that are used to identify and differentiate between the…

Q: Give a trivia about Carbapenem-resistant Enterobacteral

A: Carbapenam resistent enterobacteriaceae stands for CRE, belongs to a family of germs difficult…

Q: Botulism, an illness associated with inadequate food preservation is from a toxin (botulinum toxin)…

A: Botulism is an illness caused by a bacteria in which the bacteria releases a toxin. This toxin can…

Q: Microbes associated with the deterioration of tomatoes

A: In agriculture and food processing industries, deterioration is considered the process of getting…

Q: Escherichia coli: MR-Staphylococcus aureus: Pseudomonas aeruginosa:

A: For the infection of Escherichia coli the broad use of antibiotics in the hospital ,after the Study…

Q: (a) Recommend and discuss a product which uses one or combination of Lactobacillus delbrueckii subsp…

A: Bacteria is a very small living thing which can be seen by microscope. We cannot see them by our…

Q: Group B-Lactams Glycopeptides Fluoroquinolones Rifamycins Polymyxins Aminoglycosides Macrolides…

A: An antibiotic is a type of the antimicrobial substance that is active against bacteria. It is the…

Q: Fcommercially sterile" and "axenic

A: Fermentation is a biochemical process of breaking down of sugar molecules by enzymes mostly found in…

Q: In patient with Maple Syrup Urine Disease, what specific amino acids should be not used in order to…

A: Maple syrup urine disease is an autosomal recessive metabolic disorder affecting branched-chain…

Q: VIRULENCE FACTORS COAGULASE ВЕТА LACTAMASE HYALURONIDASE DNasel Thermonuclease ВЕТА HEMOLYSIN…

A: Virulence factors   Coagulase present in Staphylococcus aureus. Staphylococcal coagulases are…

Q: Rizobial bacteria

A: Symbiotic biological nitrogen fixation includes all those associations where two organism lives…

Q: Write 400-500 words about parenteral administration

A: Parenteral administration means drug administration through routes other than the intestine (oral)

Q: MacConkey Agar Lactose fermenter or non-fermenter: ___________________________ Gram reaction based…

A: Alfred Theodore MacConkey invented MacConkey agar (MAC) in the twentieth century, which was one of…

Q: Regions of distribution for p.falciparum

A: Malaria is a disease that is caused by plasmodium falciparum. this is typically a parasite that…

Q: leukocidins coagulase quorum sensing staphylokinase

A: Staphylococcus aureus (gram-positive and round-shaped bacterium) is commensal in normal conditions…

Q: of genitourinary system

A: The genitourinary system is made up of genitals and urinary organs with sexual function and function…

Q: What are zymogens? Give me an example of a zymogen

A: Zymogen, also also called Proenzyme. These are a group of proteins that show no catalytic activity…

Q: Complete the table Polysaccharide Unique Feature Important Function Chondroitin     Heparin…

A: Polysaccharides are the polymers of monosaccharide units which are held together by glycosidic bond.…

Q: Isolation and detection method of aspergillus niger

A: The most commonly used method for isolation of aspergillus niger is the xylene agar malt extract…

Q: MOusy body odor is dye to - 9. phenylalonine phenylacetote phenylbutazone

A: Phenylketonuria (PKU) is a disorder of amino acid metabolism that happens in newborn children…

Q: Please draw a dichotomous key using these tests to isolate each bacteria strain. Start with Gram…

A: * A dichotomous key is used to find out the different individuals based on their observable traits.…

Q: Day Care Center outbreak: Salmonellosis You just finished identifying the fecal contaminated food at…

A: Cultured bacteria are any bacteria that grow in the lab by the microbiologist using the required or…

Q: Listeria monocytogenes-how listeriosis disease occurs and how the food-borne Listeria monocytogenes…

A: Listeria monocytogenes It is a Gram -positive rod shaped bacterium and is able to grow at…

Q: High risk foods for spreading bacteria are those that contain high levels of protein. True or…

A: High Risk Foods:  Any ready-to-eat meal that will easily support the growth of pathogenic germs and…

Q: Antibacterial Growth

A: pH is term widely used in chemistry, biology, agronomy, etc., This is the quantitative measure of…

Q: 11. Trypticase Soy Agar • A. Defined • B. Complex • C. Differential • D. Selective • E.…

A: Trypticase soy agar or TSA with agar is a growth medium that is used to culture bacteria. TSA is…

Q: VP Indole (+ or -) Organism Gram Cll EMB Catalase MSA Oxidase (+ or -) (+ or -) (growth/…

A: * The bacteria is divided into two types based on gram staining Gram positive Gram negative. * The…

Q: Trichonympha is a cellulose digesting, insect gut zooflagellate.Comment.

A: Trichonympha belongs to the category of anaerobic parabasalians and is unicellular in appearance.…

Q: Define the following terms:a. proenzymeb. positive cooperativityc. negative cooperativityd.…

A: Enzymes are biocatalysts that increase the rate of a reaction without actually getting used up in…

Q: Novobiocin susceptibility: Zone of inhibition or no zone of inhibition present: ______________…

A: Novobiocin : It is an aminocoumarin antibiotic produced by actinomycete Streptomyces nivens. It…

Q: Gram-negative pathogen that is unable to tolerate high salt concentration (above 9% brine):

A: # Campylobacter cannot tolerate concentrations greater than 2% NaCl # Shigella can tolerate higher…

Q: Write down names of pathogenic anaerobic bacteria along with the disease

A: Anaerobic bacteria -- These are organisms which do not require oxygen ( molecular ) for growth and…

Q: Identify the genera with the following characteristics fromfigure:a. Lactose (−), phenylalanine and…

A: Not just microscopic analysis, biochemical tests can also give information on the genus of bacteria…

Q: ods? OE. Coli. O E. E. Cummings. ) Salmonella Botulism

A: Home-canned vegetables are the most common cause of botulism outbreaks in the United States.

Q: Escherichia coli Salmonella typhimurium chigella dysnteriae Mcaligenes faecalis UESTIONS What…

A: The question is asked that if a fermenting bacterium uses up all the glucose present in the given…

Q: Enzyme composition of succus entericus is best represented by : 1.Trypsinogen, Nuclease, Maltase…

A: Succus entericus is the intestinal juice that is secreted in small quantities in the small…

Q: UNKNOWN # 8 PEA PEA МАС From Left - Bile, urea, TSI, citrate, lactose, glucose, SIM, Nitrate (-…

A: Gram positive bacteria have a thick peptidoglycan layer without an outer lipid membrane, whereas…

Q: spoilage microorganisms associated with:  1. shrimp 2. coconut water 3. green chili

A: Food spoilage is a metabolic process which causes food to be undesirable or unacceptable for…