Palmitic acid, derived from palm oil, is one of the most common fatty acids found in butter, cheese, milk, and meat. Drag the labels to identify the parts of a fatty acid molecule. Place the polar and nonpolar labels at the ends of the given molecule and the functional groups below the molecule. Drag the appropriate labels to their respective targets. • View Available Hint(s) Reset Help Hydrocarbon chain Carboxylic acid functional group Nonpolar end Polar end - Hydrogen atom Carbon atom Oxygen atom Group 1 Group 1 Group 2 Group 2

Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Palmitic acid, derived from palm oil, is one of the most common fatty acids found in butter, cheese, milk, and meat. Drag the labels to identify the parts of a fatty acid molecule.
Place the polar and nonpolar labels at the ends of the given molecule and the functional groups below the molecule.
Drag the appropriate labels to their respective targets.
• View Available Hint(s)
Reset
Help
Hydrocarbon
chain
Carboxylic acid
functional group
Nonpolar end
Polar end
- Hydrogen atom
Carbon atom
Oxygen atom
Group 1
Group 1
Group 2
Group 2
Transcribed Image Text:Palmitic acid, derived from palm oil, is one of the most common fatty acids found in butter, cheese, milk, and meat. Drag the labels to identify the parts of a fatty acid molecule. Place the polar and nonpolar labels at the ends of the given molecule and the functional groups below the molecule. Drag the appropriate labels to their respective targets. • View Available Hint(s) Reset Help Hydrocarbon chain Carboxylic acid functional group Nonpolar end Polar end - Hydrogen atom Carbon atom Oxygen atom Group 1 Group 1 Group 2 Group 2
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