Question 21 of 25 What are Gram-negative bacteria? Select the correct response(s): They have a cell wall made-up of a thick layer of peptidoglycan and with carbohydrate-lipid complex. ✓ They have a cell wall made-up of a thin layer of peptidoglycan and with protein-carbohydrate complex. They have a cell wall made-up of a thick layer of peptidoglycan and with protein-carbohydrate complex. They retain crystal violet dye and thus are stained purple. They cannot retain safranin and are stained purple by crystal violet. They have a cell wall made-up of a thin layer of peptidoglycan and with carbohydrate-lipid complex. ✓ They cannot retain crystal violet dye and are stained pink by safranin.

Biology 2e
2nd Edition
ISBN:9781947172517
Author:Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:Matthew Douglas, Jung Choi, Mary Ann Clark
Chapter22: Prokaryotes: Bacteria And Archaea
Section: Chapter Questions
Problem 15RQ: The lipopolysaccharide layer (LPS) is a characteristic of the wall of. archaean cells Gram-negative...
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Question 21 of 25
What are Gram-negative bacteria?
Select the correct response(s):
They have a cell wall made-up of a thick layer of peptidoglycan and with carbohydrate-lipid complex.
✓ They have a cell wall made-up of a thin layer of peptidoglycan and with protein-carbohydrate complex.
They have a cell wall made-up of a thick layer of peptidoglycan and with protein-carbohydrate complex.
They retain crystal violet dye and thus are stained purple.
They cannot retain safranin and are stained purple by crystal violet.
They have a cell wall made-up of a thin layer of peptidoglycan and with carbohydrate-lipid complex.
They cannot retain crystal violet dye and are stained pink by safranin.
21
Transcribed Image Text:Question 21 of 25 What are Gram-negative bacteria? Select the correct response(s): They have a cell wall made-up of a thick layer of peptidoglycan and with carbohydrate-lipid complex. ✓ They have a cell wall made-up of a thin layer of peptidoglycan and with protein-carbohydrate complex. They have a cell wall made-up of a thick layer of peptidoglycan and with protein-carbohydrate complex. They retain crystal violet dye and thus are stained purple. They cannot retain safranin and are stained purple by crystal violet. They have a cell wall made-up of a thin layer of peptidoglycan and with carbohydrate-lipid complex. They cannot retain crystal violet dye and are stained pink by safranin. 21
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