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Rank the following according to their boiling point (lowest boiling first): A. CH3CH₂OCH₂CH3 B. CH3CH₂CH₂CH₂OH D

Rank the following according to their boiling point (lowest boiling first): A. CH3CH₂OCH₂CH3 B. CH3CH₂CH₂CH₂OH D

Chemistry for Today: General, Organic, and Biochemistry
Chemistry for Today: General, Organic, and Biochemistry
9th Edition
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Chapter16: Amines And Amides
Section: Chapter Questions
Problem 16.22E
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Rank the following according to their boiling point (lowest boiling first): A. CH3CH₂OCH₂CH3 B. CH3CH₂CH₂CH₂OH D<A<B<C D<C<B<A A<D<C<B A<B<C<D B<C<D<A C. D. (CH3)3COH (CH3)2CHCH₂OH
Transcribed Image Text:Rank the following according to their boiling point (lowest boiling first): A. CH3CH₂OCH₂CH3 B. CH3CH₂CH₂CH₂OH D<A<B<C D<C<B<A A<D<C<B A<B<C<D B<C<D<A C. D. (CH3)3COH (CH3)2CHCH₂OH
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