The layers in a particular gumball are (1) an outer layer of citric acid and malonic acid; (2) a layer of sugar and flavoring; (3) a layer of sodium bicarbonate (NaHCO3); and (4) gum. When a person starts to eat one of these gumballs, they pucker, smile, and then foam at the mouth before starting to chew the gum itself. Where did the foam come from? The flavoring contains a foaming agent. O The acids react with the sugar, making a carbon volcano. The sodium bicarbonate explodes when exposed to moisture. O The sodium bicarbonate reacts with sugar, making carbon dioxide gas.
The layers in a particular gumball are (1) an outer layer of citric acid and malonic acid; (2) a layer of sugar and flavoring; (3) a layer of sodium bicarbonate (NaHCO3); and (4) gum. When a person starts to eat one of these gumballs, they pucker, smile, and then foam at the mouth before starting to chew the gum itself. Where did the foam come from? The flavoring contains a foaming agent. O The acids react with the sugar, making a carbon volcano. The sodium bicarbonate explodes when exposed to moisture. O The sodium bicarbonate reacts with sugar, making carbon dioxide gas.
Chemical Principles in the Laboratory
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Author:Emil Slowinski, Wayne C. Wolsey, Robert Rossi
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Chapter43: Analysis For Vitamin C
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Transcribed Image Text:The layers in a particular gumball are (1) an outer layer of citric acid and malonic acid; (2) a layer of sugar and flavoring; (3) a layer of sodium bicarbonate
(NaHCO3); and (4) gum. When a person starts to eat one of these gumballs, they pucker, smile, and then foam at the mouth before starting to chew the gum
itself. Where did the foam come from?
The flavoring contains a foaming agent.
O The acids react with the sugar, making a carbon volcano.
The sodium bicarbonate explodes when exposed to moisture.
O The sodium bicarbonate reacts with sugar, making carbon dioxide gas.
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