Three common compounds used in "ice melt" are magnesium chloride, calcium chloride and sodium chloride. At 20EC, 37.45 g of CaCl2 was soluble in 50.O mL of water, 135.75 g of MgC12 was soluble in 250.0 mL of water and 360 g of NaCl was soluble in 1000 g of water. a. What is the solubility of each? Which is the most soluble at 20 deg. C? b. For the two alkali earth compounds, was hydration energy or lattice energy responsible for the solubility trend? For the compound that is the MOST soluble, what is the: c. Freezing point and boiling point

Chemistry: The Molecular Science
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ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:John W. Moore, Conrad L. Stanitski
Chapter9: Liquids, Solids, And Materials
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Three common compounds used in "ice melt"
are magnesium chloride, calcium chloride and
sodium chloride. At 20EC, 37.45 g of CaCl2 was
soluble in 50.0 mL of water, 135.75 g of MgCI2
was soluble in 250.0 mL of water and 360 g of
NaCl was soluble in 1000 g of water.
a. What is the solubility of each? Which is the
most soluble at 20 deg. C?
b. For the two alkali earth compounds, was
hydration energy or lattice energy responsible
for the solubility
trend?
For the compound that is the MOST soluble,
what is the:
c. Freezing point and boiling point
d. Why can this freezing point not be achieved
when put on ice outside?
e. Vapor pressure
f. Osmotic pressure
Transcribed Image Text:Three common compounds used in "ice melt" are magnesium chloride, calcium chloride and sodium chloride. At 20EC, 37.45 g of CaCl2 was soluble in 50.0 mL of water, 135.75 g of MgCI2 was soluble in 250.0 mL of water and 360 g of NaCl was soluble in 1000 g of water. a. What is the solubility of each? Which is the most soluble at 20 deg. C? b. For the two alkali earth compounds, was hydration energy or lattice energy responsible for the solubility trend? For the compound that is the MOST soluble, what is the: c. Freezing point and boiling point d. Why can this freezing point not be achieved when put on ice outside? e. Vapor pressure f. Osmotic pressure
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