We use the concept on the use of water availability to preserve our foods from getting spoiled. Explain how it works, provide examples of foods that are preserved in this way

Aquaculture Science
3rd Edition
ISBN:9781133558347
Author:Parker
Publisher:Parker
Chapter10: Feeds And Feeding
Section: Chapter Questions
Problem 15SA
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We use the concept on the use of water availability to preserve our foods from getting spoiled. Explain how it works, provide examples of foods that are preserved in this way
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