Weekly (Feb 21-27) Projected Actual Difference Food Cost $6,971 $7,842 +$871 (over) Beverage Cost $3,954 $4,156 +$202 (over) $8,423 $9,541 +$1,118 (over) Labor Cost $7,645 $7,645 $0 (even) Other Costs $26,993 $29,184 +$2191 (over) Total Costs $18,565 $14,326 -$4,239 (under) Food Sales $12,872 $10,852 -$2,020 (under) Beverage Sales $31,437 $25,178 -$6,259 (under) Total Sales (Revenue) $4,444 -$4,006 -$8,450 (under) Total Profit Based on the actual results, what adjustments need to be made to Labor costs? Select one: a. Labor costs do not need to be adjusted because it will balance out next week. b. Labor costs should be reduced by cutting employee wages. O c. Labor costs should be reduced by scheduling fewer employees and/or reducing hours. d. Labor costs should be reduced by sending salaried employees home early.

Principles of Accounting Volume 2
19th Edition
ISBN:9781947172609
Author:OpenStax
Publisher:OpenStax
Chapter7: Budgeting
Section: Chapter Questions
Problem 6PA: Relevant data from the Poster Companys operating budgets are: Additional data: Capital assets were...
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Financial Aid Student Accounts Resources Campus Store
Weekly (Feb 21-27)
Projected
Actual
Difference
Food Cost
$6,971
$7,842
+$871 (over)
Beverage Cost
$3,954
$4,156
+$202 (over)
Labor Cost
$8,423
$9,541
+$1,118 (over)
$7,645
$7,645
$0 (even)
Other Costs
$26,993
$29,184
+$2191 (over)
Total Costs
$18,565
$14,326
-$4,239 (under)
Food Sales
$12,872
$10,852
-$2,020 (under)
Beverage Sales
Total Sales (Revenue)
$31,437
$25,178
-$6,259 (under)
$4,444
-$4,006
$8,450 (under)
Total Profit
Based on the actual results, what adjustments need to be made to Labor costs?
Select one:
a. Labor costs do not need to be adjusted because it will balance out next week.
O b. Labor costs should be reduced by cutting employee wages.
O c. Labor costs should be reduced by scheduling fewer employees and/or reducing hours.
d. Labor costs should be reduced by sending salaried employees home early.
Transcribed Image Text:Financial Aid Student Accounts Resources Campus Store Weekly (Feb 21-27) Projected Actual Difference Food Cost $6,971 $7,842 +$871 (over) Beverage Cost $3,954 $4,156 +$202 (over) Labor Cost $8,423 $9,541 +$1,118 (over) $7,645 $7,645 $0 (even) Other Costs $26,993 $29,184 +$2191 (over) Total Costs $18,565 $14,326 -$4,239 (under) Food Sales $12,872 $10,852 -$2,020 (under) Beverage Sales Total Sales (Revenue) $31,437 $25,178 -$6,259 (under) $4,444 -$4,006 $8,450 (under) Total Profit Based on the actual results, what adjustments need to be made to Labor costs? Select one: a. Labor costs do not need to be adjusted because it will balance out next week. O b. Labor costs should be reduced by cutting employee wages. O c. Labor costs should be reduced by scheduling fewer employees and/or reducing hours. d. Labor costs should be reduced by sending salaried employees home early.
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