When food cost increase suddenly what action will the food service manager have to take to ensure that the business makes a profit.a) no change in selling price increase production and increase sales. b)no change in selling price increase production and increase sales .c) decrease selling price decrease production and increase sales.d) no change in selling price decrease production and increase sales

Exploring Economics
8th Edition
ISBN:9781544336329
Author:Robert L. Sexton
Publisher:Robert L. Sexton
Chapter6: Elasticities
Section: Chapter Questions
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When food cost increase suddenly what action will the food service manager have to take to ensure that the business makes a profit.a) no change in selling price increase production and increase sales. b)no change in selling price increase production and increase sales .c) decrease selling price decrease production and increase sales.d) no change in selling price decrease production and increase sales
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