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- An experiment was conducted to determine the effect of glucose on the freezing point of water. Experimental data showed thatthe freezing point depression of water in solution was –2.6°C when 1.0 g of glucose was dissolved in 10g of solvent. Calculatethe expected freezing point for such solution and compare the expected freezing point to the value found experimentally. Give aplausible explanation for any discrepancies. (M.W. of glucose= 180.16g/mol; i=1). Show all your work.How many (a) millimoles, (b) milliequivalents, and (c) milliosmoles of calcium chloride (CaCl2 . 2H2O; MW: 147) are represented in 147 mL of a 10% w/v calcium chloride solution?The average concentration of chloride ion in seawater is 19.353g Cl-/kg. The world health organization recommends that the concentration of Cl- ions in drinking water not exceed 250ppm. How many times as much chloride ion is there in seawater than in maximum concentration allowed in drinking water?
- A solution is prepared by dissolving 40.00 g of MgCl2 (f.w. = 95.211 g mol–1), a non-volatile solute, in enough water (m.w. = 18.02 g mol–1) to result in exactly 2 L of solution at 25 °C. Assume the density of the solution is that of pure water (dsolution = 1.000 g mL–1). The ebullioscopic constant (Kb) for water is 0.513 °C m–1. The cryoscopic constant (Kf) for water is 1.86 °C m–1. The vapor pressure of pure water is 0.0313 atm. Determine the freezing point of the solution.A solution is prepared by dissolving 40.00 g of MgCl2 (f.w. = 95.211 g mol–1), a non-volatile solute, in enough water (m.w. = 18.02 g mol–1) to result in exactly 2 L of solution at 25 °C. Assume the density of the solution is that of pure water (dsolution = 1.000 g mL–1). The ebullioscopic constant (Kb) for water is 0.513 °C m–1. The cryoscopic constant (Kf) for water is 1.86 °C m–1. The vapor pressure of pure water is 0.0313 atm. Determine the osmotic pressure in atm.A solution is prepared by dissolving 40.00 g of NaCl (f.w. = 58.44 g mol–1), a non-volatile solute, in enough water (m.w. = 18.02 g mol–1) to result in exactly 1 L of solution at 25 °C. Assume the density of the solution is that of pure water (dsolution = 1.000 g mL–1). The ebullioscopic constant (Kb) for water is 0.513 °C m–1. The cryoscopic constant (Kf) for water is 1.86 °C m–1. The vapor pressure of pure water is 0.0313 atm. Find the freezing point of the solution(in C to 2 decimal places)
- A solution is prepared by dissolving 40.00 g of NaCl (f.w. = 58.44 g mol–1), a non-volatile solute, in enough water (m.w. = 18.02 g mol–1) to result in exactly 1 L of solution at 25 °C. Assume the density of the solution is that of pure water (dsolution = 1.000 g mL–1). The ebullioscopic constant (Kb) for water is 0.513 °C m–1. The cryoscopic constant (Kf) for water is 1.86 °C m–1. The vapor pressure of pure water is 0.0313 atm. Find the vapor pressure of the solution to 3 decimal places in atm.A solution is prepared by dissolving 40.00 g of NaCl (f.w. = 58.44 g mol–1), a non-volatile solute, in enough water (m.w. = 18.02 g mol–1) to result in exactly 1 L of solution at 25 °C. Assume the density of the solution is that of pure water (dsolution = 1.000 g mL–1). The ebullioscopic constant (Kb) for water is 0.513 °C m–1. The cryoscopic constant (Kf) for water is 1.86 °C m–1. The vapor pressure of pure water is 0.0313 atm. Find the osmotic pressure in atm to three decimal placesA solution is prepared by dissolving 40.00 g of NaCl (f.w. = 58.44 g mol–1), a non-volatile solute, in enough water (m.w. = 18.02 g mol–1) to result in exactly 1 L of solution at 25 °C. Assume the density of the solution is that of pure water (dsolution = 1.000 g mL–1). The ebullioscopic constant (Kb) for water is 0.513 °C m–1. The cryoscopic constant (Kf) for water is 1.86 °C m–1. The vapor pressure of pure water is 0.0313 atm. Determine the boiling point of the solution(in C to 2 decimal places)
- A solution is prepared by dissolving 40.00 g of NaCl (f.w. = 58.44 g mol–1), a non-volatile solute, in enough water (m.w. = 18.02 g mol–1) to result in exactly 1 L of solution at 25 °C. Assume the density of the solution is that of pure water (dsolution = 1.000 g mL–1). The ebullioscopic constant (Kb) for water is 0.513 °C m–1. The cryoscopic constant (Kf) for water is 1.86 °C m–1. The vapor pressure of pure water is 0.0313 atm. Determine the following: Boiling point of solution (in °C to two decimal places) Freezing point of solution (in °C to two decimal places) Vapor pressure of the solution (in atm to three decimal places) Osmotic pressure (in atm to three decimal places)An aqueous waste stream that has a maximum concentrationof 0.50 M H₂SO₄ (d=1.030 g/mL at 25C) will be neutralized by controlled addition of 40% caustic soda (NaOH; d=1.430 g/L) before it goes to the process sewer and then to the chemical plant waste treatment facility. However, a safety re-view finds that the waste stream could meet a small stream of animmiscible organic compound, which could form a flammable vapor in air at 40.°C. The maximum temperature of the causticsoda and the waste stream is 31°C. Could the temperature in-crease due to the heat of neutralization cause the vapor to ex-plode? Assume the specific heat capacity of each solution is 4.184 J/gK.A 150-mL aqueous solution containing two dissolved sodium salts namely, sodium sulfate (with a density of 2.66 g/mL) and sodium chloride (with a density of 2.16 g/mL), was produced by a BSMLS student. The concentrations of the solutes in 150 ml of solution were 4% (w/v) and 10% (w/w), respectively. To complete the experiment performed by the student, calculate for the following: A. Mole fraction of the solute with the higher number of moles, B. Molarity of the solution if it contains ONLY the solute with the higher number of moles, C. Molality of the solution that you have computed in letter B, and D. Normality of the solution that you have computed in letter B.