Answered: Which non-essential amino acid may be…

Which non-essential amino acid may be considered essential for infants, elderly and for people with metabolic disorders? a. Cysteine b. Glutamic Acid c. Aspartic Acid d. Methionine

Ebk:Nutrition & Diet Therapy

10th Edition

ISBN:9780357391747

Author:DEBRUYNE

Publisher:DEBRUYNE

Chapter22: Fat-controlled, Mineral-modified Diets For Cardiovascular Diseases

Section: Chapter Questions

Problem 7SC

See similar textbooks

Related questions

Q: Choose the combination of answers that most accurately completes the statement. The nitrogen bases…

A: The thread-like structure that consists of the genetic information of the organism, located within…

Q: What are the two polysaccharides found in plants

A: Polysaccharides are carbohydrates.

Q: In terms of their fatty acid composition, how do fats and oils differ from each other? 2. In…

A: Fatty acids are composed of a long hydrocarbon chain attached to a carboxylic group. Long…

Q: What is the main function of bile salts? Draw the structure of bile salts.

A: Bile salts are the detergent molecules synthesized by the liver cell and stored in the gallbladder.…

Q: Propose a chemical equation between casein (protein in milk) and vinegar.

A: Casein is defined as a slow-digesting protein from the dairy that is often taken as a supplement.…

Q: Humans produce the majority of the cholesterol essential for cell membranes for vitamin D and…

A: Cells require cholesterol to perform various functions. Cholesterol serves as a precursor for…

Q: Write short answers. i. Differentiate between D & L sugars?

A: Carbohydrates are the energy source for the body represented by the formula (CH2O)n, where n is the…

Q: cholesterol

A: Cholesterol is the major and most abundant sterol in animal tissues. It is amphipathic, with a…

Q: Compare between water soluble vitamins and fat soluble vitamins? Two similarities between water…

A: A vitamin is an organic molecule that is an important micronutrient that an organism requires in…

Q: What is the function of brown fat? A. to create body heat via aerobic cellular respiration without…

A: Brown adipose tissue, or brown fat, is one of two types of fat that humans and other mammals have.

Q: what is the function of enzymes

A: Enzymes are proteins that go about as natural impetuses. Impetuses speed up chemical responses. The…

Q: A. What is the function of carbohydrates and lipids? B. How would you compare lipids and…

A: The function of carbohydrates: Source of energy: The primary role of carbohydrates to provide energy…

Q: Speculate on the properties of proteins and peptides if none of the common amino acids contained…

A: A protein is a complex substance that consists of amino acids residues joined by peptide bonds.

Q: Explain the importance of carbohydrates in the human body. Differentiate superimposable and…

A: Carbohydrates are biomolecules made up of carbon, hydrogen, and oxygen atoms, with a hydrogen-oxygen…

Q: Vitamin A in vision Vitamin C in collagen formation Vitamin K in blood clothing

A: Vitamins are the organic compounds that requires in small quantities. Vitamins have wide variety of…

Q: What are essential fatty acids? Give examples.

A: Hi! Thank you for the questions. As you have posted multiple questions, I will be answering question…

Q: Why are potatoes a good source of carbohydrates?

A: Carbohydrates are polyhydroxy aldehydes or ketones having general formula Cx(H2O)Y. It can be…

Q: What is the precursor of Cholesterol? a.Acetyl-CoA b.Glycerol c.Isoprene d.Fatty acid

A: Cholesterol is produced by the liver as well as by the majority of cells in the body. Lipoproteins,…

Q: Mosquitos are unable to synthesizea. eight amino acids.b. certain polyunsaturated fats.c. aromatic…

A: Autotrophs are almost all green plants that make their own food. They have a special mechanism to…

Q: How are enzymes used in medicine?

A: Enzymes Enzymes are catalysts, which means they speed up chemical reactions. For thousands of years,…

Q: Explain why fish is susceptible to infectious diseases when the diet is deficient in essential fatty…

A: Introduction Aquaculture is currently the most growing agricultural sector in the world. The disease…

Q: What Are Sphingolipids, and How Are They Important for Higher Animals?

A: Any molecule derived from living organisms is referred to as a biomolecule. As such, the majority of…

Q: How many types of common amino acids are found in most organisms? A. 15 B. 20 C. 25…

A: Answer: Biomolecules : These are the small biological substances found in the body or secretes by…

Q: What is the relationship between vitamin A and β carotene? (Hint: Look up the structures on the…

A: Beta-carotene is one of a group of red, orange and yellow pigments called carotenoids. Beta-carotene…

Q: Phospholipase responsible for the tissue damage after spider bite? a.A1 b.A2 c.D d.C

A: Phospholipase (PLA) is a lipolytic enzymes which cleaves the phospholipid substrates at specific…

Q: Use the following information to answer question 42. water+ reactants Che mi cal Reaction 42. If the…

A: Enzymes are proteins that convert reactants into products. Enzymes plays a major role in the…

Q: carbohydrates can be assumed in students during physical exertion fr to completion? To answer: c)…

A: As soon as the group of the students have eaten their meals there food starts digesting and getting…

Q: Which statement is CORRECT regarding D and L stereoisomers? A. L steroisomeres increase activation…

A: The stereoisomers are the isomers that have the same composition (same molecular formula) but that…

Q: monounsaturated fatty acids

A: Increased quantities of monosaturated fatty acids in diet results in Lowered LDL oxidation.

Q: Read the label on a loaf of bread and state why the bread can be advertised as having “no…

A: Bread can be advertised as having 'no cholesterol' because -

Q: Answer SIMPLE or CONJUGATED ENZYME. a. An enzyme that contains a carbohydrate portion b. An enzyme…

A: The enzymes which are made from proteins only are known as simple enzymes, for example - pepsin,…

Q: Which is not true of RNA? a. It is usually single-stranded. b. It functions in the cytoplasm.…

A: RNA (ribonucleic acid) is a polymeric molecule that acts in many biological processes such as…

Q: Read the paragraph below and answer the question: What makes the information on blood type…

A: Blood typing is the Differentiation of blood groups based on the presence of type of antigens on…

Q: A physician orders a diet of 20 g of protein, 300 g of carbohydrate, and 80 g of fat. Calculate the…

A: Diet therapy has primary goals such as preventing nutritional deficiencies, maintaining normal blood…

Q: has the higher melting point and explain why. Palmitic acid or stearic acid Arachidonic acid or…

A: Melting point of fatty acids depend on the degree of saturation and chain length. Saturated fatty…

Q: Pls choose the best answer The stored form of carbohydrate in animal cells A. Glucose B. Glycogen…

A: Glucose is digested to produce energy through glycolysis and the TCA cycle. Glucose is a…

Q: In barbequing protein foods, Cooks/Chefs often marinate food before cooking or add sweet basting…

A: Marinating is the process of treating raw food materials with certain agents to enhance the flavors…

Q: Deduce the number of isomers of fructose

A: Two or more compounds which have same formula but different arrangement of atoms in the molecule and…

Q: Create a concept map employing the different chemical tests for the differentiation of the types of…

A: Carbohydrates are polyhydroxy alcohols which are derivatives of aldehydes and ketones which are…

Q: Design an experiment to show how you can use Benedict's solution to quantify the presence of a…

A: The application of scientific and technical principles to the processing of the material by agents…

Q: Infant formulas contain mixes of dextrins and maltose rather than starch because they are easier to…

A: Carbohydrates are polyhydroxy aldehydes or ketones. They are classified based on the number of sugar…

Q: Give other health problems associated with amino acid aside from Kwashiorkor disease? Give a short…

A: Aminoacids are the monomer units of proteins. Aminoacids are joined by peptide bond to give linear…

Q: How monomers of protein differ from each other

A: Proteins are biomolecules and the body’s building blocks. They play significant roles in body…

Q: Which are examples of steroids? O cholesterol and vitamin D O estrogen and phospholipids O…

A: Steroids are lipid-soluble organic compounds with a seventeen-carbon core structure. They are…

Q: kHumans produce the majority of the cholesterol essential for cell membranes for vitamin D and…

A: Cholesterol is a naturally occurring chemical substance found in our cells. These cholesterols may…

Q: Explain Starch and glycogen and write the difference and similarities between them.

A: Complex carbohydrates have longer chains of sugar molecules. Starch and glycogen are some of the…

Question

Which non-essential amino acid may be considered essential for infants, elderly and for people with metabolic disorders?

a. Cysteine

b. Glutamic Acid

c. Aspartic Acid

d. Methionine

Chemical pathways by which living things function, especially those that provide cellular energy, such as the transformation of energy from food into the energy of ATP. Metabolism also focuses on chemical pathways involving the synthesis of new biomolecules and the elimination of waste.

Expert Solution

This question has been solved!

Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.

SEE SOLUTION Check out a sample Q&A here

Step 1

VIEW

Step 2

VIEW

Step by step

Solved in 2 steps

SEE SOLUTION Check out a sample Q&A here

Similar questions

Select the answer choice that best describes the meaning of the phrase "non-essential" amino acid. Select one: a. It must be ingested through dietary sources including water b. It is not commonly found in proteins c. It can be synthesized in cells using available substances d. It has lower energy content than an essential amino acid
A. What are essential amino acids? Give at least one example and its function.B. What are non-essential amino acids? Give at least one example and its function.
How do bile acids aid in the digestion of lipids? (Give a detailed answer.)
Amino acids that must be provided in the diet are called_________________________ amino acids
What is the primary mechanism that regulates amino acid metabolism when the supply of amino acids exceeds the need for protein synthesis? a. Decarboxylation b. Transketolation c. Transamination d. Phosphorylation
How does the body obtain most of the glucose it uses for energy?a) From foods containing carbohydrateb) From fatc) From water
What two products can be generated from the transamination of an amino acid? a. a carbon skeleton and the amino acid glutamate b. ketone bodies and glycerol c. palmitic acid and fatty acids d. fatty acids and glycerol
Sailors used to pack a few food items with a high caloric load to have the energy to survive the physically demanding deck work when crossing oceans. However, they felt weak after a few weeks at sea. What type of nutrients is likely missing?Do not be specific. Think of the big question, and write a short answer.
Which of these fatty acids is most oxidized? a b c d
Which of the following descriptions about essential amino acids is correct? Select one: a. Essential amino acids cannot be absorbed by human body. b. There are 11 essential amino acids. c. The body can synthesize proper proteins with missing essential amino acids. d. Vegetables are richer in essential amino acids when compared with meat. e. Meat has high protein quality than vegetable.
The question is what is the relationship of adding protein with a meal that contains simple carbohydrates with satiety