Which vitamin deficiency is associated with high amounts of serine accumulation?   A. Folic acid   B. Pyridoxal phosphate   C. Fumarate   D. Malate

Q: How many essential amino acids are required by the adult? a. 10 b. 22 c. 9 d. 16

A: Amino acids are the structural unit and building blocks of the protein. Human body can synthesize…

Q: What is the high altitude sickness?Write its symptoms.

A: The processes that occur in the presence of oxygen are termed as aerobic respiration. The body needs…

Q: Which part of the body secretes ghrelin? A. The duodenum B. The fat cells C. The stomach D. The…

A: Ghrelin is a hormone, also known as the ‘hunger hormone’. The action of this hormone results in…

Q: In which form fats are present in intestine?

A: The process of digestion converts the solid food into absorbable and assimilable forms. This is…

Q: Based on knowledge about the specific enzymes used to catabolize energy resources for the body,…

A: Trans-fats are also known as trans-unsaturated fatty acids. It is present in high amounts in…

Q: Evaluate the macronutrients, vitamins, fiber, calorie and desirability of the snack.

A: Snacking has become an established part of the everyday routine around the world with a growing…

Q: Use your table to explain to Mike why elevated insulin levels are associated with obesity.

A: In the pancreatic beta cells, human insulin is produced. it is a two-chain polypeptide…

Q: estion a) name the polysaccharides and disaccharides that are contained in the student's food,…

A: Introduction: When we eat food, it usually contains a variety of nutrients and ingredients that,…

Q: a. Plot pepsin activity as a function of pH. b. Plot thermocrinis ruber activity as a function of…

A:

Q: Name of the vitamin source of CoASH   A. B12 B. B3 C. B9 D.B1 E. B7

A: Some enzymes are dependent on cofactors for their enzymatic activity. There are two types of…

Q: Evaluate nutritional recommendations to help combat rickets

A: The human body needs nutrients for its growth and development. Carbohydrates, proteins, lipids,…

Q: A nutrient-dense snack provides? A. All essential amino acids and at least 6 vitamins and minerals…

A: The definition of nutrient dense snacks states that that it must be high in nutrients but relatively…

Q: Which of the following is the best source of vitamin C? A. Canned peaches B. Boiled vegetables C.…

A: Vitamin C is a water soluble vitamin, also known as Ascorbic acid. It's main functions are - helps…

Q: A flat and uneven teeth used for grinding and crushing food animals?

A: teeth is hardest part in the body of any animal.

Q: Which combination of servings is likely to provide the widest variety of vitamins and minerals? O A.…

A: Introduction: For the development and normal functioning, the human body relies on essential…

Q: Which event occurs in the small intestine?    a The continuation of fat digestion   b The…

A: The correct option that occurs in small intestines is shown below.

Q: Pretend you are giving dietary advice to Donald, whose medical condition is diabetes. How does the…

A: The main goal of the food exchange system is to deliver consistency in the meal preparation and the…

Q: Which graph shows the activity of pepsin: blue graph orange graph green graph

A: Pepsin: a. The enzyme pepsin is released by the chief cells of the stomach. It degrades food…

Q: yogurt making using powdered milk. Describe the taste and texture.

A: Yogurt is produced by the fermentation of milk by bacteria known as yogurt cultures. These bacteria…

Q: the special diet of a long distance runner. explain  that what food should  long distance runner…

A: The diet for a long-distance runner should be something special. They are supposed to avoid some…

Q: Describe a use for Vitamin C in foodstuffs.

A: Introduction: Vitamin C is a  water-soluble vitamin that is an important dietary constituent.…

Q: Why is it that gastric juice does not destroy the stomach cells that produce it? Determine which…

A: Gastric juice doesn't obliterate stomach cells that make this is on the grounds that these…

Q: refute this argument and provide sources. "if you drop something on the floor, it will still be safe…

A: 5 minute study did find, though, that certain foods were likely to pick up more bacteria the longer…

Q: The most common nutrient deficiency in young children is caused by inadequate ___ consumption? A.…

A: Option B. is correct : Iron

Q: Hydrochloric acid is part of chemical digestion? A. True B. False

A: Introduction :- Enzymes are secreted throughout the digestive tract during chemical digestion. The…

Q: Eggless exposed to mercury seem to be thinner

A: A hypothesis is a concept that is stated for the purpose of debate and then examined to see if it is…

Q: Jane consumed a breakfast that contained 85 grams of carbohydrates, 20 grams of protein, and 18…

A: Energy(in kcal) = 4x ( protein and carbohydrate mass in gram ) + 9 x mass of fat in gram  Here ,…

Q: Why Is Dietary Fiber So Important for Promoting Health? Discuss the reasons and gives examples of…

A: KEY WORDS :- Dietary fiber - This fiber is derived from the plant and are not completely broken down…

Q: Describe the relationship between blood sugar levels and the levels of insulin in the blood.

A: Insulin is a hormone secreted by beta cells of the pancreas. Hormone insulin serves to lower down…

Q: Which of these foods would enhance the absorption of iron? 1) Whole-grain pasta 2) Skim milk 3)…

A: ans :- option (4) is right--- oranges.

Q: How does fiber get taken in the body and What are good vegetables to combine for a good meal?

A: Fiber cannot be digested by human beings.

Q: Answer brieftly How do B vitamins make energy production possible?

A: Vitamins are micronutrients that are required in small amounts by the body. Vitamins are classified…

Q: What is a common outcome of “yo-yo” dieting, or a pattern of losing and gaining weight? Question 17…

A: Yo yo diet is bad for us because it can lead to several diseases instead of fat lose.

Q: Which of these is the best reason for proper nutrition? A. To improve your intelligence B. To ensure…

A: Good nutrition refers to food that contains all of the required proteins, vitamins, and minerals for…

Q: Explain the importance of lipid as a macronutrient.

A: Nutrition is a process in which an organism uses food to support its life as food provides energy…

Q: A patient has a stage 4 pressure ulcer on their sacral area. What type of foods would the patient…

A: The wellness of society is protected and promoted by nurses. The nurses identify the illness and…

Q: Which combination of servings is likely to provide the widest variety of vitamins and minerals? O A.…

A: Food provides the energy and minerals required to sustain life. Different food provides different…

Q: vitamin C

A: Vitamins are organic compounds that people need in small quantities. Most vitamins need to come from…

Q: Compare and contrast what a stomach looks like when a victim has consumed cyanide and when a victim…

A: Introduction :- Cyanide is a poison that is extremely rare yet can be fatal. It acts by preventing…

Q: Evaluate the sources and importance of fiber-rich foods in the diet by completing each statement.…

A: 1) refined grain products are nutritionally poor compared to  Whole-grain  products.   2)During…

Q: vast majority of fat digestion and absorption occurs in the? A. Liver B. Stomach C. Large intestine…

A: Digestion is a process where large food particles break down into smaller particles due to enzymatic…

Q: Answer Briefly. B12 is the only one of the eight B-complex vitamins that are onlyo found in…

A: Vitamins are organic substances that our body needs in small quantities for proper growth,…

Q: _________ is the practice of eating feces to absorb nutrients from partially digested food.

A: Food interacts with digestive juices as it moves through the GI tract, allowing large food molecules…