Would altering the unsaturated:saturated fatty acid ratio in tissues be easier to accomplish in ruminants or non-ruminants? Explain

Q: How to determine free fatty acidity? What is the substance used as an indicator in the determination…

A: Asked : Method to determine free fatty acidity and indicator

Q: explain how protein turnover responds to a meal containing all macronutrients as well as in a state…

A: Protein turnover is the net result of continuous synthesis and breakdown of body proteins and…

Q: Provide an example of a water-soluble vitamin and a fat-solublevitamin, and explain why each is…

A: The vitamin term is derived from the word “vitamine”. Vitamins are the organic molecules that are…

Q: At high lipid intake but low CHO intake, the body adjusts to a different pathway. Explain in…

A: Lipids are water insoluble organic compounds that are stored in the form of triglycerides (fats) in…

Q: Bodybuilders have been known to inject insulin to increase muscle mass because it stimulates protein…

A: Insulin is a pancreatic peptide hormone used to lower blood glucose levels in diabetic patients. It…

Q: In a state of starvation, several changes happen within our bodies. Discuss these metabolic changes?

A: Glucose is the main substrate for carrying out cellular metabolism in the body, which is derived…

Q: Describe the different functions of glycogen in liver and muscle

A: Polysaccharides are larger molecules of sugar compounds that are made up of many smaller units of…

Q: Why would lipoid acid deficiency lead to metabolic acidosis in a human?

A: Lipoic acid also called as the alpha-lipoic acid(ALA). It acts as the co-factor for many enzymes…

Q: Explain the lipid metabolism ?

A: Lipids are hydrocarbons that are insoluble in water and responsible for the structural framework of…

Q: How does a ketogenic diet decrease LDL and increase HDL?

A: Carbohydrates, lipids, proteins, vitamins, minerals, water, and a variety of other components make…

Q: The amount and composition of dietary fat are important factors for influencing blood lipid…

A: Dietary fiber can help reduce blood cholesterol levels by: binding cholesterol and bile acids in…

Q: Explain the chain of events when glucose molecules are released into the blood (from food). Include…

A: Every living organism present on the earth requires energy for their growth, development  and…

Q: Describe the effect of excess fructose consumption on hepatic lipid metabolism.

A: Fructose is a keto sugar and a monosaccharide carbohydrate.

Q: Why an average meal requires approximately 4 h for complete absorption?

A: The human digestive framework comprises of the gastrointestinal parcel in addition to the extra…

Q: n what form does the body primarily store any excess glucose

A: Glucose is a metabolic form of energy in all living organism and it derived from carbohydrates.…

Q: What happens physiologically during starvation?

A: Prolonged starvation is a severe deficiency of intake of caloric energy. When intake is below the…

Q: Two major differences between the amino acid pool and the fat and carbohydrate pools in the body…

A: Amino acid pool is the sum total of amino acids in the cell. Fat and carbohydrate pools is the sum…

Q: describe how fasting is associated with the stimulation of both gluconeogenesis and lipolysis

A: Introduction: Fasting can refer to the metabolic state of a person who has not eaten for 24 hours or…

Q: Describe the relationship of the fat-free mass to the BMR.

A: Fat-free mass determines the basal metabolic rate as only fat-free mass metabolizes. The larger a…

Q: At what pH is the activity of pepsin and salivary amylase equal?

A: Enzymes are the secretions of the digestive organs that work on specific types of food matter and…

Q: What two pH values produce half-maximal activity of pepsin?

A: Pepsin is the proteolytic endopeptidase enzyme, which helps to degrade the polypeptide chain into…

Q: Describe the neutralization reaction in the digestive system.

A: A neutralisation reaction is defined as " when an acid and base reacting to form water and salt". A…

Q: In a skeletal muscle cell what is the result of lipid intake when PPAR gamma is not present?

A: Muscles are tissues composed of muscle fibres.

Q: Would altering the unsaturated:saturated fatty acid ratio in tissues be easier to accomplish in…

A: Unsaturated fatty acids : Carbon chains contain one or more double bonds with a terminal carboxylic…

Q: What factor will increase metabolic rate many times more than any supplement?

A: Metabolism includes various chemical processes which occurs continously inside the body which helps…

Q: Consider a scenario in which a person is on a diet and is eating far less each day than dictated by…

A: Long-term regulation will be involved in retaining energy reserves in the event that the short-term…

Q: Make a flowchart that indicates the pivotal intermediates through which glucose can be converted to…

A: Glucose absorbed from gastrointestinal tract is directly delivered to the liver. Glucose is released…

Q: Explain how fat are introduced into the glycolytic and TCA?

A: Glycolysis  is a process occurs in cytoplasm in which piruvet formed from glucose. TCA cycle or…

Q: Define the amino acid pool and its metabolic role.

A: Amino acids are considered as the single subunit of the protein, which is known to form the…

Q: Explain how lipoproteins transport lipids around the body.

A: Lipoproteins have a nonpolar core and a single layer of amphipathic lipids on the surface.A single…

Q: After prolonged exercise the body becomes depleted of glycogen. Which type of diet will lead to a…

A: High fat and high protein diet do not replenish glycogen quickly.

Q: How does lipid metabolism correlate to weight loss and a decrease TAGs and cholesterol levels?

A: Lipids are fats that are absorbed from meals or produced in the liver. Endogenous triglycerides and…

Q: How are these lipid stores mobilized?

A: Lipids are immobilized so as to fulfill the stress conditions like when the nutrients supply is…

Q: Explain why regularly ingesting a large excess of a fat-soluble vitamin can lead to severe health…

A: Vitamins that are soluble in organic solvents are called fat-soluble vitamins. These vitamins are…

Q: Bile salts emulsify dietary _____________.

A: Introduction: Bile is a greenish-yellow fluid that is released by the liver. It contains bile…

Q: Explain the concept of amino acid or carbohydrate-fat pools, and describe pathways by which…

A: The physiological and biochemical mechanism by which an organism utilizes food to sustain its…

Q: Would you expect more of the effect of these performance aids to come from dietary carbohydrates or…

A: Sports drink are beverages that are formed to provide quick replacement of fluid, electrolyte and…

Q: Ketoacidosis is a condition that can arise in an individual with diabetes due to excessive…

A: Homeostasis is the state of the body where a constant internal condition is maintained. The…

Q: What are desirable goals for fasting levels of total cholesterol, HDL, and LDL values? What are the…

A: High-density lipoprotein is one of the five major groups of lipoproteins. Lipoproteins are complex…

Q: why high levels of glucose will produce more citric acid? explain in details please

A: Glucose is the primary energy source for humans and many other organisms. Starch is digested in the…

Q: How are glucose, gluconeogenesis, pentose phosphate pathway, glycogen synthesis and degradation, and…

A: Metabolism is a series of interconnected chemical reactions occurring within a cell; the chemical…

Q: List the fat-soluble vitamins, and give a physiological role for each.

A: Introduction: The fat-soluble vitamins are A, D, E, and K. These vitamins are absorbed along with…

Q: Define intracellular amino acid pool and describe its composition. Explain the process of protein…

A: Proteins are major biomolecules. They play an important role as a structural component of the cells.…

Q: If the circulatory system of an ob/ob mouse is surgically joined to that of a normal mouse, what…

A: The process of food intake and energy output is a complex and physiologically regulated process in…

Q: Some sport enthusiasts consume excessive protein supplement. Can our body handle this? Explain.

A: Protein consumption is important for the growth of muscles. Athletes and sports enthusiasts consume…

Q: Explain to a young man, with reduced numbers of receptors for LDL, why his cholesterol level is…

A: LDL (low-density lipoproteins) is often referred to as "bad cholesterol" because high LDL level…

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.