xplain three (3) methods used for maintaining nutrition in the client that is unable to eat normally

Q: Identify variables that influence bowel elimination.

A: Digestion is the process which involves the breakdown of food into smaller particles such that it…

Q: WHAT ARE THE CONTRAINDICATIONS OF HIGH PROTEIN MEAL? EXPLAIN AND EXPOUND

A: Protein is essential for many of our body's processes and activities, including hormone regulation,…

Q: Name some medical conditions that affect the ability toobtain adequate nutrition as a person ages.

A: Answer- There are many nutritional deficiencies that happen in old ages. For example- Calcium…

Q: list the different diagnostic tests for liver function with their corresponding reagents, results…

A: LIVER FUNCTION TESTS- Liver function tests are blood tests that assess the liver's ability to…

Q: Example of a gastrointestinal assessment

A: A gastrointestinal assessment is a physical examination carried out by a physician or a nurse to…

Q: Besides obesity, give the other two possible causes of OBS.                                 read the…

A: Hi! We don't answer questions using external references. Hence, I will be answering the question for…

Q: Define the term Anorexia Nervosa ?

A: Anorexia nervosa is derived from a Greek word and is actually a misnomer.

Q: What are the Reference Daily Intakes and the DailyReference Values? When combined, what reference…

A: Nutrients are the major forms of energy source for our body. They are of two types such as essential…

Q: Explain the importance of oral rehydration in digestive disease therapy.

A: Oral rehydration therapy is the type of fluid replacement therapy used in case of various digestive…

Q: Define the characteristics of a healthful diet. How do the recommendations in MyPlate use these…

A: Healthy eating means eating a variety of foods that give you the nutrients you need to maintain your…

Q: Identify the recommended changes in fat intake to improve health status.

A: The healthy being of a human body is based on three key factors i)Nutrition, ii)sleep, iii)and…

Q: Describe the three main categories of eating disorders

A: Eating disorder refers to a psychological conditions which results into unhealthy eating habits. In…

Q: Identify appropriate nursing interventions to usecomfort measures to ease defecation.

A: Digestion is the process through which nutrients are absorbed from the food one takes, and an…

Q: Explain the importance of macronutrients in maintaining nutritional health. Describe the…

A: Macronutrients are the major contents of the food that provides energy to the body and also helps to…

Q: A 56-year-old male patient who has COPD is refusing to eat.Which intervention would be most helpful…

A: COPD is the abbreviation for the term Chronic obstructive pulmonary disease. People with COPD…

Q: MAKE AN ANALYSIS OF THE SAID DX. dx: Imbalanced nutrition related to lack of knowledge about diet…

A: Nutrition is a basic requirement needed for the growth and maintenance of health in an individual.…

Q: Discuss the following multiple factors that may cause obesity Physical inactivity (1…

A: Introduction: Obesity is a significant issue in numerous parts of the world as the accessibility of…

Q: Discuss the changes occurring during food processing, storage, and utilization.

A: Food processing encompasses a wide range of processes that prepare raw foods for consumption,…

Q: Complete the following statements to describe eating disorders. Individuals with an irrational fear…

A: Anorexia Nervosa:  Anorexia nervosa, or just anorexia, is an eating illness marked by an abnormally…

Q: In the clinical assessment of nutritional status, there is a systematic approach to the detection of…

A: Nutritional deficiency occurs because of lack of optimum amount of absorption of micronutrients in…

Q: If you're given the chance to choose the process of getting your nutrition, what will you prefer and…

A: Nutrition is the assimilation of dietary components by living organisms in order for them to…

Q: provide 5 outcomes of chronic food insecurity to include the risk factors associated with chronic…

A: Whenever a society or a state at large is unable to afford nutritionally adequate and safe foods, it…

Q: Match the items. a. binge eating disorder b. hyperplasia c. ghrelin d. bulimia nervosa e. basal…

A: Introduction The disorder is an illness that disrupts normal physical or mental functions, it is an…

Q: The order is for Total Parenteral Nutrition (TPN) 250 mL of Aminosyn II 5% (protein source), 1000 mL…

A: Proteins are one of respiratory substrates which undergoes multiple cycles oxidation and different…

Q: A 62-year-old male patient has been admitted to the alcoholicreferral unit in the local hospital.…

A: Substance abuse or drug abuse It is a condition characterized by uncontrolled use of substances for…

Q: Briefly explain the term bowel diversion  Identify the different types of bowel diversions that are…

A: The bowel is a part of the digestive system, in general terms, it is any part of the small and large…

Q: Describe the major appropriate guidelines for a healthy diet for an older individual.

A: Older individual especially those above the age of 50 years need to maintain a healthy diet in order…

Q: HOW WOULD Total Parenteral Nutrition and Enteral Nutrition treatments be used in the care of A…

A: Rumination syndrome: It is a condition that includes the patient who  repeatedly and unintentionally…

Q: A client with pulmonary disease reports unintentional weight loss. Which of the following would NOT…

A: Weight loss often tends to be an overlooked prognostic factor in several patients with chronic…

Q: Compare and contrast anorexia and bulimia nervosa.

A: Eating disorder is a condition that develops when the emotional aspect of the foods and eating…

Q: Describe, in detail, two behavioral approaches to swallowing treatment?

A: The swallowing treatment is a method to assist the patients suffering from dysphagia. Dysphagia can…

Q: Discuss at least five age-related changes in body composition or physiologic function, and explain…

A: Ageing causes various changes in body composition, which have important consequences on health and…

Q: Identify and discuss the factors that may influence the fecal elimination patterns of the assigned…

A: Defecation is the process of faeces being expelled from the anus and rectum. A bowel movement is…

Q: Identify the following nutrition problems as to (A) Intake; (B) Clinical; (C)…

A: Nutrition includes all processes that are used to utilize food and obtain nutrients. These processes…

Q: The client had the following for breakfast: 8 ounces of raisin bran with half-cup milk 8 ounces of…

A: Intake and output record in very much important. This record suggests if the patient is taking…

Q: Delayed gastric emptying and gastric distension are common in a. anorexia nervosa. b. eating…

A: Anorexia nervosa is an eating disorder causing people to obsess about weight and what they eat.…

Q: There are a few things that interact with the obesity, name them and explain their role

A: Obesity is a medical condition involving an abnormal or excessive fat accumulation that presents a…

Q: One day after abdominal surgery a client with obesity reports pain and heaviness in the calf. Which…

A: Patient has undergone abdominal surgery.  One day after the surgery the patient feels pain in the…

Q: Identify one (1) method for collecting dietary/food intake then discuss

A: Introduction:-  Collection of dietary intake is done to calculate the nutritional intake and to know…

Q: explain and interpret the epidemiology of overweight and obesity in the world in childhood and…

A: Any deviation from the normal is the diseased state. Overweight or obesity is a weight-related issue…

Q: list potential risk of a normal gastrointestinal assessment

A: Gastrointestinal assessment forms an important part of the physical examination process during the…

Eating behaviors

The term "eating behaviors" is an umbrella term that encompasses aspects such as food selection and motivations, feeding habits, dieting, and eating behavior-related concerns such as obesity and eating disorders. Eating behavior is influenced by various psychological, sociological, cultural, environmental, and economic elements.