SITHKOP012 develop recipies for special dietry requirements.docx

SITHKOP01 2 Develop recipes for special dietary requirements LEARNER ASSESSMENT PACK

2 Learner Assessment Pack Precision RTO Resources Level 13, 269 Wickham St, Fortitude Valley 4006 Email: info@precisiongroup.com.au Website: www.precisionrtoresources.com.au © 2022 Precision RTO Resources SITHKOP012 - Develop recipes for special dietary requirements (Release 1) Copyright Notice No part of this resource may be reproduced in any form or by any means, electronic or mechanical, including photocopying or recording, or by an information retrieval system without written permission from Precision RTO Resources. Legal action may be taken against any person who infringes their copyright through unauthorised copying. These terms are subject to the conditions prescribed under the Australian Copyright Act 1968. Copying for Educational Purposes The Australian Copyright Act 1968 allows 10% of this resource to be copied by any educational institute for educational purposes, provided that the institute (or the body that administers it) has given a remuneration notice to the Copyright Agency Limited (CAL) under the Act. For more information, visit www.copyright.com.au . Disclaimer Precision RTO Resources has made a great effort to ensure that this material is free from error or omissions. However, you should conduct your own enquiries and seek professional advice before relying on any fact, statement or matter contained in this document. Precision RTO Resources is not responsible for any injury, loss or damage as a result of resource included or omitted from this material. Information in this course material is current at the time of publication. Version Control & Document History Date Summary of modifications Version SITHKOP012 - Develop recipes for special dietary requirements (Release 1) Learner Assessment Pack Produced 15 November 2022 © Precision RTO Resources

Learner Assessment Pack 15 November 2022 Version 1 produced following assessment validation. 1.0 SITHKOP012 - Develop recipes for special dietary requirements (Release 1) Learner Assessment Pack Produced 15 November 2022 3 © Precision RTO Resources

2 Learner Assessment Pack Table of Contents Assessment Delivery ............................................................................................................................... 5 Candidate Information ............................................................................................................................ 6 Steps for Candidates ............................................................................................................................... 8 Reasonable Adjustment .......................................................................................................................... 9 Resources Required for Assessment ..................................................................................................... 10 Accessing Intranet Pages and External Links ........................................................................................ 12 Assessment Agreement ........................................................................................................................ 13 Assessment Tasks .................................................................................................................................. 16 Contextualisation of Assessments by RTOs .......................................................................................... 17 Knowledge Assessment .......................................................................................................... 18 Practical Assessment .............................................................................................................. 43 Your State/Territory ........................................................................................................... 44 Case Study Assessment ....................................................................................................... 45 Case Study Overview ................................................................................................................. 45 Case Study 1: A Careless Mistake ............................................................................................. 46 Case Study 2: Meeting Customer Expectations ........................................................................ 48 Case Study 3: Stanley Knows Best ............................................................................................. 51 Workplace Assessment ....................................................................................................... 53 Assessment Overview ............................................................................................................... 53 Task 1: Determine Recipe Requirements .................................................................................. 55 SITHKOP012 - Develop recipes for special dietary requirements (Release 1) Learner Assessment Pack Produced 15 November 2022 © Precision RTO Resources

Learner Assessment Pack Task 2: Develop Recipes for Customer Groups ......................................................................... 57 Task 3: Assess Suitability of Recipes ......................................................................................... 59 Assessment Workbook Checklist .......................................................................................................... 61 Assessment Workbook Checklist ............................................................................................. 62 Recording .............................................................................................................................................. 65 Record of Assessment ............................................................................................................ 66 SITHKOP012 - Develop recipes for special dietary requirements (Release 1) Learner Assessment Pack Produced 15 November 2022 5 © Precision RTO Resources

2 Learner Assessment Pack Candidate Information This Learner Assessment Pack is designed for you to complete the assessment for SITHKOP012 - Develop recipes for special dietary requirements (Release 1) . It may refer to your own workplace/organisation, or to a simulated business provided by your assessor. The assessment tasks include Knowledge Assessment where you need to demonstrate your knowledge and understanding of the unit, and the Practical Assessment, where you need to demonstrate your skills required in the unit. It is recommended that you complete the Practical SITHKOP012 - Develop recipes for special dietary requirements (Release 1) Learner Assessment Pack Produced 15 November 2022 © Precision RTO Resources Learner Assessment Pack Assessment Delivery

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