OU Inventory Project Management Research Prototype

@) ~ - Shiny = o X http://127.00.1:3484 | 7 Open in Browser “S- Republish ~ OU Food Pant . . University of Oklahoma . . . Founder: Akshay Singh, akshay.singh.-1(@ou.edu Research Educator: Dr. Javeed Kittur First Year Freshman Engineering Experience Problem Statement The OU Food Pantry is a non-profit organization on campus that works to provide food and clothing to the staff, faculty, and students of OU. They help about 550 families each week. The items come from individual donations and can also be ordered from the Oklahoma food bank. They currently rely on volunteers to take orders, fill orders, organize the supplies, and note when items are running low. . Operating Hours Day Hours Monday Closed Tuesday 6am -7 pm Wednesday ~ 6am-7pm Thursday 6am -7 pm Friday Closed Saturday Closed . 80°F =m - a - @ e G = 5:59 PM 2 Mostly cloudy mm Q Search V_. E O - ¢ N RTNO 0 @ ~ - Shiny - o X http://127.0.0.1:3484 | 7 Open in Browser “S- Republish ~ Item Name . . . - Inventory Visualizations Quantity Inventory Status 1 Pasta Add Item - Inventory Overview et ItemName Quantity Canned Vagetables Rice 100.00 £ — Beans 50.00 - Spaghett Sauce Canned Soup 75.00 Pasta 120.00 - Cereal 80.00 -~ Peanut Butter Flour 40.00 o 25 50 75 100 125 Sugar 60.00 Quantity . Inventory Distribution Canned Vegetables 70.00 Peanut Butter 30.00 : :jacseta Spaghetti Sauce 50.00 W Cereal B Canned Soup M Canned Vegetables B sugar Inventory Summary M Beans M Spaghetti Sauce Total Items: 10 Total Quantity: 675 B Four W Peanut Butter T . = 6:01 PM QMostlycloudy == Q search V_i L O fl - @ 9 Q AN RNO 03