A Brief Note On The Cold Stone Creamery Essay

The video defines team as, “A group of workers with a shared mission and vision and collective responsibilities. A team shares or rotates leadership roles. Team members are accountable for one another and measure their effectiveness by assessing the output of their collective labours” (Chapter 18 Teamwork at Cold Stone Creamery)

Description of Business: Cold Stone Creamery® will be the first creamery in Bishkek, Kyrgyzstan to offer from unique ice cream creations, to smoothies, cakes and shakes. Cold Stone Creamery® Bishkek starts with using the highest quality ingredients and ends with Cold Stone signature process for preparing custom creation on a frozen granite stone. Cold Stone Creamery® offers super-premium ice cream and sorbet, fresh made in every store, every day, and served up with your choice of mix-ins. Our costumers can customize their icecream treat in

Cold Stone Creamery was co-founded by Donald and Susan Sutherland. In 1988 they finally opened the first Cold Stone Creamery in Tempe, Arizona. First forward to today, this company is one of the well-known, successful companies in North America. It has franchises, not only in the US, but also in international countries. What is its recipe for the success? Team, its team is the recipe for the success.

The executives of Burger Barn have attempted to implement some new changes to Creamy Creations in a positive light. However, some of these changes risk having an impact on the rosy future they foresee for Creamy Creations. Currently, Creamy Creations is still profitable and the financial numbers have rose since they took over management, but there are few things I do not think Burger Barn put any consideration into when they looked at the current state of the business and the future they foresee if business continues down the glories trail it is on currently.

When people hear the name Josiah Wedgwood they might think of navy blue and white pottery but in actual fact Wedgwood was the brains behind so much more. Josiah Wedgwood was born 1730 and was not like the rest of the young children of his generation as Wedgwood’s family was part of a group called the Dissenters. The Dissenters are a collection of people that do not agree with the ways of the church so in their own way to rebel they have created their own society. In this society they have created their own church, community and school. The school of the Dissenters has been home to some of the greatest mind of history. This includes Albert Einstein, Josiah Wedgwood and Charles Darwin. These schools are heavily based in sciences and mathematics so it gives the Dissenters a large step up intellectually.

Ben and Jerry’s ice cream and the amazing success the company has experience over the years could be loosely summed up as a story that began with two friends coming together with a vision to create a company that did not adhere to the traditional corporate rules of running a business. They both had certain ideals and a socially and economic responsible opinion on how a capitalist business should be run. There are a lot of similarities in the way this company is run and operated when compared to South West Airlines. They are of course offering two different things to there customers, South West providing a service where Ben and Jerry’s are providing a product but the way that they go about there daily business in the spirit

The cream-colored ice cream begins to run out of the nozzle into a paper cup; blenders move at high speeds, and the sound of metal slams down on a hard surface. Ice cream fan or not, several people have encountered the Fan Food restaurant, Dairy Queen. Some people might think, “Ice cream is ice cream. What is so special about Dairy Queen?” There are a variety of differences between Dairy Queen and its arch rival Whities. While both businesses specialize in ice cream, Dairy Queen will come out on top against Whiteys. Differences between the two stores are the style, the customer service, and variety in the menu.

America's top five favorite individual flavors are vanilla, chocolate, cookie 'n cream, strawberry and chocolate chip mint. The origin of ice cream began when, “Marco Polo brought back descriptions of fruit ices from his travels in China. Italian cooks developed recipes and techniques for making both water and milk ices…” (Britannica, 2016). “It wasn't until 1660 that ice cream was made available to the general public. The first advertisement for ice cream [in the United States] appeared in the New York Gazette on May 12, 1777, when confectioner Philip Lenzi announced that ice cream was available “almost every day”” (“The History,” 2016). Years later in 1939, soft-served ice cream was invented by combining liquid and dry ingredients, air, and a cooling process also making the commercial ice cream we enjoy today. The more ice cream is frozen the harder the dessert will become, but will eventually melt. And what happens when our ice cream melts? We feel upset that we lost part of our treat. When our ice cream melts, it sits at the bottom of our cups or containers; the puddle of melted ice cream increasing as we slowly savor the taste.

The best option for Cool Moose is to purchase single-head soft-machine. By offering new soft-serve ice cream, Cool Moose will have the opportunity to earn potential revenues and will take the company in a new direction.

After viewing the video on Cold Stone Creamery it is pretty obvious that teamwork permeates through everything they do. They define a team as a group of workers that have a shared mission and vision while also sharing the same responsibilities. This definition makes a lot of sense to me while thinking about how teamwork is defined. If I had to define team work in my own words it would be a group of colleagues working on a task together with efficiency that also has a specific end goal in mind. For example at my church we serve complimentary coffee to the guests that attend our services. A team of 2 or 3 people prepares and serves at each service. We arrive about an hour before the service starts. We take care of all the setup, serving, and clean up together. If not too many guests come to that particular service it isn’t too busy for us. On a busy night like Christmas Eve theirs is lots of people and they all want coffee. With enough people to serve everything goes smoothly. I’ve served by myself before and it’s much easier with a good team

Ida Ice Cream, age 53, died July 15 outside of her house. Reports say that Ida suddenly melted outside due to the hot weather. The official cause of death: HEAT STROKE. Ida Ice Cream is survived by her husband, Carl Cone; her daughter Sarah Syrup and her son Charlie Cherry. Ida worked as an ice cream scoop inspector and will be remembered for cooling people off and brighten up people's day. Ida Ice Cream’s viewing will be at the Blue Bunny Funeral Home and will be buried on Friday at 12:30 at the Soft Served Cemetery. Her family is asking that in lieu of flowers all guest bring sprinkles to donate to the Turkey Hill Party Cake Foundation.

He then reached in for some double stuffed Oreo pieces, taking a few spoonfuls, and poured them on top of the ice cream like a waterfall. Reaching for some hot fudge he dribbled it across the ice cream. It looked like perfection. The worker then took two giant metal spoons and began to karate chop everything until it was combined. After he was done, he placed the ice cream into a perfectly crunchy waffle bowl and transferred that into a bowl. Adding in a spoon, I observed as it was slowly plunged into the smooth perfection that is ice cream. The ice cream had a wonderful texture and a strong minty fresh taste. The addition of Oreos paired well and created another element as I could hear myself crunching the delicious chocolate cookies. Our

The Cone Zone is a mobile ice cream truck that will cater to a wide range of people from different economical standings and different geographical locations. Taking advantage of the popularity of food trucks as well as the brand recognition that Jeni’s ice cream has established will assist in getting the word out, cut down on marketing needs, and position The Cone Zone  in an already growing market. Since our core product will be Jeni’s Ice Cream we will be conscious of where their brick and mortar stores are located to ensure a symbiotic relationship between the brick and mortar stores and The Cone Zone.There are only three locations currently within the greater Nashville area leaving a huge gap in the areas of Nashville and the surrounding areas that are currently not being tapped into. The Cone Zone intends to take full advantage of that gap. Currently the Jeni’s Ice Cream brick and mortar stores are

Ice cream is the most popular dessert in the world. People from different places have their own myths about who invented the ice cream. It is hard to tell where or when exactly it was discovered because there is not a lot of evidence. Some people say the ancient Romans invented ice cream, others says that Marco Polo brought the discovery back to Italy from China. We most likely will never know who first discovered ice-cream or where but it is obvious that it has had a major impact on consumers worldwide. Our fascination with ice cream seems to just get stronger as technology improves. It is a part of almost all cultures in some way, which is not

Goals- Dippin’ Dots want to be able to expand where they can sell their product. Since retail locations can only offer the product at 10 to 20° below zero, special storage and serving freezers are required, as well as specially designed cryogenic transport containers in order to move the product. This as well as other factors have limited the distribution of Dippin’ Dots to only serve the away from home segment of the ice cream market, which accounts for $13.9 billion. If they can expand where they sell their product, they can increase sales and gain a large portion of the market.