Since 2010 diabetes has affected more than 25 million individuals worldwide while over 79 million people are thought to be prediabetic (Hill, 2013). In order to combat this epidemic the American Diabetes Association has started a program, Por tu Familia, to reduce the morbidity and mortality rates within the hispanic community. Though this program is not available to every hispanic community it is a excellent start in the primary prevention of Type 2 diabetes. Type 2 diabetes is the most common form of diabetes among individuals with diabetes. There are three types of diabetes: Type 1 (juvenile ), Type 2 (adult onset) and Gestational Diabetes. Type 2 Diabetes is not only a growing problem within the Hispanic community, but also a major pandemic. …show more content…
Although traditional Mexican cuisine contains a variety of fresh produce, there is a lack of fresh fruits and vegetables have been overtaken by fast food restaurants leaving no healthy resources for the hispanic community. Due to language barriers, lack of laws and regulations, and pride many hispanic males do not have access to healthcare nor health insurance ("Por tu familia: American Diabetes Association®," n.d.). In addition to this, many neglect their own health needs and put their main focus on financially providing for their families. These social and environmental factors are only the beginning of the dilemma when it comes to …show more content…
Genetics are inherited traits from both parents that can have an adverse affect on the offspring. Although Type 2 diabetes has a strong link to genetics and familial history, they are not the immediate cause of acquiring diabetes. Glucose tolerance is a factor that varies from person to person. Without the presence of insulin within the pancreas, hypoglycemia (abnormally low blood glucose levels) can occur. Anger, denial and depression are just a few mental health issues that can also increase a person’s risk on having Type 2 diabetes (American Diabetes Association,
Type 2 Diabetes is a disease that is found in a variety of age groups around the world. This disease is growing at a rapid rate and it is impacting the health of this generation and future generations to come. Diabetes is a disease that impairs the body’s ability to produce or respond to the insulin hormone produced by the pancreas. The insulin allows for the glucose to be effectively used as energy throughout the body. Diabetes causes carbohydrates to be abnormally digested, which can raise blood glucose levels. This means that the glucose is not being taken up by the cells that need it. The cells cannot take up the excess glucose that has accumulated in the blood, so it is excreted through the urine. This can lead to problems with the kidneys, central nervous system, heart, and eyes because high blood glucose can damage the blood vessels of these organs. This diseased is managed by adopting a diet low in fat and high in fiber, increasing physical activity, losing excess weight, and not smoking. If this
Based on the United States census, it is estimated that by the year 2050 one in three people living in the United Sates will be of Hispanic/Latino origin which include sub groups like Puerto Rican, Mexican, Cuban, Central Americans, and South Americans (Heart Association, 2014). Within those subgroups, the prevalence varied for people of Mexican descent from as high of 18.3 percent to as low as 10.3 percent for people of South American descent, Dominicans and Puerto Rican descent 18.1 percent, Central American descent and Cubans descent 13.4 percent all living in the United States with diabetes type 2. On another commentary being published in the same issue of Diabetes Care, the author wrote, “the differences in diabetes and obesity prevalence among Latinos subgroups are marked when all individuals are combined into a single group” (Heart Association, 2014). Diabetes in Latino Americans has become more prevalence with aging, by the time they reach the age of 70 years, 44.3 percent of Latino men age 70 years old to 74 years old will have develop diabetes. The same study also indicated that the longer Latino Americans live in the United States the more likely they will develop diabetes, that is according to the education and income level of the person. The study also shows
Diabetes is a prevalent health disparity among the Latino population. Diabetes is listed as the fifth leading cause of death among the Latino population in the website for Center for Disease Control and Prevention, CDC, in 2009. According to McBean, “the 2001 prevalence among Hispanics was significantly higher than among blacks.” (2317) In other words among the Hispanic or Latino community, there is a higher occurrence of diabetes as compared to other racial/ethnic groups such as Blacks and Native Americans. The prevalence of diabetes among Latinos is attributed to the social determinants of health such as low socioeconomic status and level of education. Further, this becomes an important public health issue when it costs the
Approximately 1 in 6 individuals are Hispanic in the United States, and the population is expected to grow to 1 in 4 by 2035 (CDC, 2015). Given that, Hispanics are the biggest minority group in the US (CDC, 2015). The leading cause of death among the Hispanic population is heart disease and cancer responsible for around 2 out of 5 deaths (CDC, 2015). Hispanics have a 50% greater chance of death resulting from diabetes or liver disease than whites (CDC, 2015). Additionally, there are 3 times as more uninsured Hispanics than whites (CDC, 2015). According to the US average, whites are 15 years older than the Latino population, so prevention will greatly benefit the health of the Latino population (CDC, 2015).
The Hispanic population is constantly growing and we have an estimated 13.7% of Hispanics making up the United States. “The annual percentage of patients with prediabetes in whom overt type 2 diabetes develops is about 5% in the general US population and may reach 15% in the Hispanic American population” (Idrogo & Mazze, 2004, para. 7). This a community health issue because of the percentage of Hispanic individuals that may end up with diabetes. These individuals need to be educated to help the promotion, protection, and maintenance of diabetes in this group. That is why I have created the intervention program for this ethnic group.
The Hispanic community is the largest minority in the USA and the fastest growing, It is also one with a high incidence of preventable diseases such as diabetes, periodontitis, colorectal cancer and HIV. Obesity and teenage pregnancy are significantly more prevalent in Hispanic population as well. (Crowie, 1989) Reasons for this discrepancy are many and varied, so different and varied approaches will be needed. Addressing their health care makes good public health and economic sense.
Many women in general have internalized the movement that encourages women to embrace their bodies; this is perfectly fine, great even, however when it comes to a point where your health is impacted, it is important to get the care necessary to treat diabetes and reduce the health risks associated with it. Because of this image of all bodies being beautiful, Latinos are less likely to lose weight and “are more vulnerable to cardiovascular disease risk factors and other obesity related diseases” (Rodriguez, 2013).
The incidence of diabetes is rising among the residents of California at alarming rates. Approximately 55% of the adults in California are estimated to have either diabetes or prediabetes according to the UCLA Center for Health Policy Research 2016 study on prediabetes (UCLA Center for Health Policy Research, 2016). This is especially concerning for the Hispanic residents within the state as they make up the largest ethnic group in California, at more than 38% of the population (United States Census Bureau, 2015). As the total number of Hispanics in California raises so too has the number of Hispanics diagnosed with diabetes. This literature review explores some of the culture, traditions, and beliefs of the Hispanic population related to diabetes and the need for cultural and linguistic competence to improve health care delivery.
The Hispanic community faces many challenges in America. One of the major health issues that affect this community is obesity. If not treated, obesity will eventually result in other chronic health problems like diabetes, hypertension and metabolic syndrome. Creating an environment that will foster healthy eating and a healthy lifestyle will enable this group to avoid diabetes or hypertension in the future. Managing existing diabetes is also critical for this at risk group to avoid the chronic problems that may arise form uncontrolled diabetes.
In our book, it had mentioned that Mexican Americans are 1.7 times more likely to get type 2 diabetes than whites. Type 2 diabetes is a long-term metabolic disorder and caused by high blood sugar and insulin resistance. Dietary factors can have an effect on developing type 2 diabetes as well. Mexican Americans have a higher carbohydrate diet than African Americans and whites. Type 2 diabetes can cause problems with kidney failure and diabetic retinopathy. The death rates for type 2 diabetes for Mexican Americans are 50 percent higher than for whites, Also the death rates are higher for Mexican Americans than any other hispanic group.
America is a melting pot of immigrants. First, the pilgrims, the Italians, the Polish came to America for opportunity. More recently, people from the Philippines, Syria, and Mexico have emigrated from their homes for a better future. Latinos are the largest minority in the US-making up more than 13.7% of total population. Type 2 Diabetes and its complications are a major health concern all over the world. Some racial and ethnic populations are more at risk for this disease. Type II Diabetes is well known as one of the most preventable diseases in modern times. The focus of this research paper is to determine why Latinx children are at an increased risk for Type II diabetes, compared to their peers. In order to understand the complexity of
The following is a case study of a 41 year-old Mexican American woman who was recently diagnosed with type 2 diabetes.
Type 2 diabetes is known to affect 11.8% of the Hispanic population compared to 7.1% of non-Hispanic Whites (Gonzalez, Berry, & Davison, 2013). As of July 1, 2013, the Hispanic population is the largest minority group in the United States (CDC, 2013). This statistic, combined with the high prevalence of diabetes in the Hispanic population makes diabetes self-management a priority (Gonzalez et al., 2013). Hispanics are more likely to develop end-stage renal disease related to diabetes and they are also 50% more likely to
At the community level, more than 200 YMCA chapters across the United States help people reduce the risk of developing type 2 diabetes with the YMCA Diabetes Prevention Program. This program helps individuals with prediabetes eat healthier, increase physical activity and lose weight to delay or prevent the onset of type 2 diabetes (“Program Overview,” 2017). In the program, a trained lifestyle coach guides small group discussion about behavior changes that can be beneficial for diabetes management through 25 one-hour sessions delivered across a one year time-span. The goals are to have the participants lose 5-7% of their body weight and gradually increase their exercise to 150 minutes per week (“About the Program,” 2017). Steps taken to
What is diabetes? (2.1) Disorder characterized by high blood glucose levels and is caused by insufficient insulin or the inability of the insulin to function properly