What Are The Problems Of Fast Food And School Lunches

Thank you for your time today. I am writing to you in hope that you will understand the issue and be motivated to make changes due to it. In the united states at least 678,000 deaths each year die due to poor diet, lack of nutrition, obesity and obesity rates have tripled in children. Children all learn what they know, and that includes knowledge on a proper diet, in school, so why are schools not helping enough in this matter? Why are schools hiding healthy eating habits behind bought pizzas and chips and other junk foods in the cafeteria? We, in the united states, are required to educate children in health at schools, through P.E. and health classes, and should not undermine their work by giving out the opposite of what we suggest. Many may say that this takes away freedom or is not that big of a problem, but do children really want to be obese or unhealthy? Do students want to die young from linked diseases such as Diabetes type 2 and cardiovascular diseases? No. They would still have food choices, but they would be able to have better options to choose, ones where facts and statistics do not cause fear in parents, but happiness.

One of the most controversial issues today is the question of how to address childhood obesity. Because of the large proportion of meals that children, particularly low-income children, consume in schools, cafeteria food has been targeted by dietary reformers as in need of a major overhaul. However, while many different types of new school menus have been proposed, the extent to which healthier foods can be offered remains controversial. Opponents to reform state that children will not eat healthier lunches, and that changing the food that children eat will have minimal impact, since the children will either bring food from home or eat food at home that is more 'kid friendly.'

a) The motivation is to convince the readers that school lunches have become healthier as to erase the perception that cafeteria food is terrible. As well, these statistics are being used to determine if healthier school lunches "will help ease the obesity epidemic among the nation's children." This study was done as to determine the influence of school lunches on the obesity epidemic and to show whether the government has taken the right approach to lower obesity rates or need to take a different approach.

Brand name fast-food items now account for almost 50% of schools sales (Brockett). As one can see, the financial benefits of the brand names in lunches can help boost a school’s declining profit. If fast-food was taken away from menus, many schools would fail to break even and have to cut their staff (Brockett). “Financially, it’s better for us if we go up to 400 meals” said Amy Hedrick, a food service supervisor in California (Lehmann). If she tries to sell off brand pizzas, her profit declines dramatically as she only sells 250 to 300 pizzas. If kids are being forced to eat healthy through their school lunch, they will leave the school over their lunch hour and go find a fast food restaurant. Even if they don’t leave, will taking away their brand name foods really solve the problem? The solution is not to frighten kids away with putting bans on school lunches. Rather, teach them about nutritional values of the healthier options and leaving them the choice, as it talks about in “The State Has No Place In The Lunch Bags Of A Nation”. If students know the benefits of eating healthy, they will start to turn away from fast

In today’s society, the topic of American school lunches never ceases to put a grimace on one’s face. Cringing with disgust, students, who buy their lunch, despise the unappealing meat that is offered and are wishing for menu adjustments. They also have habits with eating and drinking unhealthy. Even worse, students, who are hungry after hours of class time, are not given the amount of time needed to consume their entire meal. The direction of this essay is to explain that American school lunches contain flaws that include short lunch hours, unpalatable quality of food, and complete ban of junk food.

A healthier lunch change is happening across schools statewide. Schools have finally realized that students are not eating as healthy as they should be. Schools will began to have healthier students, better food choices, and be able to cut out unnecessary junk foods. If schools change to healthier lunches, students will begin to become healthier themselves. Students will receive better nutritional value from the change in their lunches. Although students will vote against the change in food, they slowly realize the school is doing this help them achieve better health. Also, students will receive better energy and bodily functions from new and improved lunches. Students will gain increased vitamins and minerals from the which they were not currently receiving Healthier lunches will bring better food choices to students. It will replace normal, unhealthy foods with more nutritious, healthier

During an average school day, most schools will provide a lunch for their students. After concern that school lunches were helping contribute to the obesity epidemic, the Healthy, Hunger-Free Kids Act (HHFKA) began to regulate school lunches. “The Obama administration’s new Healthy, Hunger-Free Kids Act of 2010, signed into law last December, sets aside $4.5 billion over 10 years to fund school lunches and child nutrition programs; it requires school lunch programs to double the amount of fresh fruits and vegetables in each meal, reduce calories and expand access to drinking water during meal time. With 31 million children receiving school lunches and 20% of all U.S. children suffering from obesity, the measure should help to improve the food

Therefore, modifying the Healthy Hungry-Free Kids Act of 2010 is a great start to meeting the needs of a more diverse student body. In deciding to keep the program the same, active and athletic students leave school undernourished everyday. Consequently, students not receiving their nutritional needs could also quench their hunger with unhealthy alternatives. For example, they could choose to visit a gas station before a sport practice to get through the practice. A healthy lunch program is ineffective if, in effect, it causes students to consume more unhealthy alternatives. Overall, this either causes undernourished students or students indulging in unhealthy alternatives. Neither of these is a good outcome for the students health, it would more effective to offer a second serving of healthier food during

Food and drinks located at school are healthy and state approved. If these students don’t eat our food they’ll eat greasy and fatty food sure to give them health issues. These young teens idea of food is a burger with friends and a large soda; this is sure to get the overweight.

Lunch is a very vital part of our day. Lunch provides one-third of our total calories for the day. A healthy lunch leads to a more nutrient intake per day. School lunches provide some healthy food, but not all. Many of the foods at our schools lead to obesity.For example, nachos leads to obesity. I thought they changed the school lunches to make them healthier. According to research done by “Journal of school Health”, the healthier our luncher are the the average student does in class.

Of all of the problems that dishearten children today, the one that bothers them the most is being unhealthy. Five out of six students from the Manalapan Englishtown Middle School agree that there should be a change in the schools' cafeteria foods; they came up with a solution to help kids be healthy. Unhealthy foods should be eliminated in schools for many reasons. First of all, kids concentrate better when they are healthy. Being healthy helps children to concentrate better because if they are healthy in the inside and the outside, they will not have to worry about their health or how they look. Secondly, having only healthy foods in school help parents to take good care of their kids. For instance, imagine a mom that is a seventh

There is a dramatic increase in the number of children who are being affected by diabetes and obesity in America. Sugary drinks and unhealthy snacks should be taken out of the vending machines in schools and replaced with healthier choices to help stop this trend. Some may argue that taking out the options it is taking away a student’s right to choose what they will and will not eat. However, by taking out the sugary drinks healthy habits are encouraged, future diseases are avoided, and a healthier generation is brought up.

There is a current epidemic sweeping across America regarding childhood obesity. Students are at school seven to eight hours a day and eat up to two meals while at school. There are different opinions on how to solve this epidemic. Some people choose to ignore the fact that children eating unhealthy food results in obesity and other health risks. Other people want to do something about this epidemic. Junk food should be banned in schools because it increases obesity in students, decreases wellness of students, and increases calorie intake.

School cafeterias have been notoriously known for having unhealthy, unappealing food. Students at schools are being forced to eat these foods, when parents cannot provide regular lunches for their children. These lunches usually include the following: pizza, soda, cheeseburgers, chicken sandwiches, and others, all filled with artificial ingredients and preservatives. To address this problem, there should be a switch between the foods and drinks being served, and I have just the ideas that will be delicious and healthy. Authors Alice Waters, Katrina Heron, and Mark Bittman all agree that some initiative needs to be taken to fix this unhealthy food problem, and so do I. Together, the student body and parents will address the school board with healthier food options that are better tasting and better for the body.

Junk food, junk food, junk food is around all corners of schools. Chocolate, cookies, soda, potato chips, and Sour Strings may sound delectable to some people, but are they nutritious? Some people wonder if there should be a change. Encouraging exceptional nutrition in schools is essential by reasons of students will consume foods that are better for them, schools will pay less for meals, and fewer students would go hungry.