1. Why is water considered an essential nutrient? What are the functions of protein in the body? 2. What are the functions of fats in the body? What are more and less healthful sources of fats?    3. What are two technologies being used in our food?

Biology 2e
2nd Edition
ISBN:9781947172517
Author:Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:Matthew Douglas, Jung Choi, Mary Ann Clark
Chapter34: Animal Nutrition And The Digestive System
Section: Chapter Questions
Problem 9RQ: Which of the following statements is not true? Essential nutrients can be synthesized by the body...
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1. Why is water considered an essential nutrient? What are the functions of protein in the body?

2. What are the functions of fats in the body? What are more and less healthful sources of fats?   

3. What are two technologies being used in our food?

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