4. An autoclave contains 1000 cans of pea soup. It is heated to an overall temperature of 100°C. If the cans are to be cooled to 40°C before leaving the autoclave, how much cooling water is required if it enters at 15°C and leaves at 35°C? The specific heats of the pea soup, can metal and water are 4.10 kJ kg °C1, 0.50 kJ kg1•C'and 4.1868 kJ kg1 °C1, respectively. The weight of each can is 60 g and it contains 0.45 kg of pea soup. Assume that the heat content of autoclave walls above 40°C is 1.6x10ʻ kJ and that there is no heat loss through the walls.
4. An autoclave contains 1000 cans of pea soup. It is heated to an overall temperature of 100°C. If the cans are to be cooled to 40°C before leaving the autoclave, how much cooling water is required if it enters at 15°C and leaves at 35°C? The specific heats of the pea soup, can metal and water are 4.10 kJ kg °C1, 0.50 kJ kg1•C'and 4.1868 kJ kg1 °C1, respectively. The weight of each can is 60 g and it contains 0.45 kg of pea soup. Assume that the heat content of autoclave walls above 40°C is 1.6x10ʻ kJ and that there is no heat loss through the walls.
Principles of Modern Chemistry
8th Edition
ISBN:9781305079113
Author:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler
Publisher:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler
Chapter12: Thermodynamic Processes And Thermochemistry
Section: Chapter Questions
Problem 14P
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