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Transcribed Image Text:E Modern Business Statistics with Microso... < Chapter 12, Problem 26SE > Category Frequency Problem 25SE Pasta Steak & Chops Seafood 70 30 Problem 26SE 50 Other 50 Problem 27SE Total 200 Problem 28SE a. Conduct a hypothesis test to determine whether the order Problem 29SE pattern for the new restaurant in Dayton is the same as the historical pattern for the established Bistro 65 restaurants. Problem 30SE Use a = .05. b. If the difference in part (a) is significant, prepare a bar Problem 31SE chart to show where the differences occur. Comment on any differences observed. Want to see the full answer? Check out a sample textbook solution. See solution E Chapter 12, Problem 25SE Chapter 12, Problem 27SE → Bistro 65 is Explore similar questions REE QUESTIONS
Transcribed Image Text:Math / Statistics / Modern Business S... / Bistro 65 is a chain of Italian restaurants with locations in Ohio and Kentucky. The Bistro 65 menu has four categories of entrees: Pasta, Steak &a... Bistro 65 is a chain of Italian restaurants with locations in Ohio and Kentucky. The Bistro... Modern Business Chapter 12, Problem 26SE Statistics with Mi... Want to see this answer and more? Modern Buistics Textbook Problem Solutions are written by subject experts 6th Edition David R. Anderson + 4 others who are available 24/7. Questions are Buy 2 Publisher: Cengage Learning typically answered in as fast as 30 ISBN: 9781337115186 minutes.* Bistro 65 is a chain of Italian restaurants with locations in Ohio and Kentucky. The Bistro 65 menu has four categories of entrees: Solutions Pasta, Steak & Chops, Seafood, and Other (e.g., pizza, sandwiches, See Solution etc.). Historical data for the chain show that the probability a Chapter customer will order an entrée from one of the four categories is .4 *Response times vary by subject and question complexity. Median response time 12 Tests Of Goodness Of Fit, Inde for Pasta, .1 for Steak & Chops, .2 for Seafood, and .3 for Other. A is 34 minutes and may be longer for new new Bistro 65 restaurant has just opened in Dayton, Ohio, and the subjects. Section following purchase frequencies have been observed for the first 200 customers. Chapter Questions Category Frequency Problem 25SE Pasta Steak & Chops Seafood 70 30 Problem 26SE 50 Other 50 Problem 27SE Total 200 Problem 28SE a. Conduct a hypothesis test to determine whether the order Problem 29SE pattern for the new restaurant in Dayton is the same as the historical pattern for the established Bistro 65 restaurants. Problem 30SE Use α .05. b. If the difference in part (a) is significant, prepare a bar REE OUESTIONS

Question

Hello I would like helo with this question? E Modern Business Statistics with Microso...< Chapter 12, Problem 26SE >CategoryFrequencyProblem 25SEPastaSteak & ChopsSeafood7030Problem 26SE50Other50Problem 27SETotal200Problem 28SEa. Conduct a hypothesis test to determine whether the orderProblem 29SEpattern for the new restaurant in Dayton is the same as thehistorical pattern for the established Bistro 65 restaurants.Problem 30SEUse a = .05.b. If the difference in part (a) is significant, prepare a barProblem 31SEchart to show where the differences occur. Comment on anydifferences observed.Want to see the full answer?Check out a sample textbook solution.See solutionE Chapter 12, Problem 25SEChapter 12, Problem 27SE →Bistro 65 isExplore similar questionsREE QUESTIONS Math / Statistics / Modern Business S... / Bistro 65 is a chain of Italian restaurants with locations in Ohio and Kentucky. The Bistro 65 menu has four categories of entrees: Pasta, Steak &a...Bistro 65 is a chain of Italian restaurants with locations in Ohio and Kentucky. The Bistro...Modern BusinessChapter 12, Problem 26SEStatistics with Mi...Want to see this answer and more?Modern BuisticsTextbook ProblemSolutions are written by subject experts6th EditionDavid R. Anderson + 4 otherswho are available 24/7. Questions areBuy 2Publisher: Cengage Learningtypically answered in as fast as 30ISBN: 9781337115186minutes.*Bistro 65 is a chain of Italian restaurants with locations in Ohioand Kentucky. The Bistro 65 menu has four categories of entrees:SolutionsPasta, Steak & Chops, Seafood, and Other (e.g., pizza, sandwiches,See Solutionetc.). Historical data for the chain show that the probability aChaptercustomer will order an entrée from one of the four categories is .4*Response times vary by subject andquestion complexity. Median response time12 Tests Of Goodness Of Fit, Indefor Pasta, .1 for Steak & Chops, .2 for Seafood, and .3 for Other. Ais 34 minutes and may be longer for newnew Bistro 65 restaurant has just opened in Dayton, Ohio, and thesubjects.Sectionfollowing purchase frequencies have been observed for the first200 customers.Chapter QuestionsCategoryFrequencyProblem 25SEPastaSteak & ChopsSeafood7030Problem 26SE50Other50Problem 27SETotal200Problem 28SEa. Conduct a hypothesis test to determine whether the orderProblem 29SEpattern for the new restaurant in Dayton is the same as thehistorical pattern for the established Bistro 65 restaurants.Problem 30SEUse α .05.b. If the difference in part (a) is significant, prepare a barREE OUESTIONS

Accepted Answer

a)
Level of Significance = 0.05
The expected frequencies :
Pasta = 0.4 of 200 = 80
Steak and Chops =…