26. This test indicates that the growthin the red box•A. Uses iron as acarbon sourceB. Uses glucose as acarbon source• C. Uses lactose as acarbon sourceD. Uses citrate as acarbon source• E. Uses ethanol as acarbon source 27. This Agar Stab Indicates that thestrain on the right is• A. Aerobe, motile• B. Facultativeanaerobe, motile• C. Anaerobe, non-motile• D. Microaerophile,motileE. Anaerobe, nonmotile

26) when iron is used it changes to gold color, when it is hot. It can be bright blue in color,…

Answered: • A. Uses iron as a carbon source • B.…

• A. Uses iron as a carbon source • B. Uses glucose carbon source • C. Uses lactose carbon source D. Uses citrate a carbon source • E. Uses ethanol carbon source

Basic Clinical Laboratory Techniques 6E

6th Edition

ISBN:9781133893943

Author:ESTRIDGE

Publisher:ESTRIDGE

Chapter3: Basic Hemostasis

Section3.2: Disorders Of Hemostasis

Problem 11RQ

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Concept explainers

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.

Question

26. This test indicates that the growth
in the red box
•A. Uses iron as a
carbon source
B. Uses glucose as a
carbon source
• C. Uses lactose as a
carbon source
D. Uses citrate as a
carbon source
• E. Uses ethanol as a
carbon source

27. This Agar Stab Indicates that the
strain on the right is
• A. Aerobe, motile
• B. Facultative
anaerobe, motile
• C. Anaerobe, non-
motile
• D. Microaerophile,
motile
E. Anaerobe, non
motile

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