Consider you want to produce secondary metabolites by fermentation. What happens to the formation of metabolites if you use rapidly metabolized sugars as a carbon source?
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Consider you want to produce secondary metabolites by fermentation. What happens to the formation of metabolites if you use rapidly
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- Compare and contrast the interrelationships between anabolism and catabolism. Be sure to mention that catabolism provides the building blocks and energy for anabolism What is the energy source and carbon source for each of the following: Photoheterotroph, Chemoheterotroph, and Chemoautotroph.Fermentation utilizes which of the following processes? a) glycolysis b) citric acid cycle c) electron transport chain d) photosynthesisBriefly explain catabolism and anabolism process by using maltose as starter molecule.
- In fermentation how can be so sure that the loss of mass is due to the metabolizing of the carbon source?Include some background on ethanol fermentation (i.e. biochemistry, factors that affect fermentation, materials that can be fermented, etc). Hypothesize about the effect of different concentrations of yeast on the rate of fermentation.The electron carriers NAD+ and FAD— accept electrons from acidic metabolites. accept electrons from reduced metabolites. accept electrons from oxidized metabolites. donate electrons to reduced metabolites. donate electrons to basic metabolites.
- What is / are the advantages of having a step by step breakdown pathway? Select all the correct answers. Select one or more: a.Creates multiple point of regulation b.controlled capture of released energy c.multiple entry points for breakdown substrates d.generates intermediates that can be used in anabolic metabolismExplain why oxygen spoils wine, and what do people make in this way and how? If this is the case, why is the primary fermentation in wine making often performed in the presence of oxygen?In an anaerobic environment, facultative anaerobes use what kind of pathway to produce ATP? A.Krebs cycle and fermentation b.Glycolysis and fermentation c.Photosynthesis and the Calvin Benson cycle d. Krebs cycle and oxidative phosphorylation Why is free oxygen toxic to obligate anaerobes? A.They produce catalase and superoxide dismutase. B.They use fermentation pathways rather than oxidative phosphorylation to produce ATP. C.They do not produce the right enzymes to degrade oxygen radicals. D.They cannot use oxygen as the final electron acceptor in respiration. You are subculturing an obligate anaerobe from a tube of thioglycolate media. How far down do you dip the inoculating loop to retrieve the bacteria? A.All the way to the bottom of the media. B.Just into the top of the media C.Anywhere in the media is fine. D.Into the middle of the media
- What do the electrons added to NAD do? a. They become part of a fermentation pathway. b. They go to another pathway for ATP production. c. They energize the entry of the acetyl group into the citric acid cycle. d. They are converted into NADP.Which of the following is NOT an example of anabolism? a. the TCA cycle b. glycolosis c. the reverse TCA cycle d. amino acid biosynthesis e. the Calvin cycleFill in the table below. In the first 2 columns, specify what you are comparing and contrasting in Oxidative Phosphorylation and Photosynthesis. In the second 2 columns describe in a 1-3 sentences, how they are the same and how they are different.