digestion, absorption, and transport of phospholipids
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Q: create a flow chart or diagram to illustrate the digestion and absorption of carbohydrates. The…
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Q: What must occur before amino acids can be used for metabolic pathways other than protein synthesis?…
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Q: Estimate the optimum pH for the digestive enzyme trypsin, which hydrolyzes proteins in the small…
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Q: Describe what happens to the level of blood lipids after a meal rich in fat
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Q: Which of the following is not a function of lipids ? * Structural components of membranes. Metabolic…
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Q: The diagram below shows the digestion (breaking down) of 3 different carbohydrates. Which statement…
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Q: Describe how a starch, polypeptide, and triglyceride molecule will be broken down as it pass through…
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Q: Question:- diagram, use D with arrows to show how disaccharides like lactose and sucrose get from…
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Q: Determine the location within the human body where each of the following aspects of carbohydrate…
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Q: Which of the following best describe protein digestion? . Protein digestion is a hydrolytic process…
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Q: Explain carbohydrate metabolism and make a diagram about it
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Q: Enzymes in Digestion Food contains large, complex molecules that cannot be easily absorbed into the…
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Q: Both these cell types have an abundance of mitochondria for ATP production - the chief cells for the…
A: The stomach is the part of the digestive system which is responsible for the digestion of food…
Q: a) name the most abundant type of dietary lipid present in the human diet
A: Lipid is a biomolecule
Q: Draw a simple illustration or diagram of the digestion, absorption, and transport of phospholipids.
A: Digestion- It is the chemical breakdown of the ingested food into the absorbable molecules.…
Q: Distinguish between essential and non-essential amino acids! Mention non-essential and essential…
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Q: Explain how lipoproteins transport lipids around the body.
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Q: In the digestion of lipids, a chylomicron contains Group of answer choices Both monoglycerides and…
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Q: A test tube has potato chips containing starch mixed with saliva. What would happen to the starch…
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Q: Initial glycosylation occurs in the ______________ and further glycosylation occurs in the…
A:
Q: Lipolysis is the breakdown of protein into amino acids true or false?
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Q: Draw a diagram to show the differences in metabolism between proteins, carbohydrates, and lipids.
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Q: If there is a shortage of glucose in the body, the body then utilizes fats as a source of ATP.…
A: Carbohydrates provide fuel for the central nervous system and energy for working muscles. Fat…
Q: create a flow chart or diagram to illustrate the digestion and absorption of proteins. What will…
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Q: is the organ that packages triglycerides into very-low density lipoproteins
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Q: Describe one way that proteins can be metabolized, and one-way lipids are metabolized.
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Q: Fill in the blank ............is the organ that packages triglycerides into very-low density…
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Q: The small intestine breaks down sugars other than maltose. Lactose, for example is broken down into…
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Q: Discuss how carbohydrates can be stored as fat.
A: Carbohydrates are the most common type of organic compound. It is an organic compound such as sugar…
Q: Match the monomers or basic units with the mechanism of transport utilized during their absorption…
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Q: Explain the role of fats in storing energy
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Q: Into what monosaccharide molecule is maltose digested? What enzyme accomplishes this? Briefly…
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Q: In the intestine, the dietary fats are hydrolyzed by pancreatic lipase triacylglycerol lipase…
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Create a simple illustration or diagram of the digestion, absorption, and transport of phospholipids.
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- Draw a simple illustration or diagram of the digestion, absorption, and transport of phospholipids.explain how the final product of starch is then delivered to body cells once its absorbed refer to the figure below asap pleaseQuestion:- diagram, use D with arrows to show how disaccharides like lactose and sucrose get from food to the small intestine. - Use E to indicate the location of the enzymes, lactase and sucrase. - Use M to indicate where monosaccharides like glucose are produced from disaccharides.
- State how the presence of an enzyme infl uences the digestion of starch to sugar.Draw a diagram to show the differences in metabolism between proteins, carbohydrates, and lipids.What is the primary mechanism that regulates amino acid metabolism when the supply of amino acids exceeds the need for protein synthesis? a. Decarboxylation b. Transketolation c. Transamination d. Phosphorylation
- Explain step by step in detailed words what happens during the: Digestion of Carbohydrates Digestion of Proteins Digestion of Lipids/Fats (Give Examples)Describe how a starch, polypeptide, and triglyceride molecule will be broken down as it pass through the digestive system.Create a concept map to demonstrate the relationships between carbohydrate, protein and lipid catabolism. Start the chart by mapping out (in detail) the steps of carbohydrate catabolism and then lipid and protein. Include the products produced during various steps and how they might feed into other parts of the other catabolisms.
- Describe how lipids are digested and absorbed into the body, step by step.Classify vitamins and write the importance and sources of biotin, retinol, α-tocopherol and niacin.Which enzyme is responsible for triggering the lowering of the pH during protein digestion? A. Carboxylase A B. Trypsin C. Chymotrypsin D. Secretin