Briefly explain in terms of role of lipids and clarify what actually happens in the following  situations:  The sunlight ‘provides’ vitamin D to human being

Q: Explain and compare the different kinds of lipids.

A: The word "biomolecule" refers to organic biological macromolecules that play an important role in…

Q: list and explain several functions performed by lipid in plants and animals. give examples

A: Lipids are hydrophobic molecules that are insoluble in water because of their non-polar bonds. The…

Q: Compare between with examples and structures if present! Essential and non-essential amino acids…

A: There are 20 different types of amino acids that account for all of the protein makeup in our body.…

Q: Explain the importance of knowing the conformation/structure of proteins.

A: Proteins are biomolecules composed of amino acids. The amino acids are joined together through…

Q: A. Identify the following fatty acids present in fats and oils by their common names. Acid Common…

A: Fatty acids are the molecules that are long chains of lipid-carboxylic acid found in fats and oils…

Q: Predict which fatty acid is most likely to be a solid at room temperature. CH, (CH₂)3COOH CH₂…

A: A fatty acid is a carboxylic acid with a saturated or unsaturated aliphatic chain. The majority of…

Q: Differentiate in detail the lipids from proteins, in terms of structure and properties.

A: The difference between lipids and proreins are: Lipids Proteins 1. Lipids are made up of fatty…

Q: Show the relationship between lipids, nucleic acids, proteins, and carbohydrates including the…

A: A biomolecule, also called a biological molecule, is a chemical compound found in living organisms.…

Q: Describe the structures, functions, properties and types of lipids (e.g. fats, phospholipids,…

A: The question asks about the structures, functions, properties of lipids (such as fats,…

Q: List the types of lipids and their dietary sources.

A: It is important to manage lipids in our diet as certain types of lipids need to be avoided. It is…

Q: Suggest whether animal proteins or plant proteins have higher protein qualities. Explain your answer…

A: Proteins are one of the major sources of energy in our bodies. They are required for almost every…

Q: Review the major functions of cholesterol.

A: Organic compounds are those that have carbon iotas. In living frameworks, huge organic molecules,…

Q: Determine the major classes of organic compounds found in body.

A: Organic compounds make up all living things, including plants, animals, and microbes. Biomolecules…

Q: Choose one example of simple lipid and another a complex lipid molecule, and differentiate their…

A: Lipid is an organic compound that is soluble in nonpolar solvents and insoluble in water which…

Q: Explain the importance of carbohydrates in the human body. Differentiate superimposable and…

A: Carbohydrates are biomolecules made up of carbon, hydrogen, and oxygen atoms, with a hydrogen-oxygen…

Q: State the function of triglycerides in the human body.

A: Macromolecules are large molecules or polymers which are formed from the simple monomers which are…

Q: Describe how cells use lipids.

A: Introduction: Lipids are biomolecules that are insoluble in water. They are smaller than other…

Q: What are the three major roles of lipids in biology? Provide examples of the lipids in these roles.

A: Chemically varied group of organic molecules known as biological lipids are insoluble or very…

Q: Describe the functional groups present in the four biomolecules: carbohydrates, proteins, lipids and…

A: Biomolecules are the biochemical molecules that help organisms to survive. They are primarily…

Q: Explain clearly what carbohydrates are (differentiate between Mono - , Di-, & Polysaccharides)

A: It is estimated that approximately 99% off the total substances in all living organisms are made up…

Q: Describe the functions of lipids in the human body

A: Biomolecules are organic compounds found in living organisms. All living organism will have these…

Q: Name and describe the 4 major types of macromolecules, identify and describe their monomers,…

A: Biomolecules are the Polymers of large molecules that occur inside the cell. They have very…

Q: Polysaccharides Provide detailed descriptions (composition, figure, narrative) of glycogen, starch,…

A: In biochemistry, polysaccharides are also called poly-carbohydrates formed from the large molecules…

Q: a) Discuss the role played by lipids in human body

A: Lipids are important to our body as they store energy, as well as they are required for cellular…

Q: List five functions of lipids in relation to farm animals.

A: The organic compounds which are insoluble in nature and consist of oil and fat are termed as lipids.…

Q: Using the materials commonly found in a kitchen, explain how todistinguish between a protein and a…

A: Proteins are molecules that are made of units of amino acids. They are vital in carrying out many…

Q: Describe the molecular structures of the three main types of lipids.

A: Biological lipids are a chemically diverse group of organic compounds which are insoluble or only…

Q: Explain the usage of lipids in humans

A: Lipids are molecules that dissolve in nonpolar solvents like alcohol but do not dissolve in water.…

Q: Describe the synthesis of lipids, amino acids, and nucleotides.

A: Introduction: Lipida, amino acids, and nucleotides are the cell organelles

Q: discuss the types and functions of lipids;

A: Lipids are a family of organic compounds that are mostly insoluble in water and only soluble in…

Q: Why are proteins especially important to children, pregnant women and people who are ill? What…

A: “Since you have posted a question with multiple sub-parts, we will solve the first three sub-parts…

Q: Explain the process of lipid hydrolysis thru saponification.

A:

Q: Compare characteristics of saturated fatty acid, monounsaturated fatty acid, and polyunsaturated…

A: Lipids are biomolecules that are comprised of carbon, hydrogen, and oxygen just like carbohydrates…

Q: Briefly explain in terms of role of lipids and clarify what actually happens in the following…

A: Eicosanoids are molecules derived from C20 polyunsaturated fatty acids. The word eicosanoid is…

Q: Phospholipids may act as emulsifiers of fats.

A: INTRODUCTION Phospholipids are amphiphilic lipids with a glycerol or amino-alcohol sphingosine…

Q: Answer the following questions in regard to the lipid chosen. Lipid Chosen: Cerumen (Ear Wax)…

A: Introduction : Cerumen or ear wax is present in the external auditory canal and it is produced by…

Q: Differentiate the difference between saturated fat and unsaturated fat. Explain the chemical…

A: Fatty acids are important micromolecules which combine together to form lipids in plants, animals…

Q: Explain at least three functions that lipids serve inplants and/or animals

A: All lipids are macromolecules composed of carbon (C), oxygen (O), and hydrogen (H). Lipids are…

Q: difference between saturated and unsaturated lipids and comment on the current interest in these…

A:

Q: Explain why saturated (flat) fatty acids cause more plaque in blood vessels than unsaturated…

A: In an aqueous environment the polar heads of the fatty acids will engage in favorable interaction…

Q: Discuss the functions of carbohydrates in cells.

A: Carbohydrates: These are starches, sugars, and fibers present in grains, fruits, milk products, and…