Explain what desirable weight means

Q: Explain the Dietary factors influencing body weight ?

A: Consumption of foods and beverages that are high in fat, salt, and added sugars leads to weight…

Q: Glucose causes obesity

A: Diabetes mellitus is a lifestyle and metabolic disease where either the peripheral cells of the body…

Q: Identify the role of each class of nutrient in the human body.

A: Living organisms needs elements/ minerals in order to proper growth and nutrition. Essential…

Q: dentify the Desirable body weight (DBW), Ideal Height, and Total Energy Requirement (TER) of the…

A: The growth in children is rapid. The height and weight increase along with age as the child grows.…

Q: Describe the process of fat emulsification.

A: A biomolecule is also called a biological molecule. These are synthesized by cells of living…

Q: Explain the difference between hunger and appetite, and list factors that affect each.

A: Hunger and appetite are two different things. Hunger is the physical need for food, while appetite…

Q: Explain the challenge in meeting dietary requirements to an individual who has adopted a vegetarian…

A: An individual who does not consume meat to obtain all the nutrients they require for good health. A…

Q: Define Percent Daily Value

A: The packaged foods and drinks consist of nutrition facts label on them. It gives information about…

Q: Describe the limitation of height/weight tables and the Body Mass Index in determining overweight…

A: Body Mass Index (BMI) Body Mass Index (BMI) is an individual's weight in kilograms partitioned by…

Q: EMPHASIZES THE IMPORTANCE OF A HEALTHY DIET

A: A healthy diet comprises a combination of different foods. These include: Staples like cereals…

Q: Differentiate between the effect of insulin and glucagon on blood sugar concentration.

A: Endocrine Hormones are the chemical messengers which are released in to the blood through endocrine…

Q: Explain how a sum of skinfolds can be used to estimate a percentage of body fatness value.

A: Body Mass Index (BMI) is the approximate measure that is used to determine whether a person is…

Q: What does Obesity denote?

A: The term Obesity means overweight. Here we will discuss what exactly obesity is.

Q: Describe the relationship of the fat-free mass to the BMR.

A: Fat-free mass determines the basal metabolic rate as only fat-free mass metabolizes. The larger a…

Q: important to have a proper diet and nutrition?

A: It's very important to take proper diet and nutrition by livings. A healthy diet is essential for…

Q: Distinguish among underweight, desirable weight,overweight, and obesity.

A: BMI - Body mass index . It is a person' s weight in kilograms divided by the square of height in…

Q: Describe the two-component model of body composition and the assumptions made about the density…

A: Using different components or compartments the composition of the human body can be described. Each…

Q: describe some factors that regulate hunger and satiety;

A: Hunger is a sensation that motivates food consumption while satiety is a sensation that signals the…

Q: Discuss the different macromolecules and the importance of each in nutrition. Discuss the different…

A: Macromolecules are the components of nutrition that are considered to be very important for…

Q: Describe carbohydrate metabolism in relation to domestic farm animals

A: The main position for digestion of carbohydrate in the ruminant is the reticulorumen. Rumen is…

Q: define nutrition.

A: The cells are the major building blocks of the living system. It is covered by the plasma membrane…

Q: Describe the mobilization of fat from storage reserves

A: Fat cells can be stored in different ways like essential and subcutaneous fat. Essential fat is…

Q: Choose one functional component in a food, and describe the class/component, sources, potential…

A: Research has proved a relationship between functional components of food, health, and well-being.…

Q: Identify three methods to assess body fatness, and briefly describe each one of them.

A: The body fat percentage of a human or other living being is the total mass of fat divided by total…

Q: What is the assocation between sugar and obesity?

A: Obesity is a treatable disease in which the body gains an excessive amount of weight which is above…

Q: Explain the consequence of a protein-deficient diet.

A: "Since you have asked multiple question, we will solve the first question for you. If you want any…

Q: Explain how Vitamin E functions in the body when polyunsaturated fat intake increases in an…

A: Vitamin E is a fat-soluble molecule and in the body, it functions as an antioxidant that prevents…

Q: Describe good sources of the nutrient ((lipids)fat)and/or any tips on proper consumption of the…

A: Nutrients are food-based compounds that provide us with energy, the building blocks for repair and…

Q: Write the difference between aerobic and anerobic nutrition.

A: Nutrition is a process in which the food is taken in or is consumed by an organism and this consumed…

Q: Importance of Physical Indicators of Nutritional Status ?

A: What is nutritional status? Nutritional status is defined as the status of a person, a population…

Q: What is the most accurate way to measure % body fat?

A: The total mass of fat divided by total body mass, multiplied by 100, is the body fat percentage…

Q: Some nutritionists are claiming that the secret to long life is to be slightly underweight as an…

A: There are many theories related to a long life. All theories have a common underlying theme, a…

Q: Indicate important dietary sources of minerals and describe how each is used.

A: The body needs numerous minerals; these are called fundamental minerals. Fundamental minerals are…

Q: .identify the current Reference Daily Intake (RDI) for carbohydrate for an average adult.…

A: Reference Daily Intake or RDI is an average daily intake level of any particular nutrient that is…

Q: Weight loss and weight gain are complex processes.What are some of the main factors that influence…

A: Body mass index basically refers to the value obtained by taking height and weight into account. It…

Q: What is the appropriate graph to use when tabulating the progress of one's weight within four weeks?

A: There are two types of graphs which can be used to plot weight trends for a period of time as is…

Q: What factors contribute to excess weight and obesity?

A: Obesity: This is a problem that involves the accumulation of an excessive amount of body fat. This…

Modes of Nutrition

It is a biological process of providing or obtaining food that is necessary for growth and health. It includes many physiological processes - absorption, ingestion, assimilation, catabolism, excretion, etc. In biology, the science that deals with nutrition's physiological and chemical processes are called "nutritional science."