Food microbiology involves the following, except _______________ . a. fermentation b. western blotting c. HACCP d. yeast removal e. spoilage

Biochemistry
6th Edition
ISBN:9781305577206
Author:Reginald H. Garrett, Charles M. Grisham
Publisher:Reginald H. Garrett, Charles M. Grisham
Chapter17: Metabolism: An Overview
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Problem 19P: Which of the following experimental approaches is likely must complete picture of a particular...
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Food microbiology involves the following, except _______________ .

a. fermentation
b. western blotting
c. HACCP
d. yeast removal
e. spoilage

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