Chemical Principles in the Laboratory
11th Edition
ISBN:9781305264434
Author:Emil Slowinski, Wayne C. Wolsey, Robert Rossi
Publisher:Emil Slowinski, Wayne C. Wolsey, Robert Rossi
Chapter43: Analysis For Vitamin C
Section: Chapter Questions
Problem 3ASA
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What is the specific concentration of brine for fruits and vegetables to retain its quality to have a high quality canned fruits and vegetables?
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