German pretzels are often poached in cold sodium hydroxide solution before baking, which helps produce the hard, dark crust outside, with soft dough inside. Calculate the amount concentration of a sodium hydroxide solution if there are 0.467 mol in a 222 mL solution. Record your numerical answer with the correct number of significant digits in the first answer box and your units in the second answer box.

Chemistry: Principles and Reactions
8th Edition
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:William L. Masterton, Cecile N. Hurley
Chapter3: Mass Relations In Chemistry; Stoichiometry
Section: Chapter Questions
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German pretzels are often poached in cold sodium hydroxide solution before baking, which helps produce the hard, dark crust outside, with soft dough inside.

Calculate the amount concentration of a sodium hydroxide solution if there are 0.467 mol in a 222 mL solution.

Record your numerical answer with the correct number of significant digits in the first answer box and your units in the second answer box.

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