Give an account of sources, chemistry, functions, RDA anddeficiency manifestations of ascorbic acid (Vit C)/Vit B12/Thiamine/Riboflavin

Q: Describe three signs that would help differentiatesomeone with hypoglycemia from someone with…

A: Human blood possesses sugar in the form of glucose, it is being carried to all cells as a source of…

Q: e inborn errors of Carbohydrate metabolism. Explain their pathophysiologie

A: Carbohydrate is one of the most important macromolecules in the creation of energy in the human…

Q: Define and classify jaundice .Describe laboratory tests for jaundicealong with its clinical…

A: Liver is the largest organ in humans that is reddish brown and is located in the right upper…

Q: Explain the diseases may occur if vitamins arelacking in the diet ?

A: A disease is an abnormal condition of the body or body that does not work properly and causes a…

Q: Explain the result of aspirating food and explain why theproblem may be difficult to identify.

A: Aspiration is breathing in of some foreign object into one's lungs. When someone do swallow food…

Q: State the purpose of using H2SO4, NaHCO3 and HCl in the synthesis of aspirin.

A: Aspirin is an everyday painkiller for aches and pains such as headaches, toothaches and period pain.…

Q: Describe the causes and signs of hypocalcemia and hypercalcemia.

A: Calcium is stored in bones for 99 percent of the body's calcium, with the remaining 1% in blood,…

Q: Explain how carbohydrate is involve in the pathology of the following  Influenza virus infection.…

A: Influenza is caused by a virus called influenza virus. Trypanosoma is cause by protozoan known as…

Q: Explain why skin breakdown or ulcers may occur in aperson who has had a stroke and list the common…

A: Stroke is the condition that occurs when the blood supply to the brain is deprived or stopped. This…

Q: Define the following terms:a. SREBP1b. SREBP2c. PPARd. hypertriglyceridemiae. atheroma

A: Chemically, lipids are long chains of carbon and hydrogen that are a major component of living…

Q: What is mucopolysaccharidosis? It's clinical features. Write the name of type 1, type 2 and type 3…

A: Mucopolysaccharidosis is accumulation of mucopolysaccharides in the lysosomes therefore…

Q: the adolescent who eats only packaged canned goods to the exclusion of fresh produce will son…

A: Canning was developed in the 18th century as a means to provide stable food sources for the sailors…

Q: Compare the signs and symptoms of hypoglycemia and hyperglycemia and their related treatment

A: Diabetes is a metabolic condition caused by the pancreas' inability to produce insulin, as well as…

Q: Explain three specific causes of vomiting; include a varietyof factors.

A: The forceful expulsion of the gastric contents of the stomach is called vomiting. It is not a…

Q: indicate the reason for the increase in the activity of pancreatic amylase and lipase in the blood…

A: The pancreas is a leaf-shaped organ associated with the digestive system. It has both an endocrine…

Q: Explain the genes responsible for complex diseases such ascleft lip ?

A: A cleft lipoma /congenital defect is a gap or split within the upper lip that happens once…

Q: Describe the causes and signs of hypocalcemia andhypercalcemia.

A: Essential minerals are generally classified into macrominerals and trace minerals. Calcium is an…

Q: Briefly describe the importance of OGTT and HBA1c in the diagnosis of T2DM. Will hyperglycemia…

A: Diabetes mellitus is a chronic disorder marked by the elevation of sugar (glucose) in the blood as a…

Q: discuss how Diabetic Ketoacidosis (DKA) develops as a complication of DM II

A: In the 21st century, diabetes is the most common disease and the number of diabetic patients is…

Q: () List the following histological findings of atherosclerotic disease in order from least severe to…

A: The accumulation of lipids and fibrous components in the major arteries is a gradual condition known…

Q: Provide five examples of clinical findings that can be linked with either an excess or deficiency of…

A: Human body needs different types of nutrients like carbohydrate, fat, protein, minerals and vitamins…

Q: EMERGENCY OF TEETH EMULSION, DELAY OF WEATHERING AND DEFECTS OF MINERALIZATION ARE CONSIDERED BY…

A: Introduction :- The conversion of biomass to gaseous form, water, salts, and minerals, as well as…

Q: Which clinical manifestations are associated with metabolic syndrome? give specific rational…

A: Due to sedentary life style people may more prone to develop several risk factors that all can lead…

Q: 27. A child was brought to the hospital was found to have hypoglycemia, hepatomegaly and…

A: Child suffering from hypoglycemia, hepatomegaly and accumulation of highly branched glycogen is…

Q: Explain the term jaundice

A: We know that Blood is a fluid tissue that is found throughout the body and is composed of four main…

Q: Describe the etiology and pathophysiology of  medication -induced injury and lifestyle factors for…

A: Peptic ulcer  Peptic ulcer is characterized by defective mucosa due to pepsin and acid characterized…

Q: Match the water soluble vitamin with its deficiency megaloblastic anemia, cognitive decline, age…

A: Vitamins are the key component of cellular pathways for example- hydroxylation of collagen protein…

Q: Explain why the prognosis for colorectal cancer isrelatively poor.

A: Colorectal cancer mostly affects old age and the risk factors increase with diet, obesity, smoking,…

Q: Pathophysiology of non alcoholic fatty liver disease

A: Nonalcoholic fatty liver disease develops when the body generates an increased amount of fat and…

Q: State the likely times of glycogenolysis or glycogenesisrelative to food intake or lack of intake.

A: Introduction : Glycogenesis is the process by which glucose is converted into glycogen, the major…

Q: some of the common causes of UTI's ?

A: A urinary tract infection (UTI), is an infection of the urinary tract. The infection can occur at…

Q: Describe the causes of hyperglycemia.

A: Hyperglycemia is a term that represents high blood sugar levels. There are many causes of…

Q: Describe and explain the loss of consciousness that occurswith: (1) hypoglycemia, and (2) diabetic…

A: Diabetes mellitus Untreated diabetes affects many organs such as heart, blood vessels, kidney, eyes,…

Q: Describe the etiology and pathophysiology of STRESS RELATED MUCOSAL DISEASE for peptic ulcer

A: The stomach is the place where and when food enters the stomach, the peristalsis movement of the…

Q: Name four of the major components of dental plaque.

A: Dental plaque is the formation of biofilm of bacteria

Q: What are the available dosage forms of:1. Acalka®2. Akineton®3. Aldomet®4. Andriol®5. Augmentin®

A: Drug: Any chemical substance that alters physical or emotional changes through its chemical action…

Q: II. Apatient cametoatherapist withcomplaintsofprogressive wcakness, drowsiness, dizziness. Symptoms…

A: Hypoglycemia is a condition when the blood glucose level goes below 3.9mmol/L ( or 70mg/dl). In this…

Q: Indicate which signs of malnutrition are associated with slight protein deficiency, marasmus, and…

A: Slight protein deficiency It is a condition in which the patient will have a slight deficiency of…

Q: Explain the reason(s) for considering ketoacidosis as a serious life-threatening complication in…

A: Ketoacidosis is a condition during which the body starts producing a high level of acids in form of…

Q: Discuss the common effects of immobility on appetite,bowel function, and urinary function.

A: The inability to move is defined as immobility.A restriction imposed at a single joint or joints as…

Q: Describe the absorption and transport of lipids. Explain the reasons why high levels of low-density…

A: The process of emulsification involves the breaking down of fat globules into smaller emulsion…

Q: pathophysiology  Which clinical manifestations are associated with metabolic syndrome? give…

A: Metabolic syndrome includes a cluster of risk factors that increases the likelihood of heart…

Q: Describe the etiology and pathophysiology of Peptic Ulcer Disease

A: Peptic ulcer is a inflammatory disease where painful ulcer sores or ulcers develop in the lining of…

Q: Enlist the disorders associated with hyperuricemia and hypouricemia.

A: Uric acid:It is a waste product present in our blood and it is formed when our body breaks start to…

Q: The warning signs of preeclampsia include: O a. high blood glucose, ketones in the urine, and…

A: Note: Hi. Since you have asked many questions we will answer the first question. If you want…

Eating behaviors

The term "eating behaviors" is an umbrella term that encompasses aspects such as food selection and motivations, feeding habits, dieting, and eating behavior-related concerns such as obesity and eating disorders. Eating behavior is influenced by various psychological, sociological, cultural, environmental, and economic elements.