If humans had the ability  to digest cellulose, what would a high fiber diet do to blood glucose levels?

Q: Why is it more efficient to store energy as fat than as glycogen?

A: Energy is the main fuel for living beings, as all the physiology of body works only because of the…

Q: How would you explain the importance of amino acids andproteins in a diet to a person following a…

A: Nutrition is defined as the process of taking and utilizing food for the building blocks, energy and…

Q: how are fats digested in our bodies?

A: The process of digestion involves the breaking of complex food particles into smaller ones so that…

Q: Why do we need to eat food containing niacin and riboflavin? How do these vitamins function in body…

A: All living organisms require essential nutrients for promoting the growth and development of the…

Q: Advertisements for a food supplement to betaken by athletes claimed that the energy bars contained…

A: The complex starch, the glycogen is stored as an energy storage form of carbohydrates in animals.

Q: Explain why the requirement for glucose has priority over protein synthesis.

A: The monosaccharides such as glucose, galactose, as well as fructose are absorbed from the digestive…

Q: Would eating candy bars, high insucrose rather than complex carbohydrates, help build up glycogen…

A: Sucrose is a disaccharide which can be hydrolyzed by the action of sucrase enzyme to glucose and…

Q: you usually eat 2500 calories in a day, what % of your daily value of calories will you be eating if…

A: Calorie is a unit, used to measure the heat, produced by the metabolism of substances or food…

Q: Carbohydrates are stored in the liver and muscles in the form of a.glucose. b.triglycerides.…

A: The chemical molecules inside the cell of living things are called biomolecules. The important…

Q: alories would you take in if you ate the whole box of crackers in one sitting?

A: Macromolecules are the type of large and complex molecules. These are formed by the condensation of…

Q: Why do marathon runners prefer beverages with sugar instead of amino acids during a long run?

A: One of the easily digested carbohydrates is sugar. The runner, while running, can burn approx. One…

Q: Why is much of the protein consumed in a typical American Diet used as an energy source?

A: Protein is a macronutrient that is essential to building muscle mass. It is commonly found in eggs ,…

Q: ARE FATS BAD FOR THE BODY? WHY OR WHY NOT?

A: Fats in the body are stored in cells known as adipocytes. Adipose tissue or fat tissue is a layer of…

Q: why do lipids have a higher caloric value per gram than carbohydrates or proteins?

A: Calorific value:It is the amount of energy present in a food or fuel. It is determined by the…

Q: If you drank a soda (high in carbohydrates), what would happen to the glucose concentration in your…

A: Carbohydrate is a molecule that consists of hydrogen, oxygen, and oxygen. It consists of saccharide…

Q: Describe what happens to the level of blood lipids after a meal rich in fat

A: A lipid is any of various organic compounds that are insoluble in water. They include fats, waxes,…

Q: Would eating candy bars, high in sucrose rather than complex dietary carbohydrates, help build up…

A: Carbohydrates  are the polyhydroxy ketones or polyhydroxy aldehydes or their derivatives. In…

Q: If starch can be used as a source of energy, why does the body break it down into glucose?

A: Starch is a polysaccharide. It is a polymer of glucose bound by alpha 1,4 linkage.

Q: Why are nerve cells particularly sensitive to changes in bloodglucose concentration?

A: Ans: The glucose is transported to different parts of the body by diverse mechanisms or by receptors…

Q: Does pyruvate have more or less potential energy than glucose?

A: Introduction Glycolysis Is A Set Of Events That Breakdown Glucose Into Two Three-carbon Molecules…

Q: Breakfast today consisted of 35 grams of carbohydrates, 8 grams of fat, and 8 grams of protein. How…

A: Macronutrients are defined as the type of nutritional substances that are required in larger amount…

Q: What is iron important for in the body?

A: Hemoglobin is made up of globin proteins and anṣ iron-rich compound known as haem. It is found in…

Q: If a food does not contain the necessary amounts of certain amino acids to meet a body need , what…

A: Proteins are large macromolecules that play several vital roles in the body due to which they are…

Q: trace a glucose molecule from starch sitting in the small intestine to a body cell. What is the role…

A: A transepithelial transport mechanism, begun at the apical membrane by the cotransporter SGLT-1,…

Q: How can the fatty acid release energy in the cells

A: Fatty acids are components of lipids. They are a great source of energy, as their hydrolysis…

Q: Why are fats a concern when eaten in excess amounts?

A: The “Food and Nutrition Board” of the national university establishes the guideline of recommended…

Q: Among the many eat-all-you-want-and-lose-weight diets that have been popular for a time is one that…

A: Diet is sum of the total food taken by a person of an organism. The word diet means the use of…

Q: Why can't humans digest cellulose while ruminants can? What is the difference between the two…

A: Cellulose is a polysaccharide of beta-glucose monomers with 1,4-linkages. These linkages are called…

Q: Humans need to ingest vitamin C every day to stay healthy Is this due to the fact that vitamin C is…

A:

Q: What is the role of phosphorus in the body ?

A: Phosphorus is the mineral that is widely distributed in the body. 75% of them are present in bones…

Q: During digestion, fructose is produced by the breakdown of larger molecules. Which type of molecule…

A: Digestion is defined as the breakdown of large and big insoluble food molecules into small and tiny…

Q: What is the role of iron in cellular metabolism?

A: Those compounds that are present in the food that living beings intake for a better and healthy life…

Q: Why are carbohydrates used as a quick source of energy instead of fat?

A:

Q: How do bile acids aid in the digestion of lipids?

A: Bile is a digestive fluid released by the liver and stored in the gall bladder. Bile is a green to…

Q: Animals store energy in which type of carbohydrate? O 1. cellulose O 2. glycogen O 3. starch O 4.…

A: Carbohydrates are sugar molecules and are one of the essential macronutrients for the human body.…

Q: According to the FDA, what is the maximum percentage of your daily energy that should come from fats…

A: Introduction: FDA is US food and drug administration, which is responsible for protecting the…

Q: Approximately how many calories are in a banana that has 20 grams of carbohydrate?

A: There are 18 calories in a banana that 20 grams of carbohydrates

Q: Why does the human body prefer carbohydrates over lipids as an immediate source of energy?

A: Carbohydrates are type of macronutrients found in certain foods and drinks.  Sugars, starches and…

Q: Explain how are most of the fats and oils in our diet triglycerides?

A: Oils and fats are vital nutrients during a healthy diet.

Q: What is the enzyme that digests proteins into amino acids, and where does this happen?

A: Enzymes are proteins which helps to catalyse a chemical reaction of the biological systems without…

Q: How is it advantageous for animals to convert ingested starch to glucose and then to incorporate the…

A: Glycogen is a multibranched glucose polysaccharide that is used to store energy in plants, fungi,…

Q: Suppose a person drinks a glass of milk. If the cells in the person's small intestine make lactase,…

A: Digestion is defined as the break down of large molecules into smaller molecules.

Q: Infant formulas contain mixes of dextrins and maltose rather than starch because they are easier to…

A: Carbohydrates are polyhydroxy aldehydes or ketones. They are classified based on the number of sugar…

Q: How much energy would be generated in the cells of a person who consumed a diet of pyruvate instead…

A: Eukaryotic cells create energy-rich molecules like ATP and NADH via energy channels such as…

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.