II. Predict the products of the following reactions, if there is none, write NO RXN. Also indicate, if the reaction is fast or slow. Но- Но- H- Но- H- HO- 3.) HO. + Orcinol/HCl 오오
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- 1. Consider the following parameters related to an enzyme that follows Michaelis-Menten kinetics for the reaction: k(1) k(2) S ----> ES ----> P k(-1)Define the following terms:a. allyl groupb. epoxidec. SAM d. PAPSe. phase I reaction1. Show the complete mechanism for the following reaction 2.) What other method or reaction also reduces benzophenone to diphenylmethane generating few pollutants to keep the environment green? Write the complete reaction.
- 1. Write the reversible reactions with its corresponding enzymes of Dehydration viaHydrolysis reaction. a. Triacylglyceride containing 3 fatty acids such as Oleic, stearic and linoleicacidThe following chemical reactants produce the ester ethyl ethanoate (C4H8O2): C2H6O + CH3COOH What type of reaction occurs to make ethyl ethanoate? condensation hydrolysis combustion acid-base reactionWhich of the following comparisons or contrasts between endergonic and exergonic reactions is false? Endergonic reactions have a positive ?G and exergonic reactions have a negative ?G Endergonic reactions consume energy and exergonic reactions release energy Both endergonic and exergonic reactions require a small amount of energy to overcome an activation barrier Endergonic reactions take place slowly and exergonic reactions take place quickly.
- Could you help me with the remaind of the reactions F to H? See picture of the mechanism below.Methanol Production 1. What is the significance of this process? 2. Show a schematic diagram of this process 3. what is The equilibrium reaction involved? 4. Explain how le chateliers principle is applied to make the process more efficient. I know this might be out of the scope since it needs essay But please help me I cant understand it.1. which IR stretches and bends indicate what type of functional group we have (alcohol, carboxylic acid, ester), 2. how you can then use IR to monitor the change from the starting materials to the products. 3. indicate and discussion the absorptions that are relevant to alcohol OH and C-O, carboxylic acid OH, carboxylic acid C=O, ester C=O, and C-O). the picture below is an ir spectra of ethanol
- 1. In zero order reaction, the reaction rate depends only on enzyme concentration. In first order reaction the reaction rate is directly porportional to substyrate concentration a. first statement is false and second statement is true b. both statement is true c. both statement is false d. first statement is true and second statement is false 2. These are catalyst that can be used in the monitoring and diagnosis of disease and their remarkable properties make them sensitive indicators of pathologic changes. a. enzymes b. electrolytes c. substrate d. none of these 3. ALT is stavle in serum at refrigirator or temp for up to 3 weeks, indefinitely if frozen AST has the same stability but markedly decreases with freezing a. both statement are true b. both statement are false c. first statement is true second is false d. second statement is true first statement is false2. Biological significance of PFSh and formed metabolites.5. With Fehling's reagent (under certain conditions) interact: A. Glucose B. Quinine hydrochloride C. Isoniazid D. Nicotinic acid E. Ftivazid