In the fermentation process, if source of glucose is different, would it affects the output for the fermented product? How?

Q: Write a balanced equation for the synthesis of sucrosefrom glucose and fructose.

A: CARBOHYDRATES: The organic molecules that are naturally present in living organisms which is…

Q: Sucrose (cane sugar) is a disaccharide. One molecule of sucrose on hydrolysis gives _________.

A: Sucrose is a disaccharide.One molecule of sucrose on hydrolysis gives one molecule of glucose and…

Q: Solve using multisynthesis

A: The synthesis is as follows:

Q: In your own words, cite the relevance of a glycosidic bond and give examples

A:

Q: What law explains the mechanism of gas compressor? a. Boyle’s Law b. Charles’Law c. Combined gas…

A: The gas laws are a set of rules that control how gases behave by establishing links between the…

Q: Define oxidation of glucose ?

A: Glucose is a biomolecule; it is made up of carbon, hydrogen, and oxygen. It is the main source of…

Q: What are some of the ways to ensure thst fermentation is not disrupted

A:

Q: Explain elaborately: 1.Explain the gluten development process. 2. Why kneading  is important? 3.…

A: ✓1-The concept of gluten can be best understood with the example of the dough we make for Rotis at…

Q: Why does glucose gives of a positive result in the test determining the carbon and hydrogen content?

A: Carbohydrates are nature's most plentiful and diversified class of chemical substances. It was…

Q: In strong base, glucose converts to fructose. Explain howthis conversion occurs.

A: Solution- The isomerization of glucose to fructose is a component of the glycolysis cycle that…

Q: Complete the diagram by writing the type of reaction next to the equation: + OR

A:

Q: Which statement(s) is(are) correct regarding the formation of maltose? A. Hydrolysis reaction…

A: Maltose is a sugar.

Q: first

A: Catabolism of glucose is very complex process.  First step is known as glycolysis.  In this step…

Q: At what stage do other monosaccharides, other than glucose (fructose, galactose) enter glycolysis?…

A: Fructose is phosphorylated to form fructose-6-phosphate. The aldol cleavage of this product results…

Q: starch has free hemiacetal bonds it is non reducing sugar, explain ?

A: Starch has free hemiacetal bonds, it is a non-reducing sugar.

Q: Explain what a β-1,4-glycosidic bond is made up of? (ie. Breakdown how a bond is considered a…

A: A β-1,4-glycosidic bond or linkage is formed by covalent bonding of oxygen to the Carbon 1 of one…

Q: Write a word equation to illustrate the reaction that occurs when starch is completely hydrolyzed a.…

A: Hey, since there are multiple questions posted, we will answer first question. If you want any…

Q: Use word equation and trace the step hydrolysis of starch.

A: Hydrolysis is an addition reaction and it involves the addition of a water molecules.

Q: In the situations below determine if the conditions will either increase or decrease the rate of…

A: In the situations below determine if the conditions will either increase or decrease the rate of…

Q: Why does Glycolysis only release a small amount of the total available energy that can be harvested…

A: Breaking down of glucose through enzymes into Pyruvate and water molecules

Q: Which of the following statements is true about the iodine clock reaction? a. The time for the…

A: Temperature is used to dissolve the starch solution but not depends to complete the reaction. Hence,…

Q: indicate and classify the glycosidic link

A: A glycosidic bond or glycosidic linkage is a type of covalent bond that joins a carbohydrate…

Q: In the situations below determine if the conditions will either increase or decrease the rate of…

A: For the given condition determine if the conditions will either increase or decrease the rate of…

Q: Based on oxidation, fill in the table with correct answer. Sugar solution Mucic acid (Description)…

A:

Q: 1. What are the reactants and products in photosynthesis? 2. How many sugar molecule/s produced in…

A: We are authorized to answer three subparts at a time, since you have not mentioned which part you…

Q: Using this data table classify each of the following sustances tested as either reducing sugar or…

A: Urine normally does not contain any sugar. Diabetic urine contains glucose.

Q: Where does most of the glycerol produced by fatty acid breakdown go? Please expalin

A: In the cytoplasm, the fatty acid can be degraded into the species fatty acyl CoA. The formed acyl…

Q: Which carbon atoms of glucose end up in ethanol under anaerobic conditions in yeast?

A: Glycolysis is a reaction in which one molecule of glucose gets converted into two molecules of…

Q: Given the figure below, what is the glycosidic's linkage name? Is it a reducing sugar?

A: Glycosidic linkage: The linkage formed between two monosaccharides by oxygen atom through the loss…

Q: Select the correct ending for each statement. Write a word equation to illustrate the reaction that…

A: Sucrose on hydrolysis gives Glucose and fructose. i.e., sucrose --> glucose + fructose

Q: Two example of drug synthesis in elimination reaction.

A: There are various drugs which can be synthesized by using elimination reactions. (1) Consider an…

Q: When we break down sucrose in our bodies through the process of digestion, what are hte resulting…

A: Sucrose is a disaccharide which is made up of two monomer units. These units are monosaccharides…

Q: Consider the below monosaccharide. When it converts into the cyclic hemiacetal form, carbon atom 2…

A: The oxygen atom attached to carbon atom _C-5___ will be part of the ring.

Q: 8 minutes Blue color like Benedict's solution, not reaction.        -    Lactose 8 minutes…

A: Reducing sugar is carbohydrates containing free aldehyde or ketone group. Its called reducing sugar…

Q: Define fermentation. Name the enzyme which converts(a) milk into curd (yogurt)(b) Cane sugar into…

A: Fermentation is formation of ethyl alcohol from sugar.

Q: The first step of catabolism is digestion. When we eat polysaccharides, and are finished in they are…

A: According to the question, we have to fill the blanks of the given question.

Q: Name the products of hydrolysis of sucrose. Why is sucrose not a reducing sugar?

A:

Q: Under anaerobic conditions, lactate is produced from _________________

A:

Q: 2.Which of the following sugars can be a substrate for hexokinase? a.glucose b.fructose c.mannose…

A: Q1 D  Q2 C

Q: Monosaccharides are converted into disaccharides and polysaccharides as a result of dehydration…

A: Following are the appropriate answers of the given questions.

Q: Complete the   reaction .

A: In organic chemistry, Hydrazine is used for the conversion of aldehydes or ketones to alkanes. This…

Q: Consider the following reaction that is part of fat metabolism. CH3(CH2)12CH2CH>COOH + FAD →…

A: Reduction and oxidation are referred to reactions where either there is an electron gain or electron…

Q: Does lactose mutarotate?

A:

Q: Why is an air trap necessary in the yeast fermentation process (i.e. the balloon)?

A: Fermentation is an anaerobic process i.e. is carried out in the absence of oxygen and is a process…

Q: The metabolic reactions that build new molecules in

A: Since we know that  to build new molecules in the cell a constructive  metabolic processes occurred…

Q: Crocin, which occurs naturally in crocus and gardenia flowers, isprimarily responsible for the color…

A: Given molecule,

Q: If glucose is broken down in the muscle through aerobic respiration how much energy is produced? The…

A: Cellular respiration is a metabolic process undergone by all living cells. It is the way cells…

Organic Chemistry of Metabolic Pathways

Metabolic pathways allude to the arrangement of chemical catalyzed reactions that lead to the transformation of a substance into the final product. Metabolic pathways incorporate a progression of reaction where the substrate is changed continuously and the transitional metabolites are persistently recovered.

Glucogenesis

Glucogenesis is a metabolic pathway in which glucose is produced from carbon substrates that are not carbohydrates. This process is observed in plants, animals, fungi, bacteria and other micro organisms. The general  definition for glucogenesis or gluconeogenesis is as follows,