Is fermentation catabolic or anabolic? Explain your choice.

Q: Explain when "formulated media" was chosen to be used as a medium in the fermentation process?…

A: A growth medium, also known as a culture media, is a solid, liquid, or semi-solid that is used to…

Q: What are the application of solid state fermentation?

A: On the basis of the type of substrate, fermentations are of two types. These are solid state…

Q: Which of the following is a fermentation of cheese? A. Lactic acid B. Ethanol C. Pyruvic acid D.…

A: Option A is correct.

Q: What is the fermentation process involved in creating new foods like this burger? Is the process the…

A: Alcoholic fermentation converts one mole of glucose into two moles of ethanol and two moles of…

Q: Alcoholic Fermentation Results 90 80 70 60 20 10 Original 15 mins 30 mins 45 mins 60 mins 75 mins 90…

A: Alcoholic fermentation is an anaerobic process in which sugar molecules was converted into ethanol…

Q: You performed a fermentation test on an unknown bacterial species. Specifically you tested for…

A: The carbohydrate fermentation check is employed to work out whether or not or not a bacterium will…

Q: List the advantages and disadvantages of fermentation.

A: Advantage of FermentationCreation of refreshments in brewing ventures.Creation of different food…

Q: During times of low oxygen level, many organisms perform fermentation. Who do these organisms need…

A: Metabolic processes are the chemical reactions occurring inside the body to generate and utilize…

Q: List three general uses for industrial fermentation ethanol.

A: On an industrial scale, ethanol is produced by the fermentation of molasses. Molasses is the mother…

Q: Distinguish between ethanol fermentation and lactic acid fermentation.

A: Ethanol fermentation : refers to the metabolic process by which glucose is converted into ethanol…

Q: Why is acetate formation in fermentation energetically beneficialto the cell?

A: Fermentation is the chemical breakdown of molecules like glucose in the absence of oxygen. The…

Q: explain the function of fermentation and the conditions under which it occurs?

A: Introduction: Fermentation is the process by which pyruvate is converted to lactic acid or ethanol…

Q: Why is H2 produced during many types of fermentation?

A: The fermentative process that leads to the formation of hydrogen (H2) gas from organic substrates is…

Q: The term anaerobic describes a reaction occurring I Select ]

A: Cells are the basic structural and functional unit of an organism and is of two types namely…

Q: in alcoholic fermentation, ethynl alchoholis produced from

A: Ethanol fermentation, also known as alcoholic fermentation, is a biological process that converts…

Q: *Completely explain both types of Fermentation?

A: Fermentation is the process which produces metabolic changes in organic compounds such as pyruvate,…

Q: write disadvantages of fed-batch fermentation, batch fermentation.continous fermentation,solid state…

A: The breaking down of the substance into a simple form is called fermentation. Microorganisms play a…

Q: What are the two types of fermentation and what are the products of each type of fermentation?…

A: Fermentation can be defined as a significant way to make ATP without oxygen. This process requires…

Q: Explain why fermentation is necessary when oxygen levels are low

A: Fermentation is the process of releasing energy in absence of oxygen or in low oxygen.

Q: discusses an important practical application of fermentation.

A: Fermentation is the process by which organisms like yeasts, bacteria, etc. convert starch or sugar…

Q: In anaerobic conditions (very low O2), glycolysis must be accompanied by fermentation. Why?

A: There are aerobic and anaerobic organisms. Anaerobic organisms are organisms that survive in the…

Q: Describe four requirements required for fermentation to take place.

A: Fermentation is the process in which the electrons are transferred to the organic molecules without…

Q: Yeast fermentation is of a value in making baked products due to the release of:

A:

Q: Identify the oxidizing agent in the following REDOX reaction?  CI2 + NaBr --> NaCI + Br2 A) NaCI…

A: A redox reaction can be defined as a chemical reaction in which electrons are transferred between…

Q: Which of the following is a useful application of lactate fermentation?   Yogurt production   Beer…

A: Cellular respiration is a type of chemical reaction that releases energy from food. Animals, plants,…

Q: Describe the characteristics of alcohol fermentation and lactic acid fermentation.

A: Fermentation is a metabolic process that generates chemical variations in organic substrates by the…

Q: Is fermentation a Redox reaction? Explain

A: REDOX REACTIONS Redox Reaction is a reaction in which both oxidation reactions and reduction…

Q: What is the definition of fermentation? Why not try anaerobic respiration?

A: Introduction Respiration combines metabolic processes that convert chemical energy from sugar or…

Q: In general what are the reagents and products of fermentation?

A: Fermentation involves the complex breakdown of molecules involving effervescence or giving off heat…

Q: Beer is produced by yeast fermentation of grain to ethanol. Why must the process of beer production…

A: Anaerobic respiration  The respiration that happens in the absence of oxygen is known as anaerobic…

Q: Is alcoholic fermentation carried out under aerobic or anaerobic conditions?  Explain

A:

Q: Drag the correct labels (metabolic intermediate, enzyme, and side-products) onto the image of…

A: Glycolysis is also known as the Embden Meyerhof pathway and it is highly conserved from humans…

Q: Why is hydrogen sulfide production monitored during fermentation? Why is this end product…

A: Fermentation is a metabolic process that involves the breakdown of chemical substances by yeasts,…

Q: What are the parameters affecting fermentation? Which product would you like to produce at the end…

A: Fermentation It is defined as the anaerobic breakdown of organic substrates to generate energy in…

Q: Which of the following statements regarding fermentation is FALSE? disaccharides such as lactose…

A: Biochemistry is the science of study of the internal biochemical processes of organisms. The…

Q: What are fermentations and why are they useful to many microorganisms?

A: Respiration involves biochemical oxidation of glucose to derive energy (in the form of ATP or…

Q: What happens to the remaining energy produced in alcoholic fermentation?

A: Alcoholic fermentation is a biochemical process in which sugars such as glucose, fructose, and…

Q: Identify the chemical reaction and its end product of fermentation.

A: Energy is used by cells to carry out their essential tasks. Through the breakdown of organic…

Q: Why bacterium Thermus thermophilus is used ?

A: Thermus thermophilus is a Gram-negative bacterium used in a range of biotechnological applications,…

Q: Name the two types of fermentation.

A: The cellular respiration is the process by which energy is produced in the form of ATP by breakdown…

Q: What are the stages of industrial fermentation? Draw the scheme from the raw material to the process…

A: Fermentation occurs in the anaerobic respiration process, in which carbohydrate is an original such…

Q: compare and contrast between batch and fed-batch fermentation.

A: Fermentation is a biochemical mechanism in which a carbohydrate, such as starch or sugar, is…

Q: Which sugar is best for yeast fermentation?

A: Yeast is a unicellular fungus, which has a huge commercial and research potential. This is one of…

Q: Which type of fermentation takes place in yeast while making bread?

A: Respiration is defined as the breaking down of glucose into carbon dioxide, water and energy in the…

Q: ________accepts electrons in alcoholic fermentation. a. Oxygen c. Acetaldehyde b. Pyruvate d.…

A: Fermentation (one of the processes of cellular respiration) takes place in the absence of oxygen…

Q: Considering the currently available technologies, which one of the following methanol production…

A:

Metabolic pathways

Metabolism is defined as the group of life-supporting, enzyme-mediated chemical reactions in organisms. A metabolic pathway is a set of these chemical reactions that involve anabolism (synthesis of complex biomolecules) and catabolism (breakdown of biomolecules into small molecules) that occur inside a cell. Metabolites are the reacting substances, products, and intermediate substances of an enzymatic process that are altered by a series of chemical events catalyzed by enzymes.