Which sugar is the yeast least able to metabolize? Time (min)Ethanol (ppm)Co, (ppm)545JensFructose201482196448218326417717457576210170Galactose492341422304297207645319357718410670178Glucose2592972311329428067062659182581262102561666Lactose89923821180246149122362131739208218207102393203Maltose11515721461974831838317811517610146177Sucrose6531642777198840187169341831153182101183182 750,70Fructoseb00Galactose4501094Time (min)24T0Tme (min )3000Gluiove300150Lactose1002.4 610Time (niun)2.4Time (min)ISDMaltose(200/10120/00/90Sucrose6080030600216.10Time (min )2.10Time (min)CO2 Cppm)CO2 CPPM)(mdd) 0CO2 CPPM)

Yeast is able to metabolism the maltose. Yeast is made up of 2 glucose molecule fructose and…

Time (min) Co, (ppm) 545 Sugar Ethanol (ppm) Fructose 201 2 482 196 4 482 264 183 177 575 174 10 762 170 Galactose 49 234 2 142 230 4 297 207 6 453 193 577 184 10 670 178 Glucose 259 297 329 2 311 280 670 265 918 1262 258 10 256 1666 238 246 223 Lactose 899 2 1180 1491 6 1739 213 2082 207 10 2393 203 Maltose 115 157

Time (min) Co, (ppm) 545 Sugar Ethanol (ppm) Fructose 201 2 482 196 4 482 264 183 177 575 174 10 762 170 Galactose 49 234 2 142 230 4 297 207 6 453 193 577 184 10 670 178 Glucose 259 297 329 2 311 280 670 265 918 1262 258 10 256 1666 238 246 223 Lactose 899 2 1180 1491 6 1739 213 2082 207 10 2393 203 Maltose 115 157

Basic Clinical Laboratory Techniques 6E

6th Edition

ISBN:9781133893943

Author:ESTRIDGE

Publisher:ESTRIDGE

Chapter6: Basic Clinical Chemistry

Section6.6: Blood Cholesterol And Triglycerides

Problem 4CS

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