Which of the following has fructose in it? Group of answer choices   A. glucose B. starch C. glycogen D. sucrose E. cellulose

Q: In dehydration synthesis of a carbohydrate, A)monosaccharides become joined together B)larger…

A: The term dehydration denotes the loss of water. Dehydration synthesis is also known as a…

Q: The difference between an aldose sugar and a ketose sugar is ________. A) the number of carbon…

A: Carbohydrate are the biological macromolecule just like proteins and lipids . They are further…

Q: The enzyme amylase can break glycosidic linkages betweenglucose monomers only if the monomers are in…

A: Enzymes are biological molecules (typically proteins) that are vital for life and serve a wide range…

Q: A (n)_______ reaction occurs when two molecules of glucose combine to form a disaccharide molecule…

A: in two molecules of glucose, a hydroxyl group from the first glucose is combined with a hydrogen…

Q: Hemicellulose isa. a cross-linked glucose polymer.b. partially digested cellulose.c. a five-carbon…

A: Biomolecules or compounds that contain carbon and hydrogen atoms are known as carbohydrates or…

Q: _____is a simple sugar (a monosaccharide). a. Ribose c. Starch b. Sucrose d. all are monosaccharides

A: Step 1 Carbohydrates are polyhydroxy aldehydes or ketones and their condensation products. Aldehyde…

Q: Which of the following carbohydrates function as a major source of cellular fuel? a. starch in plant…

A: Introduction: Carbohydrates are large biomolecules that are present abundantly on the earth. It…

Q: out of proteins, lipids and carbohydrates present in a cell membrane, what is true? A. Lipids…

A: The plasma membrane is a microscopic biological membrane, made up of lipids and proteins that…

Q: What is the reaction of fats with strong bases producing salts of the fatty acids known as metallic…

A: The triacylglycerols undergo stepwise enzymatic hydrolysis and liberate free fatty acids and…

Q: Oligosaccharide (disaccharides), type of carbohydrates, which contains O 1 sugar molecules O 2-10…

A: Since we only answer 1 question in case of multiple question, we’ll answer the first question as the…

Q: which of the following is found in all complex lipids? A. A fatty acid B. Glycerol C. Phosphate D.…

A: Lipids are biomolecules that are hydrophobic in nature. They form the plasma membrane, they are…

Q: The functionality of carbohydrates is increased through a. formation of sugar acids b. formation…

A: Carbohydrates are organic molecules that are composed of carbon, hydrogen, and oxygen with the…

Q: In order for hydrogen bonds to form between nucleotides, which of the following needs to be true?…

A: In order for hydrogen bonds to form between the nucleotides, they need to be in the opposite…

Q: Fructose and galactose are both isomers ofa. glycogen.b. glucose.  c. starch. d. maltose.

A: Carbohydrates are the energy source of the body represented by the formula (CH2O)n, where n is the…

Q: The difference between an aldose sugar and a ketose sugar is A) the number of carbon atoms B) the…

A: Carbohydrates are a sort of macromolecule that most people are familiar with. Glucose, a simple…

Q: Consider the following statements: (1) Complete hydrolysis of a disaccharide produces only…

A: Monosacharides are the simple sugars which are named on the basis of number of carbon atoms in the…

Q: Bile salts are synthesized from: a. Cholesterol b. Prostaglandin c. Triacylglycerol d. Ceramide

A: Introduction: Bile acids are steroid acids present mainly in mammals and other vertebrates' bile.…

Q: The glycosidic linkage between glucose molecule in maltose is? (in 1 to 3 sentences, explain why…

A: Maltose is a disaccharide that is made up of two monosaccharides. units             Maltose +H2O…

Q: Fatty acids that have ______ are more likely to be liquid at room temperature. A. more double bonds…

A: Saturated and unsaturated fatty acids are the two main forms of fatty acids. The carbon chains of…

Q: A triglyceride, or fat, is made of one molecule and three QUESTION 5 Classify the fatty acids shown…

A: Triglycerides are a type of fat, these are the most common type of fate found in our body. The…

Q: Choose the letter of the best answer. 1. Common sources of unsaturated fatty acids, EXCEPT? a. Corn…

A: 1. Unsaturated fatty acids have one or more carbon-carbon double bonds. The term unsaturated…

Q: Amylose and amylopectin are the fractions of starch having glucose molecules as monosaccharide units…

A: Starch is the stored form of carbohydrate present in plants. The glucose molecules are joined by the…

Q: Which of the following are differences between starch and glycogen? A. Starch is a mixture of…

A: Starch & glycogen are examples of homopolysaccharide. Polysaccharide are a type of carbohydrate…

Q: Which monosaccharide will be produced when sucrose undergoes hydrolysis reaction? O Glucose and…

A: Glucose is a monosaccharide and it is a simple sugar that is the most important source…

Q: Figure 3 shows two polysaccharides, A and B. Name the polysaccharides A and B. Briefly distinguish…

A: Polysaccharides are ubiquitous in nature. Polysaccharides are polymers with hundreds or thousands…

Q: Acid hydrolysis of soap yields _________ a. fatty acids b. glycerol c. salts of fatty acids d.…

A: Soap is produced by the saponification (hydrolysis) of a triglyceride (fat or oil). In this process…

Q: Which of the following is not a type of lipid? A) lipoproteins B) glycerides C) enzymes D) steroids…

A: Biological lipids are a chemically diverse group of organic compounds which are insoluble or…

Q: What type of carbohydrate would you expect to find abundantly in the liver of humans? O a. starch O…

A: Human body needs energy to carry out the metabolic activities. Carbohydrates are the main source of…

Q: What form must all carbohydrates be in for cells to use them as an energy source making it the most…

A: Carbohydrates are the most abundant biomolecules that contribute to the energy-yielding pathway.…

Q: Which of the following type of metabolites is used for generating glucose under severe starvation…

A: Glycogen is used for generating glucose under severe starvation condition. Glycogen is Branched…

Q: Which of the following is true of unsaturated fats?(A) They are more common in animals than in…

A: Unsaturated fatty acids possess one or more double bonds in their carbon chains. The general formula…

Q: Galactose is: Select one: a. All answers are correct  b. Monosaccharide  c. Composed of lactose and…

A: Galactose is a sugar which contains multiple hydroxyl groups and an aldehyde group. Galactose is as…

Q: A bottle of canola oil can be stored indefinitely at room temperature  because:  a. it has 0…

A: Canola oil is defined as the edible vegetable oil, which is obtained from the canola seeds that…

Q: Each monomer in cellulose is a molecule of... Group of answer choices   A. glucose B. ribose C.…

A: Cellulose is an essential polysaccharide molecule in the plant cells. The cellulose is the major…

Q: "which of the following monosaccharides are not us are converted to intermediates of glycolysis" a.…

A: Glycolysis is a cytoplasmic pathway that leads to the breakdown of glucose into two three-carbon…

Q: 4. Starch and cellulose are alike in that both are: A polysaccharides B. found only in animal cells…

A: Starch is found in two forms -  Amylose - unbranched polymer of glucose Amylopectin - branched…

Q: Which of the following molecules are considered high energy phosphate compounds? Select all that…

A: High energy phosphate compounds: Compounds in the biological system which on hydrolysis yield…

Q: Which of the following statements about trans-fatty acids is/are FALSE?   a.Healthier than…

A: Fatty acids are carboxylic acids with a hydrocarbon chain ranging from 4 carbon to 36 carbons. The…

Q: What process is used to put fats together? Group of answer choices   A. anhydric fusion B. chemical…

A: Biomolecules are the chemicals present in cells and their organelles.

Q: The backbone of fat/oil.* Please choose one correct answer only A. Fatty acids B. Glycerol C.…

A: Fats and oils are biomolecules that are also called as triacyl glycerides which are made up of fatty…

Q: Which of the following statements is true regarding cellulose? Select one: A. It is a primary…

A: Cellulose Cellulose is a polymeric polysaccharide  consisting of only one type of monosaccharide ie.…

Q: Vitamin A is derived from which of the following? A. cholesterol B. terpenes C. beta-carotene D.…

A: Vitamin A (retinol) is a fat soluble vitamin which is very much important for the vision, specially…

Q: Which two carbohydrates have the most similar function?  A. starch and glycogen   B. starch and…

A: The biomolecule is the chemical compound that is found in all living organisms. These involve some…

Q: Glucose is a(n) a. polysaccharide. b. amino acid. c. part of cellulose. d. 5-carbon sugar.

A: Carbohydrate are the polyhydroxy compounds of aldehydes and ketones which have the general formula…

Q: Compared to olive oil, beef fat is has a higher proportion of A. long-chain unsaturated fatty…

A: Ans. Option B is correct Most of the beef fat is consists of the long chain of saturated fatty…

Q: Glucose is a(n) a. polysaccharide. b. amino acid. C. part of cellulose. d. 5-carbon sugar.

A: A carbohydrate is a biomolecule consisting of carbon (C), hydrogen (H), and oxygen (O) atoms,…

Q: You have two bottles, each of which contains a white, crystalline substance. Your lab director tells…

A: In the question, one has to test which bottle contain sucrose and which bottle contain lactose…

Q: Which of the following is NOT essential fatty acids? A. Omega-3 fatty acid B. Alpha-linoleic acid C.…

A: Essential fatty acids, or EFAs, are fatty acids that humans and other animals must ingest because…

Q: ipids that are liquid at room temperature:a. are fats.b. contain more hydrogen atoms than lipids…

A: Lipids are one of the most important macronutrients that are required by the body. The various…

Q: ketoses is O a. D-Xylose O b. D- ribose O c. All of the three molecules O d. D-Fructose

A: Nutrients are molecules that act as sources of energy. Nutrients are classified into macronutrients…