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What pairs of sugars represents constitutional isomers, stereoisomers, epimers, enantionmers, diastereoisomers, and anomers.

What pairs of sugars represents constitutional isomers, stereoisomers, epimers, enantionmers, diastereoisomers, and anomers.

Anatomy & Physiology
Anatomy & Physiology
1st Edition
ISBN:9781938168130
Author:Kelly A. Young, James A. Wise, Peter DeSaix, Dean H. Kruse, Brandon Poe, Eddie Johnson, Jody E. Johnson, Oksana Korol, J. Gordon Betts, Mark Womble
Publisher:Kelly A. Young, James A. Wise, Peter DeSaix, Dean H. Kruse, Brandon Poe, Eddie Johnson, Jody E. Johnson, Oksana Korol, J. Gordon Betts, Mark Womble
Chapter26: Fluid, Electrolyte, And Acid-base Balance
Section: Chapter Questions
Problem 34CTQ: Why is it important for the amount of water intake to equal the amount of water output?
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What pairs of sugars represents constitutional isomers, stereoisomers, epimers, enantionmers, diastereoisomers, and anomers.

2 3 4 5 6 2 3 4 5 H- H- CHO CH₂OH D-Ribose H- C -OH CHO H-C-OH H-C-OH H ·C· -OH C -OH 1 H- C. -OH 2 CH₂OH D-Allose 3 4 C-OH HO- C-H CHO H-C-OH H-C-OH CH₂OH D-Erythrose H-C-OH H-C -OH D-Altrose CHO CH₂OH Figure 11-2 Biochemistry, Sixth Edition 2007 W. H. Freeman and Company -H HO- CHO CHO H- -C- -C- -H H-C-OH CH₂OH D-Arabinose H-C- -OH -OH CH₂OH D-Glucose -C-OH HO-C-H H-C-OH HO- C-H HO C- -H 1 2 3 C-OH CH₂OH D-Glyceraldehyde CHO H H-C-OH H-C -OH H-C -OH CHO CH₂OH D-Mannose H- HO- H-C CHO H-C-OH -OH CHO CH₂OH D-Xylose HO C-H C- -OH H- -c -OH C-H CH₂OH D-Gulose HO -C-H CHO CHO HIC OH CH₂OH D-Threose CH₂OH D-Idose HO HO CHO H- H- C-OH HO-C-H H-C-OH HO-C-H CHO C -H H-C -OH C. CH₂OH D-Galactose -H CH₂OH D-Lyxose C -OH -H HO- C-H H-C- -OH HO- HO-C-H HO- C-H HO C-H H-C -OH H-C-OH CHO CH₂OH D-Talose
Transcribed Image Text:2 3 4 5 6 2 3 4 5 H- H- CHO CH₂OH D-Ribose H- C -OH CHO H-C-OH H-C-OH H ·C· -OH C -OH 1 H- C. -OH 2 CH₂OH D-Allose 3 4 C-OH HO- C-H CHO H-C-OH H-C-OH CH₂OH D-Erythrose H-C-OH H-C -OH D-Altrose CHO CH₂OH Figure 11-2 Biochemistry, Sixth Edition 2007 W. H. Freeman and Company -H HO- CHO CHO H- -C- -C- -H H-C-OH CH₂OH D-Arabinose H-C- -OH -OH CH₂OH D-Glucose -C-OH HO-C-H H-C-OH HO- C-H HO C- -H 1 2 3 C-OH CH₂OH D-Glyceraldehyde CHO H H-C-OH H-C -OH H-C -OH CHO CH₂OH D-Mannose H- HO- H-C CHO H-C-OH -OH CHO CH₂OH D-Xylose HO C-H C- -OH H- -c -OH C-H CH₂OH D-Gulose HO -C-H CHO CHO HIC OH CH₂OH D-Threose CH₂OH D-Idose HO HO CHO H- H- C-OH HO-C-H H-C-OH HO-C-H CHO C -H H-C -OH C. CH₂OH D-Galactose -H CH₂OH D-Lyxose C -OH -H HO- C-H H-C- -OH HO- HO-C-H HO- C-H HO C-H H-C -OH H-C-OH CHO CH₂OH D-Talose
1 2 4 5 1 6 2 3 H-C-OH 4 H-C-OH 3 H-C-OH 5 CH₂OH H- C-OH H-C-OH CH₂OH CH₂OH D-Psicose CH₂OH D-Ribulose 1 Figure 11-3 Biochemistry, Sixth Edition 2007 W. H. Freeman and Company 2 3 1 2 3 H- 4 CH₂OH Dihydroxyacetone HO C-H CH₂OH H-C-OH CH₂OH CH₂OH D-Erythrulose H-C-OH CH₂OH D-Fructose CH₂OH -C- -OH H- HO- H- HO C-H -C-OH CH₂OH C-H C-OH CH₂OH CH₂OH D-Sorbose H-C-OH CH₂OH D-Xylulose CH₂OH HO- -C-H HO- C-H H-C-OH CH₂OH D-Tagatose
Transcribed Image Text:1 2 4 5 1 6 2 3 H-C-OH 4 H-C-OH 3 H-C-OH 5 CH₂OH H- C-OH H-C-OH CH₂OH CH₂OH D-Psicose CH₂OH D-Ribulose 1 Figure 11-3 Biochemistry, Sixth Edition 2007 W. H. Freeman and Company 2 3 1 2 3 H- 4 CH₂OH Dihydroxyacetone HO C-H CH₂OH H-C-OH CH₂OH CH₂OH D-Erythrulose H-C-OH CH₂OH D-Fructose CH₂OH -C- -OH H- HO- H- HO C-H -C-OH CH₂OH C-H C-OH CH₂OH CH₂OH D-Sorbose H-C-OH CH₂OH D-Xylulose CH₂OH HO- -C-H HO- C-H H-C-OH CH₂OH D-Tagatose
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