What would be the expected out come of a starch test If the bacteria is a pathogenic intestinal bacteria

Q: Which of the different carbohydrate tests would give a positive result for maltose? Describe the…

A: Carbohydrates tests are chemical tests performed to detect the presence of carbohydrates. They can…

Q: Microvilli of the small intestine play an important role in digestion by doing which of the…

A: Introduction: The food must first be broken down into its most basic nutrient parts in order to…

Q: Why does the symptoms of food intoxication happen more quickly than the food infection?

A: The ingestion of hazardous compounds freed or created by bacterial growth in food is referred to as…

Q: What would be the expected out come of a triple sugar iron test If the bacteria is a pathogenic…

A: TRIPLE SUGAR IRON TEST 1.The Triple Sugar Iron test is a microbiological test having ability to test…

Q: Many organisms in the Enterobacteriaceae family are part of the human gut flora. How does gut flora…

A: Human gut flora: [Entry]          In humans, a gut flora mere to an adult's is formed within one to…

Q: Why would calves’ stomachs have chymosin (rennin)?

A: Rennin, also known as chymosin, a protein-digesting enzyme that curdles milk by converting…

Q: If a slice of pancreatic tissue had been incubated in [ 3 H]leucine continuously for 2 hours, where…

A:

Q: If my saliva tested positive for starch. How would that affect the interpretation of the results for…

A: Saliva  Saliva is the gland located in the mouth which secret salivary amylase in the mouth.…

Q: Interpret and analyze the result of this bile esculin test.  Which kind of test would you perform to…

A: Bile esculin agar is a selective and differential medium that is used to presumptively identify…

Q: What would be the expected out come of a Nitrate reduction test If the bacteria is a pathogenic…

A: Nitrate Reduction Test is used to determine the ability of an organism to reduce nitrate (NO3) to…

Q: Which of the following intestinal flagella has a jerky motility ?

A: Jerky motility also known as Twitching motility is a form of crawling bacterial motility used to…

Q: Which of the following lipoproteins is the precursor for LDL?     Chylomicrons     HDL     LDL…

A: Lipoproteins are defined as a type of a biochemical assembly that has the main role to do the…

Q: 3. What is the effect of HCl in peptic digestion? What is the effect of alkali in pancreatin…

A: Proteins, carbohydrates, and lipids are the three macromolecules present in food. These…

Q: What do you think would happen if the saliva treatment of thestarch (cracker) was conducted under…

A: Enzymes are the molecules that speed up the rate of biological reactions. They work at a specific…

Q: The highest absorption efficiency for Vitamin E is __________________ and it must be solubilized as…

A: The highest absorption effeciency for vitamin E is 50 %

Q: What enzyme is present in the saliva? What conclusion can be made regarding the action of this…

A: Digestion of carbohydrates is an essential physiological function of the body due to the high energy…

Q: Why is NSS preferred over water in preparing fecal smear What is the effect of a very thin…

A: 1. Role of NSS:             Water will surely rupture some trophozoites, rendering them…

Q: Why do we add gel loading buffer at the end of the digestion

A: Digestion is the process of breaking down and converting food into energy within the body. The…

Q: What is the expected result if the enzyme rennin was mixed with 0.1 N HCI before adding milk?…

A: Most enzymes are are basically protein moieties which are synthesized via translation of mRNA…

Q: Can you specifically verify which one is canola oil, oleic acid, pork lard, lecithin, and lauric…

A: Lipids Lipids are defined as organic compounds that are strictly insoluble in water and are only…

Q: what type of digestion(mechanical or chemical) occur in vinegar and bread experiment

A: The correct answer is chemical digestion.

Q: What do you predict would happen if the lipase was boiled at 100°C? What do you predict would happen…

A: Enzymes are special kinds of proteins that catalyze all biochemical reactions in the body. Lipase is…

Q: RESULTS: A. Peptic Digestion TUBE SIZE of egg white Results 1 (pepsin) no change in size violet…

A: Proteins are polypeptides composed of individual amino acids. Amino acids are molecules that possess…

Q: hich of the different carbohydrate test would give a positive result for maltose? Describe the color…

A: Carbohydrates are the macromolecules that consist of carbon, hydrogen, and oxygen in the molecular…

Q: Trypticase Soy Agar-violet red bile agar function

A: INTRODUCTION The function of Trypticase Soy Agar and Violet Red Bile agar is given below.

Q: If saliva alone tests positive for either starch or glucose in both Benedict's Test and Iodine Test,…

A: Benedict's test is used to test reducing sugars . These include monosaccharides such as glucose and…

Q: How is tight quality control for accurate protein production achieved? Why is it important? thank…

A: Introduction:   The endoplasmic reticulum (ER) functions as a protein-folding factory, with…

Q: what is the difference between the emulsifier in an absorption base and emulsifying base

A: These are the forms of ointment bases or cream, they are of four types emulsifying bases, 2.…

Q: lambs were dried separately at 60°C. Chromic oxide was estimated in the diet and faeces samples.…

A: Apparent digestibility (%) = 100 – (marker concentration in feedstuff / marker concentration in…

Q: Salivary Digestion: Procedure Starch – saliva solution added to iodine solution Observations…

A: Sugars or carbohydrates are the most abundant biopolymers in living organisms. Carbohydrates are…

Q: Explain one by one why the results is like that for 4 test tubes in pancreatin digestion…

A: Pancreatin is a medication which is mixture of various digestive enzymes. These enzymes are…

Q: What characteristic does an antacid have that gives it the ability to relieve an acidic stomach…

A: The compound which bears hydrogen group and donates its proton readily is considered acid and the…

Q: Indinavir has a pKa of 5.0, and 10 (A) what is the % dissociation in stomach (pH =8)

A: The nurses  administer the drugs to the patient, and thus it is very much necessary for the nurses…

Q: A. Peptic Digestion TUBE SIZE of egg white Results 1 (реpsin) Purple solution Minimal decreased in…

A: Pepsin: This is a digestive enzyme secreted in the stomach to digest proteins. Pepsinogen  secreted…

Q: Why are protein-digesting enzymes secreted as zymogens? Cite at least 3 references.

A: Zymogens are inactive digestive enzymes which are secreted in certain digestive organs.

Q: What is the importance of Acrolein Test? What component in fats and oil will respond to the test?

A: The Acrolein testing is performed on a 'dehydration reaction' in which the water molecules are…

Q: The production of lactic acid is important for cheese making because it enhances chymosin activity,…

A: Since you have asked multiple questions, we will solve the first question for you. If you want any…

Q: what steps will be appropriate if the cavity has only 0.5mm of remaining dentin before entering the…

A: Dentin is the part of the tooth that is beneath the enamel and cementum. It contains microscopic…

Q: 2. What is the role of pepsin and pancreatin in protein digestion? Where can these enzymes be found…

A: Enzymes used for protein digestion are called proteases, Based on their cleavage site proteases can…

Q: Why is it important to know the meat structure and how did they affect the cooking process?

A: Water, protein, and fat are the core components of meat. It's edible raw, but it's most often…

Q: n which tube is there evidence of hydrolysis of protein in peptic and pancreatin digestion

A: Digestion:  It entails breaking down big food molecules into water-soluble molecules that can be…

Q: What is the importance of the following in digestion: Chenodeoxycholic acid Deoxycholic acid Cholic…

A: Digestion is the process of breakdown of food into small nutrients by using enzymes, and acids.…

Q: There is white stuff near the tooth extraction site 5 days after wisdom teeth removal. What does…

A: Tooth extraction is a frequent treatment performed on millions of people in the United States each…

Q: Pepsin is found in : Role of Pancreatin Pancreatin is found in :

A: a) 1. Pepsin is one of the three most important enzymes involved in protein digestion in human…

Q: Why should thioglycollate broth not be used if it is pink in color throughout the tube

A: Differential media is a type of growth media used in the labs to grow and differentiate or…

Q: What is the functional difference between the oesophageal and the pyloric sphincter.

A: The digestive system consists of the alimentary canal and accessory digestive gland.  The alimentary…

Q: Explain how to determine the molarity of a potato. Please write from 3-8 sentences only.

A: Molarity describes the concentration of a solution. Molarity= Moles of solute / liters of solution…

Hematology

Hematology is the branch of biology. Hematology is the medical field that deals with the treatment of blood disorders and cancers, such as hemophilia, leukemia, lymphoma, and sickle-cell anemia. Hematologists and hematopathologists are medical professionals who specialize in illnesses of the blood and its components.