Which of the following types of oil is the best source of healthy, unsaturated fats? Group of answer choices a.Canola oil b.Butter c.Lard d.Stick margarine

Q: The kilo calories of energy released from one gram of fats is: A) 5.49 B) 4.59 C) 9.45 D) 9.54

A: Every living organism requires energy for growth and survival. This energy is obtained from food…

Q: If you read a nutrition label from your favorite package of cookies and it says that each cookie…

A: option b is the correct answer i.e.. 1800 calories

Q: Your doctor as told you to limit your intake of saturated fats. Since you've had Biology you know…

A: As doctor told to limit intake of saturated fats.  The option D to cut down on all animal fats and…

Q: DISCUSS THE IMPORTANCE OF THE FATS  IN PREPARATION OF CULINARY CUISINE

A: Fats are ester of fatty acids, they are if two types saturated and unsaturated fatty acids.

Q: Which of the following oil and fat is healthier? Why? Oil/Fat Saturated (g) Monounsaturated (g)…

A: Monounsaturated fats are healthier compared to unsaturated fatty acids. Unsaturated fatty acids are…

Q: If you read a nutrition label from your favorite package of cookies and it says that each cookie…

A: A calorie is an energy unit that is used to measure the energy present in food.

Q: The USDA "Organic" seal on a product indicates that the food contains at least 95% organic…

A: The full form of USDA is 'United State Department of Agriculture. Rules regarding the use of the…

Q: The Entenmann's™ Glazed Donut has been measured by you to have 13 g, fat, 34 g carbohydrate, 2 g…

A: B.Percentage of calories from fat-  1gm of fat= 9 calories 13 gm of fat = 13×9= 117 Percentage of…

Q: -Are fats/lipids being burned through ketogenic diet? Yes or No. Discuss your answer. -Why are…

A: Lipids are molecules that contain hydrocarbons and make up the building blocks of the structure and…

Q: Which of the following diets is NOT recommended for long-term and sustainable body weight control?…

A: Diet is a process to maintain and stabilizes one's unhealthy lifestyle. Diet does not actually means…

Q: hich of the following types of oil is the best source of healthy, unsaturated fats? Group of answer…

A: ANS- Canola oil

Q: Many vitamins in foods are unstable and can be destroyed by: A. heat OB. light O C. oxygen OD. all…

A: “Since you have asked multiple questions, we will solve the first question for you. If you want any…

Q: Calculate the total calories of this meal: 4oz. Lean Turkey 2 slices Rye Bread 3 tps. Mayonnaise 1…

A: 4oz lean turkey=167calories 2 slice rye bread=166calories 3tps.Mayonnaise =172calories 1 cup of raw…

Q: Which of the following emulsify fats and oils into smaller droplets?*   A. chime B. hydrocholric…

A: Emulsification of fats and oils is very important for digestion and absorption of fats. It occurs in…

Q: Draw three (3) carbohydrate-containing samples that you can find in your house or community.…

A:

Q: Suppose you are shopping for potato chips. One brand claims "cholesterol free" in large letters on…

A: Cholesterol is a type of lipids/fats that are found in various food products. It has several…

Q: What are the melting points of butter, coconut oil, vegetable oil (soybean oil), and vegetable…

A: Melting point, the temperature at which the solid and liquid form of a pure substance can exist in…

Q: Which of the choices is not an example of a dietary mineral? A)calcium B)nitrogen C)sodium…

A: The mineral is one of the important components of nutrients and this chemical belongs to the…

Q: Which of the following is the best source of vitamin C? A. Canned peaches B. Boiled vegetables C.…

A: Vitamin C is a water soluble vitamin, also known as Ascorbic acid. It's main functions are - helps…

Q: Before restrictive legislation, trans fats were mostly derived from meat, they raise LDL and lower…

A: Trans fat is typically regarded as the most unhealthy fat. It's also known as partially hydrogenated…

Q: Which of the following diets is NOT recommended for long-term and sustainable body weight control?…

A: Option a is correct because a typical DASH diet meal plan involves plenty of fruits and vegetables,…

Q: a. How many kcal would you get if you ate 3 tablespoons? b. What percent of kcal come from total…

A: Nutrients are compounds in foods essential to life and health  providing us with energy , the…

Q: the nutritional benefits or uses of: A. Rice B. Corn C. Peanuts D. Green gram E. Hyacinth bean F.…

A: Rice (oryza sativa) is the seed of a cereal grass. It's one of the most important dietary…

Q: 1.One pound of body fat is the energy equivalent of 2. Excessive protein: calories. 3. Saturated fat…

A: The Body Fat Calculator can be used to estimate your total body fat based on particular…

Q: 1.) 1st statement: Polyunsaturated fats can decrease risk for heart disease and breast cancer 2nd…

A: Fats are classified into two major types based upon the double bond in their structure and they are…

Q: 12m m means mega units of vitamin c is the same as

A: Essential nutrients are required for maintaining a healthy body. Carbohydrates are required in the…

Q: A patient has chronic indigestion due to an overproduction of stomach acid. Which foods should the…

A: The stomach has cells called parietal cells that secreted hydrochloric acid (HCl). Thus, the pH of…

Q: Which is not an ingredient of caramel? Select one: a. starch syrup (isoglucose syrup) b. fat/oil…

A: Caramel It is a confectionary that is made by heating different kinds of sugar. The colour of…

Q: Of the following foods, which one is the best source of protein? (A) Butter (B) Fish (C) Lettuce…

A: Protein is an essential component of a balanced diet. Amino acids are chemical 'building blocks'…

Q: How would you balance the needs of the food industry with the health risks associated with changing…

A: Answer: Introduction: Chemically processed foods mainly consist of refined ingredients and…

Q: Galactose is: Select one: a. All answers are correct  b. Monosaccharide  c. Composed of lactose and…

A: Galactose is a sugar which contains multiple hydroxyl groups and an aldehyde group. Galactose is as…

Q: The umami or savory taste is usually associated with which nutrient?   Question 26 options:   fats…

A: Introduction :- Chemical elements known as nutrients are present in all living things on Earth. They…

Q: One serving of a food contains 2 g of saturated fat. What % Daily Valuefor saturated fat would…

A: In biochemistry, saturated fat is defined as the single chain of fatty acids which is also called…

Q: What is your opinion about consuming food that contains cyanogenic glycosides? Is it the same for…

A: Cyanogenic glycosides are natural plant toxins that are present in several plants, most of which are…

Q: How many years will it take for a person with 24 μg% Pb (in fats) to have a level of 3 μg% ? a) 6…

A: 18 years

Q: A 16 ounce smoothie contains: 40 grams of carbohydrate, 10 grams of protein and 10 grams of fat.…

A: Here a smoothie contains 40 grams of carbohydrate, 10 grams of protein and 10 grams of fat. So, now…

Q: Fructose is  Select one: a. Aldohexose b. Ketopentose c. Aldopentose d. Ketohexose

A: Fructose is a monosaccharide naturally present in many plants such as grapes, sugarcane, etc., Like…

Q: How many calories  are stored in fat per pound?* Please choose one correct answer only.   A. 9 B. 4…

A: Calories are the units of energy used by our body during food digestion and absorption. Calories…

Q: If a food has 10 grams of fat and 100 calories per serving, what is the percentage of calories from…

A: Certain amounts of fats and calories are required in our diets for proper growth and doing…

Q: Give three distinct test for fats that you will perform to distinguish fats from carbohydrates.

A: Foods are important source to obtain energy. The food components include carbohydrates, lipids,…

Q: The ratio between saturated an unsaturated fats in a sample help determine the state of the sample…

A: Biological lipids are a chemically diverse group of organic compounds which are insoluble or…

Q: Which of the following is considered beneficial to our health and recommended to consume more? 1.…

A: Cholesterol is a lipid organic molecule and is one of the components of cell membranes. Cholesterol…

Q: Which of the following beverages provides protein, unsaturated fatty acids, calcium, and usually…

A: Dairy products are rich in calcium,vitamin D, protein. They are essential for the health of bones.…

Q: A male athlete weighs 80kg. During an intensive training session, he needs to consume 136g proteins…

A: According to the Dietary Reference Intake report for macronutrients, a sedentary adult should…

Q: A recipe yields 75 servings (4 oz), and you want to adjust it to yield 50 servings (4 oz). One of…

A: Given:  A recipie yields 75 servings of 4 oz.  Flour in 75 servings = 6 oz   We have convert 75…

Q: After looking at your grocery list, you are concerned that you may not be able to afford the food…

A: Lets solve the problem with simple maths following steps below:

Nutrition and Digestion

The process of consuming nutrients to utilize them for various biological purposes is known as nutrition. The substances absorbed from food are known as nutrients. They serve different important functions in the body, such as repairing wounds and damages, generating energy for metabolism, and regulating biochemical reactions.