1.One pound of body fat is the energy equivalent ofcalories.2. Excessive protein:3. Saturated fat is a type of fat from:4. Water-soluble vitamins such as C and B-complex vitamins:5. Megadosing, or taking excessive amounts of vitamins:6. Water makes up about which percentage of the human body mass?7. A condition in which the body's water content has fallen to a low level iscalled:8. The USDA Dietary Guidelines for Americans advise you to:9. The only way to get all the nutrients you need is:

The Body Fat Calculator can be used to estimate your total body fat based on particular…

Answered: 1.One pound of body fat is the energy…

1.One pound of body fat is the energy equivalent of 2. Excessive protein: calories. 3. Saturated fat is a type of fat from:

Ebk:Nutrition & Diet Therapy

10th Edition

ISBN:9780357391747

Author:DEBRUYNE

Publisher:DEBRUYNE

Chapter10: Fitness And Nutrition

Section: Chapter Questions

Problem 9SC

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Concept explainers

Nutrition and diet

We are involved in several daily activities. These actions need a significant quantity of energy. The food we eat provides this energy. Food is necessary for development, repair, and other living activities since it supplies energy. All of these are part of the living practice known as nutrition. Nutrition is the study of nutrients in food, how the body uses them, and the relationship between diet, health, and disease. Nutritionists employ concepts from molecular biology, biochemistry, and genetics to understand how nutrients affect the human body. Nutrition also looks at how people can use their diet to reduce their risk of disease, as well as what happens when they ingest too much or too little of a nutrient and how allergies emerge.

Question

1.One pound of body fat is the energy equivalent of
calories.
2. Excessive protein:
3. Saturated fat is a type of fat from:
4. Water-soluble vitamins such as C and B-complex vitamins:
5. Megadosing, or taking excessive amounts of vitamins:
6. Water makes up about which percentage of the human body mass?
7. A condition in which the body's water content has fallen to a low level is
called:
8. The USDA Dietary Guidelines for Americans advise you to:
9. The only way to get all the nutrients you need is:

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