Nutrition
15th Edition
ISBN: 9781337906371
Author: Sizer, Frances Sienkiewicz., WHITNEY, Ellie
Publisher: Cengage Learning,
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Chapter 1, Problem 3SC
Summary Introduction
Concept Introduction:
The Nutrition and Weight Status objectives are determined for Healthy People 2020, which is possible through strong science support and healthful diet and well-maintained body weight. The efforts to change diet and weight depend on the individual behaviors, as well as the policies and environmental conditions. Thus, the overall goal of healthy people is to maintain good health, high-quality, longer lives free of preventable disease, disability, injury, and premature death and enhance lifespan.
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List the four general Healthy People 2020 public health goals for Americans ?
multiple choice:
Recommended dietary allowances (RDAs) are the amounts of essential nutrients that experts believe:
A. can restore undernourished or malnourished people to full health.
B. will lead to improved health and a greater sense of well-being.
C. are adequate for the nutritional needs of most healthy people.
D. should be present in every food item sold or served.
Which is NOT one of the recommendations of the Dietary Guidelines for Americans (2020-2025)?
A. Avoid red meat, butter, cheese, and eggs
B. Limit saturated fat, added sugar, sodium, and alcohol
C. Follow a healthful eating pattern across the lifespan
D. Choose nutrient-dense foods and beverages across and within all food groups
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, health-nutrition and related others by exploring similar questions and additional content below.Similar questions
- To answer nutrition questions____________ a.rely on articles that include phrases such as "Now we know" or “The answer is," which appear to provide conclusive answers to nutrition questions b. look to science for answers, with the expectation that scientists will continually revise their understandings c.realize that problems in nutrition are probably too complex for consumers to understand d. a and carrow_forwardBelow is the question: Discuss the goals of Healthy People 2020 objectives for nutrition.arrow_forwardWhich of the following would you have the most confidence in, when looking for reliable nutrition information? Question 50 options: a) Large published observational studies b) One small published clinical trial c) An article by a holistic nutritionist d) A product in a health food store based on a “clinical trial”arrow_forward
- There are currently no federal guidelines or practices to ensure the purity, quality, safety, and composition of dietary supplements? A. True B. Falsearrow_forward3. Results from the National Health and Nutrition Examination Survey in 2011-2012, found that what percent of the adult population in the United States took a supplement? a. 49% b. 14% c. 31% d. 52%arrow_forwardchoose one option only A nurse is assessing four female clients for obesity. Which of the clients have manifestations of obesity? A client who has BMI of 22 a client who has body fat of 22% a client who has a waist circumference of 81.3 cm a client who is 30% of the ideal body weightarrow_forward
- A large observational study noted an inverse association between fibre intake and mortality in older women who were followed for many years. What is the recommended minimum for fibre intake for women from 19-50 for prevention of chronic diseases? Question 27 options: a) 25 grams per day b) 38 grams per day c) 20 grams per day d) 50 grams per dayarrow_forwardWhich conclusions are supported by Figure ? a. Adoptive fathers of obese children have a higher BMI than adoptivefathers of thin children. b. Adoptive mothers of thin children have a lower BMI than adoptive mothers of obese children. c. Biological fathers of obese children have a higher BMI than adoptive fathers of thin children. d. Both a and b. e. Both a and c.arrow_forwardDiscussion Thread Obesity is a big problem not just in the United States but globally. This is a serious health problem that has its challenges. I think that the most important is that parents do not recognize it. People will think their kids are in good health but in reality, they are developing obesity over time. Also when kids become obese they are most likely to develop to suffer from bad comments from adults and other kids. According to (Sizer & Whitney, 2019) “Adults discriminate against them, and peers make thoughtless comments or reject them based on their physical appearance.” They will not only suffer from bullying and emotional problems, but they will also develop serious health problems. Due to parents not recognizing obesity in their kids, those kids will develop chronic diseases. Obesity can cause so many problems like High blood pressure, asthma, breathing difficulties, heart diseases, type 2 diabetes and other chronic diseases. According to (Sizer & Whitney,…arrow_forward
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