Chapter 12, Problem 12RQ

Question 11 Explain why it is not always a good idea for an elderly person to lose weight, even if they have a high BMI? Be specific and use terms associated with topics we have covered in class.

Answer in brief sentences in your own words please thank you! 1. Soon after the bolus reaches the stomach, is there starch digestion on the outer surface the bolus? Why or why not?

ln a stable patient, the management of a complete transection of the common bile duct distal to the insertion of the cystic duct would be optimally performed with a() A) Choledochoduodenostomy B) Loop choledochojejunostomy C) Primary end-to-end anastomosis of the transected bile duct D) Roux-en-Y choledochojejunostomy E) Bridging of the injury with a T tube

In tests of Antabuse effectiveness, why are placebos so effective?A. Antabuse has no physiological effects.B. The chemicals used as placebos interact with liver enzymes.C. Antabuse is effective mainly by the threat of illness after drinking.D. Placebos tend to relieve pain.

The nurse is teaching the client who has iron deficiency anemia about food she should include in her diet. The nurse determines that the client understands the dietary modifications if she selects which items from her menu? Question 53 options: a)  Nuts and seeds, fruits, and soy products b)  Vegetables, fish and pasta c)  Legumes, organ meat and dark green leafy vegetables d)  Grains, berries and organic vegetables

Attempt to seamlessly integrate the quotation into the text by using a signal phrase or structuring the sentence so that it allows the reader to move seamlessly from text to quotation and back again. 1. Reasons for regulating sugar have a lot to do with obesity and its effects on a person. "The consequences of obesity are well-documented with an estimated 2.8 billion adults dying each year from related conditions: obesity has also been linked to chronic conditions such as cardiovascular disease, Type I diabetes, respiratory diseases and certain cancers" (Jou and Teechakehakij).

Vitamin D is naturally less in most food, therefore it is regularly obtained from fortified beverages, such as orange juice? A. True B. False